At Arselia Natural, we respect to the nature and believe the power of bees which are very important for our ecological system. We operate supplying and packaging of natural products in our We make harvesting, drying and packaging processes of wild bay leaves, wild sage leaves and thyme. We have been selling these products via since September 2021. bay leaf and sage leaf is well known with the subtle aroma and smell. Furthermore, the highest quality ones grow in the region where we located. We can briefly summarize our operation process as follows; Harvesting We harvest trees in the forest together with the villagers Natural drying We arrange the leaves on a piece of sheet and place it in a dark and dry place out of direct sunlight, with plenty of ventilation. The period of the drying process in the ambient temperature is depending on the heat Hand selection We select the leaves and carefully packaged to stay fresh and aroma for a long time
All types
Roasted A quality without shell, shelled
Roasted A quality without shell, shelled
Black and blue color Any size is available %100 recycle
Transparent, black and 3 different colors Size for every need 100% recycling
Machine, jumbo and hand type 17-23 micron Transparent
BITUMEN, IRAQ ORIGIN, PENETRATION GRADE 60/70, FOB PERSIAN/ARAB GULF PORTS, OR CIF ANY DESTINATION AS PER REQUEST , TRANSIT FROM IRAQ, PAYMENT BY L/C AT SIGHT, POL: BND ABBAS, PACKING , 1 TON JUMBO BAGS, 20 @ 20 FT CONTAINER, SGS INSPECTION AT POL BY BUYER REQUEST AND BUYER CHARGES
Ingredient: red pepper powder, thyme, mint, fanugrek, sumac, coriander, powder garlic, salt. Areas of usage: it can use easily with soups, meaty food, chicken food and stews.
Ingredient: Crumbs bread, sweet red pepper powder, garlic powder, thyme, coriander, curry, cumin, red pepper, salt. Areas of Usage: It can use easily with all chicken foods and barbecues.
Cumin is belong to umbelliferae family and itâ??s blossom pinky and white flower between may and june. Cumin is herbaceous a plant. Cumin is hail from egypt but it was raise mediterranean basin, middle east and asia countries. Cumin was raise far-reaching in middle anatolia in turkey. Botanical name: cuminum cyminum. Other names: avcar, cumin of persian, kemnon. Ingredient:fixed oil, volatile oil, resin, tannin, protein, lutidine, apigenin. Nutrition facts: 1 gr cumin 4, 4 calorie 176, 9 mg protein 238 mg oil 9 mg calcium 446 mg carbohydrate 4, 5 mg phosphor 7, 3 meg thiamine 3, 8 meg riboflavin Areas of usage: this spice is generally usable as condiment due to strong and different taste. It can use other seasoning mix or single handed. It is important for oriental spice mix. Typical spice for arab, turk, iran, india and mexico cuisine. Benefits:quite helpful for inappetency and indigestion. Be good for circulation and digestion system. It used for babys gas pains and augment human milk. Also, it used for reduse high blood pressure, rheumatism, prostate cancer and fatness.
A kind of mixture spices origin of India. Ingredient: Cumin, curcuma, tamarind, coriander, clove, cardamom, ped pepper and ginger. Areas of Usage: It usually prefer with meet foods but it can use with very much food in the kitchen.
It was obtained by drying the freshest vegetables. Ingredient: dried; broccoli, radish, carrot, pepper, tomato, leek, cabbage, parsley. Areas of usage: it can use easily with soups, meaty food, chicken food and stews.
Family: labiatae Botancal name: mentha piperata other names: biberinane, fã¼lfã¼li nane. Areas of usage: it use different kind soups (mercimek, ezogelin, yayla), souce with yoghurt (cacä±k, haydari vs.) all salads and farcis. It can use for stomach problems boiled with lemon. It can use for other souces, refreshing non-alcoholic drinks and various herbal tea blends.
The best pepper grow in gevye region. Family: solanaceae botanical name: capsicum annuum l. Other names: indian pepper, hungarian pepper, turk pepper. Ingredient: volatile oils and color items. Kapsaisoit is little or non. Nutrition facts: for 1 gr 3, 7 calorie 603, 2 mg carbohydrate 104, 2 mg oil 137, 9 mg protein 3 mg phosphor 2 mg calcium 6 meg tiamin 13, 6 meg riboflavin 578, 9 unit a vitamine Areas of usage: it can use for almost every foods. Salads, meet pasty, eggs, circassian chicken, hungarian national food gula, soups, meaty foods, souces etc.
Very prevalent in turkey, spain, france, morocco, syria, lebanon, romania, poland, yugoslavia, russia, tunisia, greece, algeria, egypt, bulgaria, mountains of anatolia and south asia. Botanical name: thymus vulgaris other names: sater, nemamu otu, karabaå? thyme. Ingredient: volatile oil, bitter substance and tannin. Nutrition facts: 1 teaspoon thyme is 1.5 gr.: 5 calorie, 102 mg protein, 69 mg oil, 31.0 mg calcium, 1024 mg carbohydrate, 3.0 mg phosphor, 7.6 meg thiamine, 6.0 meg riboflavin ve 57 units vitamin a. Areas of usage: in our modern-day, it is using in seasoning mix, aubergine farce, zucchini farce, tomato farce, tomato salads, mushroom foods, olive, cheese, vegetables, soups, sauces and all meat foods. Quite prevalent consumption shaped like tea. It is famous with own thyme odor, which is a spice in the foods. Also, there are made of thyme products like thyme oils and thyme tea. Benefits: it is useful for asthma, bronchitis, tuberculosis, other sicks, sterilize to breathing passage, make normal to low blood pressure, anemia, appetize, indigestion, gas problem, diarrhea and cold. It is make to intensify the body. It is cut off heartthrob. It's healing to enteritis. It decreases sugar quantity in blood.
Itâ??s grow kahramanmaraå? and gaziantep. Itâ??s produce south east provinces, most gaziantep and in islahiye. %60 red pepper produce in islahiye but this name is maraå? pepper. Red pepper is dried and grind thicky in stone mill, it make adding only with oil and salt. Family: solanaceae Botanical name: capsicum annum other names: indian pepper, hungarian pepper, turk pepper. Areas of usage: it can use for almost every foods. Salads, meet pasty, circassian chicken, hungarian national food â?? gulaå?â?�, soups, meaty foods, souces etc. Benefits: it can use for prohibit cold, get rid of depression.
Cashew nuts, plants & animal oil, rice, garlic, frozen meat, used cooking oil, vacuum machine, truss machine, electronic machine pipeline, extraction machine.
Cosmetic & personal care products, shampoo, shower gel, body wash, body lotion, hand wash, face cream, body oil, hair oil, hair mask.
This product is vegan and contains all natural ingredients. Bentonite clay in the rejuvenating mask is a natural volcanic clay used for purifying the skin from excess oil, dirt ,and toxins. It detoxifies and tightens the skin while cleaning clogged pores. Bentonite clay is rich in calcium, magnesium, and iron. It prevents acne formation and rejuvenates the skin. The salicylic acid in it helps cleanse the skin from dead cells and gently exfoliates the skin. Vitamin B3 regulates the oil and moisture balance of the skin. Immortal flower essential oil provides protection against the signs of aging. The product does not contain any preservatives, paraben, SLES, dye, alcohol and parfume.