PRODUCT DESCRIPTION
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Ice cream stabilizer is a compound ingredient including food emulsifiers and stabilizers. All the ingredients are based on raw materials of non-animal origin.
USAGE INFORMATION
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The dosage is 0.5%
Mix the milk, sugar and others materials with emulsifying stabilizer as the ratio, dissolved with water, stirring and heating. Then, heat to 75-80â?? and hold 20-30 minutes. And then homogenized, put them into the aging cylinder for 2-3 hours, then, adjust the color and odor.
LEGAL DECLARATION
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Ice cream stabilizer
INGREDIENT LIST
Merons Ice Cream Stabilizer is a 100% vegan blend developed to not only enhance the texture of your icecreams but also to ensure consistency in quality and thereby help reduce your production costs.
Developed using Carrageenan and other ingredients, Merons Icecream Stabilizer provides unmatched stability when added to liquid milk products and frozen dairy desserts. It ensures perfectly set ice creams and mousses with the right consistency and texture.
Meron offers Low fat ice cream stabilizer, medium fat ice cream stabilizer and high fat ice cream stabilizer.
We are used to surprising with everything: the variety of tastes, quality and look of products, creative marketing events, the level of communication and feedback. And the desire to impress - always and in everything has been a powerful driver of development for our enterprise over all this time.
Our goal is to give consumers incredible emotions and real enjoyment of tastes every time. To do this, we have been constantly raising production and quality standards, improving working conditions and customer relations.
Waku-waku is an ice cream stick with a delicious chocolate flavor. Vanilla ice cream is delicious because of the combination of sweet chocolate milk ice cream and chocolate sauce on the inside. This chocolate sauce melts when you bite into it. There are also other flavor variants.
HAKU is ice cream with authentic character and Japanese quality from Glico Wings. Inspired by Japanese tradition and culture. HAKU provides a new experience of enjoying soft and delicious ice cream wrapped in Japanese wagashi monaka.
Creamy Japanese ice cream with vanilla flavor. Sprinkled with crunchy pieces of cookies & cream. Complete with delicious melted chocolate. In a crunchy black cone wrapper. Available in 2 variant: - Black and Pink - Junior Choco Vanilla Rainbow Size: - cone 40ml 48 pcs - cone 90ml 24 pcs
FROSTBITE merupakan es krim dengan rasa perpaduan coklat daan vanila yang lezat. Kelezatan ini dihadirkan oleh krim vanila yang sangat lezat karena manisnya benar-benar pas. Paduan es krim vanila dan saus coklat ini memberikan rasa es krim yang benar-benar sempurna.
Available in 12 variant:
- COOKIES & CREAM
- CHOCONUT CASHEW
- BOBA MILK TEA
- CRUNCHY DOUBLE CHOCO
- VITA FRUIT ORANGE COCO
- TUTTI FRUTTI
- STRAWBERRY SAUCE
- PARI-PARI VANILLA
- PARI-PARI CHOCOLATE
- CHOCO LAVA MOCHI
- STRAWBERRY SAKURA MOCHI
- COOKIES & CREAM MOCHI
Ready in 3 size:
1. Stick
- 60 ml X 48 pcs
- 65 ml X 48 pcs
- 70 ml X 48 pcs
2. Cup
- 80 ml X 45 pcs
- 90 ml X 45 pcs
3. Mochi
- 46 ml X 40 pcs
Description:
Taking white sugar, milk or milk powder, maltodextrin, vegetable oil as its main raw materials, it is a kind of powdered products made through advanced process of filling, homogenization, sterilization and spraydring.
Specifications:
Fat: 10.5%-21.0%
Protein: 7.7% min
Moisture: 5%max.
Total Sugar: 50%min
Mix 1kg of powdered ice cream with 3kg water, whip and hold it for 15 minutes; then put the mixed material into soft ice cream machine; turn on the machine and ice cream products will be got after about 8 minutes.
Packing:
25kg/bag, 1kg/bag, etc.
Storage:
Store in dry & sheltered warehouse with good ventilation away from strong odours and direct sunlight.
Kiko Ice Bag Tropical (90 ml each) offers a refreshing frozen treat experience with an assorted blend of tropical flavors. Each case contains 12 boxes, each with 10 bags, making them perfect for cooling off on a hot day or sharing with friends. Enjoy the vibrant burst of exotic tropical freshness in every bag. Contact us for details.
Pino Ice Cup (6 pcs each) offers a refreshing frozen treat experience with two delightful flavor assortments: one featuring a citrus-forward blend of Orange, Strawberry, and Grape, and another showcasing a tropical mix of Pineapple, Mango, and Grape. Each case contains 12 boxes with 6 cups each, making them perfect for cooling off on a hot day or sharing with friends. Enjoy an authentic burst of flavor in every bite. Contact us for details.
Gelato Ice Cream Premix - 1 kg Premix in 3 litre cream milk and 300 g cream properly dissolve it for 5 minutes and put in churner or batch freezer machine and make gelato ice cream
Soft Serve Premix - 1 kg Premix in 5 litre cream milk properly mix it for 5 minutes and put in softy machine and make softy ice cream.
soft serve available in 45 flavors .
Instead of milk water Base Soft Serve is also available.
High-speed copper plating of welding wire is brown brown liquid, which is used for non electrodeposition of high-speed copper plating film on iron to facilitate wire drawing process. It can make copper ions deposit orderly, make copper deposit compact, and have strong adhesion. At the same time, the complexing agent can also effectively complexe excessive iron ions in the tank solution, so that the tank solution remains stable. The deposition film is golden yellow and pink, which is loved by users. It can be used as immersion or continuous production line. The weight of copper film is 5-20g/m2
1 kg Waffle Premix in 650 ml warm water make smooth batter and required batter as per size spread on waffle machine bake for 3-5 minutes at 180 degree.
