We are presenting an impressive array of Tapioca Starch including Classic Tapioca Starch. It is extensively used as a thickening agent and stabilizing agent in puddings, custards, soups, sauces, pie fillings and so forth. We use the highest grade of raw materials and adhere to set norms of the industry while processing this. It is available at reasonable rates to our clients.We are presenting an impressive array of Tapioca Starch including Classic Tapioca Starch. It is extensively used as a thickening agent and stabilizing agent in puddings, custards, soups, sauces, pie fillings and so forth. We use the highest grade of raw materials and adhere to set norms of the industry while processing this. It is available at reasonable rates to our clients.
We are manufacturing and exporting Native Tapioca Starch. It is ingredient to increase viscosity of soup, used as binder and flavor support in meat balls and fish balls. The product can be processed from 20-50% depending on the quality squid and fish snack products have been processed by using 10-20% tapioca mixed in minced squid as binder. Sheeting, cooking, drying and cut into strips, the product are acceptable in market place.
High-quality native tapioca starch Moisture 85%; Viscosity > 800 BU; Whiteness > 95%
Native Tapioca Starch. We produce 1800MT/Day of native tapioca starch. We mainly focus on exporting only in bulk quantities on bags 500kgs/bag and 800kgs/bag. We can deal with L/C terms or TT. We can offer FOB and C&F.
Tapioca starch is widely used in food formulas such as baked products and applied in the bead's squeezed snacks and cassava grains. Modified starch and starch derivatives have been used as thickeners, binders, bulking agents, and stabilizers. It's also the best incremental agent, sweeteners, flavor agent carrier, and fat substitutes. Food using tapioca starch including canned food, frozen food, dried food, baked food, leisure food, seasoning, soup seasoning, sausage, dairy, meat and fish products, baby foods.
We supply the high-quality tapioca starch food grade: Moisture 12.5% max; Starch content 85% min; Viscosity 800 BU min; Whiteness 95% min; Total Plate Count 10000 cfu/g max; Bacillus 100cfu/g max; Impurities (fiber) 0.1% max;) Packing 25-50-850/bag as your requirement
Tapioca starch is a gluten-free flour that comes from the cassava plant. Essentially, cassava root is peeled, washed and chopped. Then it is rasped (finely shredded) and the resulting pulp is washed, spun, and washed until the mixture is primarily pure starch and water. The starch is then dried. SPECIFICATION Product Name : Native Tapioca Starch HS Code : 11081400 Certification : Halal Certificate & Indonesian FDA Certificate Accreditation : National Accreditation Body Color : White Packaging : 25kg / 50 kg Production Capability : 50 tons / day Shelf Life : 1 year Usage : For food Lead Time : 3 days ( negotiable) Payment Terms : T/T or L/C Shipping Terms : FOB / CIF
Native Tapioca starch used as thickener and stabilizer in puddings, breads, sauces, fruit pies and meat products.
Native tapioca starch is a white powder obtained from cassava root, comprising of small glucose molecules that form long amylopectin chains. This starch is almost insoluble in water and produces a clear, glossy gel when heated. It is a popular thickener and binding agent in food processing. Two primary types of tapioca starch are available: native tapioca starch, in its unmodified form, is mainly utilized in the food industry, whereas foodgrade modified tapioca starch is chemically enhanced to enhance its functionality, commonly used in processed foods and industrial applications such as papermaking and textile manufacturing.
Native Tapioca starch is a thickener and stabilizer ingredient of food varieties, for example, soup, breads, sauces etc. Products made with tapioca dont lose their quality when frozen or reheated because tapioca retains its thickening capabilities throughout processes
We are dawu corp., one of the leading manufacturers in viet nam with five factories locating in the south of vietnam. Our main products are native tapioca starch, alpha starch (other name pre-gelatinized starch) and natural rubber which have been exported to many countries with good reputation such as: china, singapore, japan, india, philippines, etc. 1.Native tapioca starch: native tapioca starch has a number of commercial and industrial applications and these invariably find their way into our routine life: food industry, paper industry, pharmaceutical industries, cosmetics industries, -brand: two dragons, five stars or seven leaves -packing: 50kg/pp/pe bag or jumbo bag -loading: 18.5 mt/fcl 20 without pallet (+/-5%) -shipment time: prompt -payment term: lc at sight 2.Pre-gelatinized tapioca starch (alpha starch) is physically modified tapioca starch. It is cooked and then dried by drum dryer that makes the starch soluble in cold water. Thank to high viscosity, alpha starch increases the connection of molecules and is used in many fields: mining industry, textile industry, feed industry, construction industry -capacity: 3, 000 mts/ month -packing: 25 kg/pp/pe bag or jumbo bag -loading: 12.5 mt/fcl 20 3. Natural rubber svr 3l and svr cv 60
Moisture: 13.5 max, whiteness: 90% min 850kgs/jumbobag, 50kgs/ppbag, 25kgs/draft paperbag
a. Name of product : Native Tapioca Starch b. Price of product : - c. Product origin : Indonesia d. Key Specifications/Special Features : Our Native Tapioca Starch are produced from the extraction process of selected cassava and the sun drying method. Our product has specifications that are suitable for the main raw material for making food products, etc. Application For Food : Meatball Nuggets Pasta Macaroni Bakery & Pastry Cake Noodle Etc Others : Paper Industry (Sizing) Charcoal Briquettes Textiles Production (Sizing) Mining Industry Drilling Starch Lead time : 3-15 Days (Production) and 3 â?? 30 Days (Shipping) e. Harmonization System (HS) Code : 1903 / 1108.14 f. Minimum Order Size : One 20ft Container / Minimum 18 Ton g. Packaging details : 50Kg bag
Tapioca flour, also known as tapioca starch, is a starchy white flour that has a slight sweet flavor to it. Tapioca flour is an alternative to traditional wheat flours and has a variety of uses in baking. The flour is made from the starch extracted from the South American cassava plant. When the roots have fully developed, they are harvested and processed to remove toxins. The starch is then extracted from the root by a repeated process of washing and pulping the mixture, then separating off the liquid. Tapioca flour helps bind gluten free recipes and improves the texture of baked goods. Tapioca helps add crispness to crusts and chew to baked goods. The standard specification is as following : - Starch content: 85% min - Moisture: 13% max - PH: 5-7 - Viscosity: 750BU - Packing: 25kg or 50kg in PP/PE bags - Unit price: depending on the quantity - Payment: by T/T, DP or LC at sight.
Tapioca starch is widely used in food formulas such as baked products and applied in the bead's squeezed snacks and cassava grains. Modified starch and starch derivatives have been used as thickeners, binders, bulking agents, and stabilizers. It's also the best incremental agent, sweeteners, flavor agent carrier, and fat substitutes. Food using tapioca starch including canned food, frozen food, dried food, baked food, leisure food, seasoning, soup seasoning, sausage, dairy, meat and fish products, baby foods. -Starch content: 85% Min -PH: 5-7 -Moisture: 13% Max -Whiteness: 92% Min -Finess: 95% Min
Tapioca starch is widely used in food formulas such as baked products and applied in the bead's squeezed snacks and cassava grains. Modified starch and starch derivatives have been used as thickeners, binders, bulking agents, and stabilizers. It;s also the best incremental agent, sweeteners, flavor agent carrier, and fat substitutes. Food using tapioca starch including canned food, frozen food, dried food, baked food, leisure food, seasoning, soup seasoning, sausage, dairy, meat and fish products, baby foods.
Tapioca starch is widely used in food formulas such as baked products and applied in the bead's squeezed snacks and cassava grains. Modified starch and starch derivatives have been used as thickeners, binders, bulking agents, and stabilizers. It's also the best incremental agent, sweeteners, flavor agent carrier, and fat substitutes. Food using tapioca starch including canned food, frozen food, dried food, baked food, leisure food, seasoning, soup seasoning, sausage, dairy, meat and fish products, baby foods. -Starch content: 85% Min -PH: 5-7 -Moisture: 13% Max -Whiteness: 92% Min -Finess: 95% Min lyna(at)abimexco(dot)com
Dear Esteem customers, DAWU CORPORATION is a Group operating on several business aspects in which tapioca starch is one of strong business in Vietnam for years. We are a member of The Leading Boards of Vietnamese Cassava Association, one of top manufacturers of tapioca starch. Totally, we have five tapioca starch factories with capacity of 25,000 MTs/month. Our brand name is TWO DRAGONS, FIVE STARS, and SEVEN CASSAVA LEAVES. All plants have been applied for same high technology. They are seriously controlled to meet highe quality food grade standard for all factories. Until now, we have been exporting to many countries all over the world with good reputation such as Japan, China, Indonesia, Singapore, Philippine, Malaysia, Australia, Nigeria, Bangladesh, etc. We can do various packaging according to specific clients' demand such as PP/PE bag of 50Kgs, 25Kgs, or jumbo 850Kgs with pallet. -
Dear Sir/Mam, Good day, This is Ha Truong from Southern International Co.,Ltd. We're a freight forwarder in VietNam. We're also an Selling Agency for some of Tapioca's manufacturers in VN. I heard you on Tradekey and want to know if you are sourcing for Tapioca starch food grade. I want to introduce you our product which always meet all the best customer's demands and reach quality standards consistent with our motto "High quality and reasonable competitive price in the market. Here is specification:1/Starch Content: 85% min 2/ ASH: 0.2% max 3/ Whiteness: 90%min 4/ SO2 : 30PPM Max 5/ Moisture: 13% Max 6/ PH: 5.0-7.0 7/ Viscosity: 700 B.U.Min Usually we provide the packing as 50kg PP/PE bag . Of course, if you have special requirements on them, we will according to you. If you are interested in our product, please get back to us with:1.Purchase quantity 2.Delivery address/ Delivery port 3.Packing type 4.Target price
Moisture : 13.5% max Starch content : 88% min Ash : 0.2% max Fiber : 0.2% max. Whiteness : 92% min Viscosity : 850 BU min SO2 : 30ppm max PH : 4-7 Impurities : 0.2% max 25kgs/bag, 50kgs/bag 650kgs/jumbo bag, 850kgs/jumbo bag
