DEG > 99.8% Min
MEG Pruity > 99.9%
Triethanolamine > 99.0 % LFG Grade Also Available
Diethanolamine 99.0 min% Grade LFG also available
Refined
MEA PURITY > 99.5 % DEA
Potassium sulfate, often referred to as sulfate of potassium or SOP, is a chemical compound with the formula K2SO4. It is a colorless or white crystalline solid that is soluble in water. Potassium sulfate is commonly used in various applications, including agriculture, industry, and laboratory settings. Here are some key points about potassium sulfate: Chemical Formula: K2SO4 Solubility: Potassium sulfate is highly soluble in water, and its aqueous solution is neutral. Sources: Potassium sulfate can be obtained from natural sources, such as minerals like arcanite and aphthitalite. It can also be produced through chemical processes, including the reaction between potassium chloride and sulfuric acid. Agricultural Use: Potassium sulfate is a popular fertilizer in agriculture, providing essential potassium and sulfur nutrients to plants. It is often favored in situations where the addition of chloride is undesirable, as opposed to potassium chloride. Industrial Applications: Potassium sulfate is used in various industrial processes, including the production of glass and textiles. It is employed in certain types of glazes for ceramics. Laboratory Use: In laboratory settings, potassium sulfate can be used as a drying agent due to its hygroscopic nature. Compatibility with Plants: Potassium is an essential nutrient for plant growth and development. It plays a crucial role in various physiological processes, including enzyme activation, photosynthesis, and osmoregulation. Sulfur is also important for plant nutrition and is involved in the synthesis of amino acids and proteins.
Ammonium sulfate is a common inorganic salt. It contains two ammonium ions and one sulfate ion. This salt is widely used in various applications, including agriculture, industrial processes, and laboratory settings. Here are some key points about ammonium sulfate: Nitrogen and Sulfur Content: Ammonium sulfate is a good source of both nitrogen and sulfur. The nitrogen is in the ammonium form, making it readily available for plants. Solubility: Ammonium sulfate is highly soluble in water, allowing it to be easily dissolved for use in liquid fertilizers or irrigation systems. Fertilizer Use: It is commonly used as a nitrogen and sulfur fertilizer in agriculture to provide essential nutrients for plant growth. The nitrogen in ammonium sulfate is gradually released, providing a sustained nutrient supply to plants. Acidity: Ammonium sulfate is acidic in nature, and its application can contribute to lowering the pH of the soil. This can be beneficial in alkaline soils or for crops that prefer slightly acidic conditions. Soil Amendment: In addition to providing nutrients, ammonium sulfate can also serve as a soil amendment for improving certain soil characteristics. Industrial Applications: Ammonium sulfate is used in various industrial processes, including the production of textiles, dyes, and flame retardants. It is also employed in certain chemical reactions and as a precipitant in laboratories. Yeast Nutrient: In the brewing industry, ammonium sulfate is sometimes used as a yeast nutrient in the fermentation process. Compatibility: Ammonium sulfate is generally compatible with other fertilizers, and it can be used in combination with them to provide a balanced nutrient profile. Safety Considerations: When handling ammonium sulfate, it's important to follow safety guidelines and use appropriate protective equipment to prevent skin or eye contact and inhalation. Storage: Ammonium sulfate should be stored in a cool, dry place to prevent moisture absorption.
Diammonium phosphate (DAP) is a widely used fertilizer that provides a high concentration of phosphorus and nitrogen nutrients. It is composed of two ammonium ions and one phosphate ion. DAP is a water-soluble salt and is often used in agricultural settings to enhance plant growth. Here are some key points about diammonium phosphate: Nutrient Composition: Diammonium phosphate is a good source of both nitrogen and phosphorus, with nitrogen content in the ammonium form and phosphorus in the phosphate form. The nitrogen in DAP is readily available for plants, while phosphorus is essential for root development, flowering, and fruiting. Solubility: Diammonium phosphate is highly water-soluble, making it easy to apply as a liquid fertilizer or to dissolve in irrigation systems. pH and Acidity: DAP tends to be slightly acidic, which can contribute to lowering the pH of the soil over time. It is essential to monitor soil pH when using fertilizers to prevent overly acidic conditions. Application: DAP is commonly used as a dry granular fertilizer that can be broadcast on the soil surface. It can also be dissolved in water and applied as a liquid fertilizer through irrigation systems, providing quick nutrient availability to plants. Uses: Diammonium phosphate is suitable for a variety of crops, including grains, fruits, vegetables, and legumes. It is often used during the early stages of plant growth to promote root development. Storage: DAP should be stored in a cool, dry place to prevent moisture absorption and caking. Safety Considerations: When handling DAP, it's important to follow safety guidelines and use appropriate protective equipment to prevent skin or eye contact and inhalation. Compatibility: Diammonium phosphate is compatible with many other fertilizers and can be used in combination with them to provide a broader spectrum of nutrients. Environmental Impact: Like other fertilizers, the application of DAP should be done responsibly to minimize environmental impact, such as nutrient runoff into water bodies.
NPK refers to a set of three essential nutrient elements that are crucial for plant growth. NPK stands for Nitrogen (N), Phosphorus (P), and Potassium (K). These three elements are primary macronutrients required by plants in relatively large quantities. Here's a brief overview of each: Nitrogen (N): Nitrogen is a key component of amino acids, proteins, and chlorophyll. It plays a vital role in promoting vegetative growth, leaf development, and overall plant vigor. Nitrogen deficiency can lead to stunted growth, yellowing of leaves (chlorosis), and decreased yield. Phosphorus (P): Phosphorus is essential for energy transfer and storage in plants. It is a key component of nucleic acids (DNA and RNA) and is involved in cell division and development of roots, flowers, and fruits. Phosphorus deficiency can result in poor root development, delayed flowering, and reduced fruit and seed production. Potassium (K): Potassium is important for enzyme activation, water uptake, and osmoregulation in plants. It enhances disease resistance, stress tolerance, and overall plant health. Potassium deficiency may lead to weakened cell walls, reduced drought tolerance, and increased susceptibility to diseases. NPK Fertilizers: NPK fertilizers are formulated to provide a balanced combination of nitrogen, phosphorus, and potassium in varying proportions. The ratio of N:P:K in a fertilizer is represented by three numbers on the product label. For example, a fertilizer with the ratio 10-20-10 means it contains 10% nitrogen, 20% phosphorus, and 10% potassium by weight. Common NPK Ratios: Different crops and growth stages may have specific nutrient requirements, so various NPK formulations are available. Common ratios include 10-10-10, 20-20-20, 5-10-10, etc. Application: NPK fertilizers are applied to soil or plants to supplement nutrient levels, promote balanced growth, and improve crop yield and quality. The choice of NPK formulation depends on the specific needs of the crops being grown and the nutrient levels in the soil. Environmental Considerations: Proper application of NPK fertilizers is crucial to prevent nutrient runoff and environmental pollution. Sustainable and precision agriculture practices aim to optimize fertilizer use, reducing the environmental impact. When using NPK fertilizers, it's important to follow recommended application rates, consider soil nutrient levels, and adhere to responsible agricultural practices to achieve optimal plant nutrition while minimizing environmental impact.
Authentic Arabian coffees, your partner for every occasion. Prepared using traditional recipes for modern tastes. Our unique light roasted blend. The floral and rich flavour is from using only the best saffron and cardamom.
"Savor Nature's Sweetest Gift: Pure Natural Honey!" Our natural honey is a delicious and nutritious produced by bees through the collection, enzymatic transformation, and evaporation of nectar from flowers. It is revered for its unique taste, aromatic qualities, and numerous health benefits. The process of creating our natural honey begins with bees foraging for nectar from various types of flowers. The nectar is then brought back to the hive, where it undergoes a transformation process. Bees add enzymes to the nectar, breaking down complex sugars into simpler sugars. This enzymatic action, combined with the evaporation of excess water through fanning by the bees, results in the thick, golden syrup we know as honey.
Numerous studies have shown that a variety of teas may boost your immune system, fight off inflammation, and even ward off cancer and heart disease. While some brews provide more health advantages than others, there's plenty of evidence that regularly drinking tea can have a lasting impact on your wellness. With best quality & price
When incorporating dried fruits and Nuts into your diet, it is essential to choose unsweetened versions to minimize added sugars' impact and monitor portion sizes to avoid excessive calorie intake. Dried fruits are a convenient and nutritious snack option, offering concentrated nutrition and a longer shelf life compared to fresh fruit. Apricots, Pistachio, Raisins, Hazelnut, Prunes, Figs, Apples, Strawberry, jujube, Peach
When looking for the best quality dates, several factors come into play based on different varieties available in the market, in conclusion, the best quality dates vary based on individual preferences, with factors like texture, flavor, and origin influencing the choice. It is advisable to explore different varieties to find the one that suits your taste preferences and intended use the most. If you are a Dates importer or distributor in your country contact us please.
How many types of sea caviar are there? For hundreds of years, sturgeon roe has been known as one of the most popular seafood products. At the beginning of the 1800s, fish eggs were collected and consumed from other species of fish, but none of them reached the level of today's caviar. Finally, about 27 species of sturgeon were identified, almost all of which can be used for caviar extraction. But among them, the fish that we introduce below dominate the big world of this food item: Beluga Caviar: This large fish, which can reach 15 feet in length and weigh nearly 3,000 pounds, is native to the Caspian Sea. Beluga caviar is considered one of the most popular caviars in the world, which has a color ranging from gray to dark black and is also called "black caviar". Astra caviar: Astra sturgeon eggs are slightly smaller than beluga caviar and their color varies from brown to golden. The lighter the eggs, the older the fish and the more expensive Astra caviar. Suruga caviar: Suruga is also one of the types of Caspian Sea sturgeon. Suruga caviar is known as one of the most popular seafood products with its distinct and buttery taste. Kaluga Caviar: Kaluga is a large, fresh water sturgeon that, according to many caviar enthusiasts, tastes exactly like Beluga caviar. Which types of caviar are allowed to be exported? Caviar export is considered one of the most important factors of economic growth and market of marine products in Iran; So that every year, large quantities of Iranian caviar are exported to European and East Asian countries. For example, beluga caviar is one of Iran's most popular exported caviar, which has many fans all over the world because of its large seeds and hearty taste.
Saffron Saffron, which is also known as the golden spice; It has been giving our food a special taste and color for years. Research has shown that this expensive spice can help improve the immune system and increase energy levels as an antioxidant. Saffron is a plant with the scientific name Crocus sativus, belonging to the family of Asparagus and the family of Lilies. It is known as golden spice because of its yellow color and high price. For more than 4 thousand years, saffron has been used to make food fragrant and tasty. Today, more than 90% of the world's saffron is produced in Iran. Saffron has various chemical compounds that are the main factors of its taste, color and properties. In history, many cases have been seen that saffron has been used as medicine to treat the following diseases: Asthma muscle cramps Stress Anemia and heart failure Also, saffron has analgesic properties that are used as a natural pain reliever. In modern medical science, the use of saffron for its therapeutic properties has also been used to solve the following problems: Relieve anxiety Treatment of premenstrual syndrome (PMS) Treatment of insulin resistance diabetes cancer Diseases associated with the destruction of nerve cells Learning disorders Although the decisive role of saffron in the treatment of the above diseases has not yet been proven, it has been proven that the use of this valuable spice is quite effective in the treatment of diseases such as sexual problems, depression, premenstrual syndrome and Alzheimer's.
1- BASIS WEIGHT GSM 80.5 G 2- MOISTURE 5 % 3- BRIGHTNESS % ISO 92.8 4- ISO COLOUR L* 93.2 A* 2.8 B* -13.1 5-CALIPER MICRO 106
1 - OCC 95\5 2- MOISTURE 10 % LESS 3- OT 1% 4- AVAILABLE ANY QUANTITY 5- LOADING 24 MT \40 F
Our company provides very good quality of PET flakes, different colour.
