1 kd s 4 s Avoice size (medida de corte) 19mm+ 100mm/130mm +900mm/ 600mm/750mm Cutting size (medida de facturaci=n) 19mm+ 100mm/130mm +920mm/ 620mm/770mm 2.Ad s 2 s Cutting size (medida de corte) 23mm+ 110mm/140mm +930mm/ 630mm/780mm Avoice size (medida de facturaci=n) 19mm+ 100mm/130mm +900mm/ 600mm/750mm
All type of woods from peru: capirona, bolaina.
Wood, paprika, onions and future ethanol.
Wood.
Exotic tropical woods.
Balsa blocks.
Balsam and mahogany wood from peruvian amazonian forest.
Mineral concentrate, wood, agriculture.
Hardwoods from peru and engineered flooring.
Golden Berries, Balsa Wood, Blueberries, Mangos..
AGUAYMANTO DEHYDRATED, ALSO POWDERED
ACAI POWDER , ATOMIZED.
POWDER , ATOMIZED
Gelatinized Black Maca Flour : Maca is a tuber originating in the Andean region of Peru, which is believed to have valuable effects on the body. According to studies carried out, it highlights the contribution of proteins, minerals and vitamins such as vitamin C, iron, calcium, magnesium, copper and zinc. Among its most valuable properties not only highlights the fiber content and vegetable proteins but also their contribution of polyunsaturated fatty acids, alkaloids, plant sterols and also glucosinolates present in broccoli and other cabbages but that maca concentrates in greater proportions. Benefits : Among the main benefits of maca we have: Rich in Vitamins B, C and E. It supplies calcium, zinc, iron, magnesium, phosphorus and amino acids. It serves to increase libido and increase sexual performance. Balances hormones and increases fertility. It helps relieve menstrual and menopausal problems. It is a powerful natural energizer. It increases red blood cells, keeps bones and teeth healthy, allows wounds to heal quickly. It helps to treat acne and blemishes. It diminishes the sensitivity in the skin (helps to withstand extreme temperatures). It balances the mood, helps to concentrate more and to have more energy. The best maca to increase sperm motility and production volume.
Agar Powder Agar : Agar agar is a gelatin that comes from a seaweed and has the power to thicken liquids in the form of a very nutritious gelatin. The word agar comes from Malay and means jelly or jelly, it was called agar agar because as usual, when you repeat the word twice more emphasis is given. It is a colorless and insipid substance that absorbs water in amounts of 200 and 300 times its weight. Due to its high capacity to absorb water, it swells on contact with it, and produces a viscous solution that turns into a very firm gelatin when it boils. Agar agar is a good alternative for vegetarians since normal gelatins are made from animal bones and tendons and agar is a 100% natural gelatin. Agar agar is very beneficial for health because it provides calcium, magnesium, potassium, sodium, iron, phosphorus and iodine, among other trace elements. It also has many other benefits such as: It helps eliminate waste from the stomach and intestine. Regulates constipation It lowers cholesterol and triglycerides, thanks to its depurative property, manages to drag its excess, preventing it from entering the blood. Regulates sugar levels. Ideal in diets to lose weight due to its high satiating power and low caloric intake. How To Use : It can be used in replacement of regular gelatin, however bear in mind that it is a gelatin of vegetable origin with a gelling power ten times higher than that of regular gelatin.
The most common color of quinoa (pronounced KEEN-WAH) is white. White quinoa is actually a bit more tan than white, so sometimes it?s called tan quinoa, ivory quinoa, golden quinoa, yellow quinoa, blond quinoa, or just quinoa. Of all the quinoa colors, white quinoa has the most delicate taste and the lightest texture and it cooks up a bit fluffier than other types of quinoa A complete protein and fantastic wheat-free alternative, the demand for quinoa has risen sharply in recent years. Grown in South America (Peru, Chile and Bolivia) for thousands of years, quinoa formed the staple diet of the Incas and their descendants. In recent years, foodies in the UK and the US have heralded it as a superior alternative to bulgur wheat, couscous and rice. Though it often occupies a similar role to these grains in dishes, quinoa is actually a seed from the same family as beets, chard and spinach. Product Attributes : Product Specification Product number : WQ-7243 Place of Origin : Peru Crop Year : 2018 Broken ratio : 0.01% Cultivation Type : Natural Variety : Dry Packing method : 25 Minimum Order Quantity : 5 Tons Delivery : 2 weeks Samples : Yes
This naturally nutrient dense fruit provides nearly 20 vitamins, minerals and other nutrients with relatively few calories. They are sodium and cholesterol free and they contain the same good fats as nuts and olive oil. In fact, Avocados from Peru are even a great first food for babies! And since creamy, delicious avocados are so satisfying to eat, they?ll fill you up but they won?t slow you down. Avocados are listed as the #1 cleanest fruit on the Environmental Working Group?(EWG) 2018 Clean 15 list. The list is a consumer-friendly guide to fruits and vegetables that contain the least amount of pesticides. Of the avocados tested by the EWG, less than 1% tested positive for pesticides and only one type of pesticide was found, earning avocados the first place ranking!. Product Details : Product Attributes Product Specification Product number : AV-2167 Place of Origin : Peru Crop Year 2018 Broken ratio : 0.03% Cultivation Type : Organic Variety : Natural Packing method : 25 Minimum Order Quantity : 10 Tons Delivery : 2 weeks Samples : Yes
Chia Seed Oil A great alternative to fish oil! 100% Vegan Plant source of omega 3-6-9 Supports healthy heart and brain functions No more fishy smell or taste Chia seed is the world's richest plant source of omega-3 fatty acids, much higher than other natural sources like flax seed oil or fish oil which often causes unpleasant aftertaste or fishy burps. Chia seed is also rich in antioxidants, high in protein and contains 8 essential amino acids. Other than rich in omega-3 fatty acids, chia seed also provides omega-6 linoleic acids (LA) and omega-9 oleic acids. These three types of unsaturated fats play a critical role in multiple bodily functions. A balanced proportions of omega fatty acids are required by the body for optimal health. Chia seed oil packs more omega-3 into each dose than seeds alone Product Description Scientific name : Salvia Hispanica Ingredient : Chia Description : Extra virgin chia oil is made using a careful cold pressing process, ensuring all the seed properties conservation. Nutritional : Chia oil contains 62% Omega 3 and is an inexhaustible source of minerals and antioxidants Sensory characteristics Color: Light yellow Smell: Caracteristic Taste : Caracteristic Texture : Oily liquid Physicochemical characteristics Characteristics : Range or Limit Acidity : 0.2 - 0.8 mg KOH/g Peroxide index :
Black quinoa is one of the three most widely cultivated and available varieties of quinoa, the others being white and red. Black quinoa is earthier and sweeter-tasting than white quinoa and maintains its black color when cooked. As with all quinoa varieties, it's also gluten-free. Black quinoa is typically harder to find than white or red. A complete protein and fantastic wheat-free alternative, the demand for quinoa has risen sharply in recent years. Grown in South America (Peru, Chile and Bolivia) for thousands of years, quinoa formed the staple diet of the Incas and their descendants. In recent years, foodies in the UK and the US have heralded it as a superior alternative to bulgur wheat, couscous and rice. Though it often occupies a similar role to these grains in dishes, quinoa is actually a seed from the same family as beets, chard and spinach. Product Attributes : Product Specification Product number : BQ-7943 Place of Origin : Peru Crop Year : 2018 Broken ratio : 0.01% Cultivation Type : Natural Variety : Dry Packing method : 25 Minimum Order Quantity : 25 Tons Delivery : 2 weeks Samples : Yes