Introducing Our Specialty Coffee Beans: A Sensory Adventure Like No Other!
At Origenes Trading, we are passionate about delivering a coffee experience that transcends the ordinary. Our specialty coffee beans are meticulously sourced from El Salvador finest coffee-growing lights, carefully curated to offer you an unparalleled journey through flavor and aroma.
Coffee Type:
Marsellesa ( Arabica plus) Cup: smooth, sweet, good acidity and body, and a lingering aftertaste, fruity flavors.
AnaCaf�© 14 (cross of catimor and pacamara) Cup: mild kiwi like acidity, herbal tea notes, full body, excellent cup, bright and complex. Best for french press.
Bourbon Orange Cup: high quality coffee with citric and fruity notes, sweet and floral. Medium to high body, very creamy, bright acidity. Flavors orange sweets and mandarine. Aftertaste caramel, honey and sweet
Pacamara Washed (84%) Cup: medium to light roast. Sweet lemony light roast, high quality cup with a floral note, lemon acidity and suprisingly sweet aftertaste. The higher the altitude the Pacamara is grown, the intenser the flavor. Medium to dense body, creamy texture. Sweet notes of butterscotch, cinnamon, rich chocolate. Juicer citrus of rasberry and orange with a prominent jasmine undertone.
Pacamara Yellow Honey (84%) Cup: very clean acidity, vibrant juicy. Flavors of mango, lemon, concord grape, roasted pecan, barley malt syrup and brown sugar. Smooth creamy and round body. Aftertaste of sweet lemon, yellow tropical fruit, roasted almonds, concord grape, coconut and butterscotch.
Pacarama Natural (90%) Cup: medium to light roast. Sweet lemony light roast, high quality cup with a floral note, lemon acidity and suprisingly sweet aftertaste. The higher the altitude the Pacamara is grown, the intenser the flavor. Medium to dense body, creamy texture. Sweet notes of butterscotch, cinnamon, rich chocolate. Juicer citrus of rasberry and orange with a prominent jasmine undertone.
Pacamara Honey (90%) Cup: very clean acidity, vibrant juicy. Flavors of mango, lemon, concord grape, roasted pecan, barley malt syrup and brown sugar. Smooth creamy and round body. Aftertaste of sweet lemon, yellow tropical fruit, roasted almonds, concord grape, coconut and butterscotch.
NETTER COFFEE CUP: Smooth, sweet, good acidity and body, and a pleasant aftertaste, fruity flavors.
( the Netter coffee can match your specification)
* ALL THE COFFEE VARIETY ARE ARABICA
* COFFEE WILL BE SHIPPED IN 69 KG. COFFEE BAG, EACH CONTAINER LOADED 412.5 COFFEE BAG.
For any inquiries feel free to contact,
Karla Rubio
Managing Director
Email: info@origenes-trading.com
Phone: +971527500048
Arabica & Robusta beans (Around 50 grades) Packing in 60 kg jute bags (Minimum quantity for full container load is 19.2 MT/20'FCL (mix range possible), or 3MT any single grade for LCL shipments.
Green coffee beans Robusta and Arabica all grades Indian Origin Robusta Cherry AAA,AA,A, PB Arabica Cherry AAA,AA,A, PB Arabica Cherry Plantation AAA,AA,A, PB
Product Description : Coffee bean Price of product ( USD price or FOB price) : 1500-1800usd/MT FOB Product origin : Vietnam Key Specifications/Special Features : orgin: Vietnam Humidity: up to 12.5% Impurity: max 0.5% Black beans and broken: up to 2% On screen 18: minimum 90% Packing: jute bag (net weight: 60kg) Made in Viet Nam Port: Ho Chi Minh City, Vietnam Minimum Order Size and Packgaing details : 12Mt/cont 20ft
Arabica Green Coffee Beans / SC16, SC18 . / Moisture: 12.5% MAX . /
We can supply most common types of coffee beans from Vietnam. We have strived our best to supply best selected coffee beans to global coffee buyers at a competitive price. And we are able to meet customer's various demand from green coffee beans to roasted coffee beans, ground coffee powder of different grinding sizes, instant coffees and instant coffee mixes
Product Name: Green Coffee Bean Extract Place of Origin: India Part: Bean Appearance: Fine Yellow Brown to White Powder Extraction Type: Solvent Extraction Specification: Chlorogenic Acid 10%, 20% tested by HPLC Introduction: Green coffee bean has strong anti-oxidant properties similar to other natural anti-oxidants like green tea and grape seed extract. Green coffee beans have polyphenols which act to help reduce free oxygen radicals in the body. Chlorogenic Acid is the compound present in coffee which has been long known as for its beneficial properties.
Type:Coffee Bean Name: Robusta Green Coffee Bean Variety: Robusta Processing Type: sun bathe or heat-drying Grade: Grade AA Maturity: Mature Max. Moisture (%):12.5 Additional Ingredient: 0.5%MAX Packaging: Jute Bag Shelf Life: 2 Years Weight (kg): 60 Brand Name: MEGA A Cultivation Type: Common Size:14-16 Color: Natural Green Keyword: Raw Green Robusta Coffee Beans Flavor: natural Coffee Type: Vietnam's Specialty Coffee Coffee Name: Robusta coffee bean Product Name: Raw Green Robusta Coffee Bean Available for sale is top grade Arabica Coffee Beans, Robusta Coffee Beans, Green Coffee Beans , now available at affordableprices , best market conditions To maintain stipulated quality standards, we are offering to our clients a quality tested array of Certified Arabica Coffee Bean. These are formulated using advanced methods to fulfill the ever-rising market demands. Offered products highly recognized among our patrons due to their purity and longer shelf life. We also promise to deliver our products in a stipulated time period to meet clients needs.
Coffee Beans Variety: Arabica Moisture:12.5- 13% max Admixture:0.2%max Imperfect:2%max Screen Size:16-18
Type: arabica coffee beans (grade aa) screen: s18, s16 processing type: washed moisture (max): 12.5 % foreign matters (max): 0.1 % broken bean (max): 0.5 % black bean (max): 0.5 % min: 90% s18, s16 packing: jute bag (25kg/50kg) arabica and robusta coffee beans , green coffee beans moisture: 13% max. foreign matter: 0.5% max black & broken:2% max. on scieve screen 16: 90% min. 1.robusta coffee screen 13, grade 2 Specification: moisture: 13% max. foreign matter: 0.5% max. black and broken: 5% max. on scieve screen 13: 90% min. 2.robusta coffee screen 16, grade 1 specification: moisture: 13% max. foreign matter: 0.5% max. black and broken: 2% max. on scieve screen 16: 90% min 1.arabica coffee grade 1, screen18 moisture: 12.5% max admixture :0.5% max black & broken beans: 2% above screen 18: 90% 2.arabica coffee bean -grade 1, screen 16 moisture :12.5% max. admixture :0.5% max black & broken beans : 2% above screen 16 : 90% 3.arabica/ coffee beans grade 2, screen 13 moisture: 13% max. admixture: 1% max. black & broken beans: 5% max. above screen 13: 90% roasted coffee bean: + arabica + robusta + special bean + king weasel bean adittional products from us include: our quality is the best and we are offering them at promotional prices to expand on our market in your zone. we offer top quality products at very competitive and reliable prices. we deliver safely and at good prices. if you are in need of any do place your order now for more information our products are at affordable prices and our products are very pure. we also provide reliable and speedy deliveries. place your orders now or contact us for more inquiries
We are remarkable entity, engaged in offering superior quality� Green Coffee Beans. Other Details: We want to Sell the many Herbal product & develop the business with your company for supply the Herbal Natural Good material with low prices the list of herbal product are given below. PHPG Base/ Dane Salt. PG Base / Dane Salt. Yohimbine Hydrochloride. Quinine Sulphate ,Quinine Di Hcl Methoxline API . Raubasine Base API etc. Green Coffee Bean Extract 45 % Qty 4000 kg. Coleus 10 % & 20 % Qty 1000kg & 500 kg. Natural Caffine Quantity 3000 kg. Green Tea 50 % to 90 % As per your requirement. Spereeluna 60 %. Senna 10%. Shilajeet . Tulsi Extract Ursolic Acid 2.5 % Qty 1000 kg Ashwagandha. Bacopa Muneri. Daru Haldi 20% Berberine. Kalmegh (Andrographis Peniculata) 50% Brahmi 40% Baccoside. Curcumine 95 %. Mulethi (Glycyrrhiza Glabra) 20% Glycyrrhizin. Bhui Amla 5% Bitters. Amla (Phyllanthus Emblica) 40% Tannins. Shatavari(Asparagus Racemosus)-50% Saponins. Arjuna 20% Tannins. Gokharu 40% Saponins etc. Neem oil 100 % Qty.1000 kg Ginger oil Quantity 5000 kg Till oil , eucalyptus oil Sun flower oil, Almond oil Olive oil etc. Turmeric [ Haldi] Zinger [ Sauth] Kutki. Bacopa Leaf etc. Spent Garcenia (Residue) on wet basis Stock 200 tone.
