Standardization - Poly phenols 50%
It is commonly known as grape and draksha. The ripe fruit is laxative and purgative, fattening, diuretic, aphrodisiac, appetizer, and the throat; cures thirst, asthma, vata and vatarakta, jaundice, strangury, blood disease. The ashes of stem are good for pains in joints, swelling of the testicle, and piles.
Grape Seed Oil Processed Part of Product: Seeds Product's Botanical Name: Method of Production: Cold Press Final Product Description: Natural Fixed Vegetable Oil Type of Packaging: Shelf Life: 3 Years Cas Number: Natural Ingredients: Origin: Turkey Form of Consumption: Consumed one (1) dessert-spoon internally on empty stomach in morning and evening. It can be added to salads as sauce and can be consumed as cooking oil. It can be consumed topically for cosmetic purposes. Technical Descriptions for Grape Seed Oil: Grape seed oil is made by pressing grape seeds contained in grapes after maturation of grapevine plants with press method without subjecting them to any heat treatment. Grape has dark brown, small hard seeds. Grape seeds hav potent antioxidant ingredients. Grape seed oil has an anti-oxidant effect which is a green-coloured vegetable oil with somewhat astringent flavour and characteristic smell. Grape seed oil is not a drug. It cannot be sold like a drug by indicating indications. Grape seed oil is a final product consumed as a cooking oil, natural nutritional supplement and for cosmetic purposes.
Raisin is the product prepared from the sound dried grapes of the varieties conforming to the characteristics of Vitis vinifera L. processed in an appropriate manner into a form of marketable raisin with or without coating with suitable optional ingredients. We can offer various types of Raisins SULTANAS are mainly used in the traditional cakes, breads and biscuits. CURRANTS are used for baking hot cross buns and cooking. MUSCAT used especially in fruitcakes. DARK RAISINS are most popular for cooking, baking, salads and desserts. GOLDEN RAISINS used wherever a light colored raisin is desirable. Popular for fruitcakes and confections. Golden Yellow / Dark Raisin/ Bakery (Malayar) Raisin/Mixed Raisin/Green Raisin/Sultana Raisin/ Brown Raisin
Botanical Name Keywords1 : Vitis vinifera Keywords 2 : Proanthocyanidins Keywords 3 : Antioxidant Type : Herbal Extract Extraction Type : Solvent Color : Reddish Brown Fine Powder MOQ : 100 kg processing time : 1 week-2 week port: Mumbai place of origin: India packaging : 25 kg HDPE payment options : Negotiable
Red Currant (Vitis Vinifera L.)
Red Currant (Vitis Vinifera L.)
Grape seed extract (Vitis vinifera)
Sun-Dried Raisins (Vitis Vinifera L)
Sun-Dried Raisins (Vitis Vinifera L)
Prduct Name : Grape Seed Extract Botanical Name : Vitis vinifera Part Used : Seed
Grape Seed Extract Spec:95% Proanthocyanidins B.N.:Vitis vinifera Antioxident , General health
GRAPE SEED DRY EXTRACT - Vitis vinifera L. - Seed 95.0% of proanthocyanidins by spectrophotometry, 5.0% 15.0% of catechin and epicatechin by HPLC High quality extract, food grade, MOQ : 25 kilos - Sample on request.
Raisins ( Vitus Vinifera). When most fruits are dried, they keep their same name, but not the grape. The dried, form of the grape, revered throughout history, has its own unique name - the raisin. A, raisin is a dried grape. Raisins are produced in many regions of the world and may be, eaten raw or used in cooking, baking and brewing., Among the most popular types of raisins are Sultana, Malaga, Monukka, Zante Currant,, Muscat and Thompson seedless. The size of small pebbles, raisins have wrinkled skin, surrounding chewy flesh that tastes like a burst of sugary sweetness. While the, colours of raisins vary, they are generally deep brown incolour, oftentimes with hints, of a purple hue., Raisin is a convenient, high energy low fat snack; they are easy to pack, easy to eat, and almost never go bad. Like other dried fruits, raisins are available throughout the, year., Raisins have a variety of colours (green, black, brown, purple, yellow) and sizes., Turkey and the United States are the world’s largest raisin producers. Together, these, two, Countries account for more than 95 percent of production among the major northern, hemisphere Producing countries, and generally, about 80 percent of global production. Look forward hearing from you soon.
Raisins: Product obtained by natural drying of the species "Vitis vinifera", of the variety Flame seedless (without pepa) for the brunettes and Thompson seedless (without pepa) for the blondes.
Grape (Vitis vinifera) is grown from temperate to warm regions; however, hot and dry climate is ideal. Indian grapes come in varied characteristics namely coloured, white, seeded, unseeded, large and small berries. Indian grapes are successfully grown.
Grape Seed Extract have been heralded for their medicinal and nutritional value for thousands of years. Grape seed extract is extracted from the seeds of Vitis vinifera. And it contains natural bioflavonoids called proanthocyanidins which help support the health of the cell membranes from free radical damage.
100% natural grape seeds of Vitis Vinifera grapes cultivated in Romania in Protected Designation of Origin (PDO). The separation of seeds and drying is made with an environmentally friendly technology. We do not employ chemical processes, ensuring the nutritional characteristics of our quality raw materials are preserved.
Grape seed oil is a vegetable oil pressed from the seeds of various varieties of Vitis Vinifera grapes, an abundant by-product of wine making. Our Grape Seed Oil is produced via cold pressing method from meticulously picked local seeds, involving no heat or chemical treatment.