Fresh & Dried Vegetables, Fruit, Mushrooms
Shii take, enoki, shimeji, krsuterseitlinge (eryngii) oyster, steinpilze, portobello, maronen, austernpilze, champignons, pfifferlinge, morcheln, trompetenpilze, semmelstoppelpilze (pied de mouton), kaiserlinge etc.
Buckwheat nuts in scarlup, the kernel of buckwheat nuts, almonds in scarlop, almond kernel, peanuts in scarlop, peanut kernel, prunes, the kernel of apricot kernels, raisins, dried apricots, pre cut melon, dried figs, dried greens, dried vegetables, legumes and cereals, spices and herbs, rice, beans, chickpea, mash, cumin, sesame, corn, fruits, apples, grapes, persimmon, lemon, garnet.
