Frozen Meat Mincer Machine Meat Processing Equipment Product Description Power: 5.5 Net weight: 600 Voltage: 380v Custom processing: Yes Type: Meat grinder Packing: according to customer requirements Dimensions: 810 570 1070 Product use: ground fresh meat, frozen meat Scope of application: meat processing plant equipment, frozen food plant equipment, snack food plant equipment Orifice: 6/8/10/12 etc. Electrical appliances: French Schneider brand Material: stainless steel SUS304 material The company's main products include smoker, sausage stuffer, meat grinder, chopper, stuffing machine, dicing machine, sausages, meatballs, fish tofu and other complete sets of equipment. From stand-alone machines to food processing lines, we help you increase the added value of your products and provide tailor-made products for different products, energy, specifications, and materials; we provide a complete set of food process design, plant design, equipment selection, personnel training, after-sales service, etc.
Product Description Meat Grinder, Fresh meat grinder, Frozen meat grinder, meat mincer, meat chopper, meat crusher, meat extruder machine Meat mincing machine Meat mincer machine 1. Stage is the meat industry general applicability of high, a meat processing equipment, rely on the screw will push the raw meat hopper box in advance to electricity cut through screw rotation function, make reamer with orifice relative motion of raw meat, which will cut into the particle shape, ensure the uniformity of the meat. 2. Excellent versatility, wide range, high production efficiency. Has frozen, fresh ground meat function, save time, energy and good quality. Ground cut process is short term. Low temperature, beneficial to the preservation, extend shelf life. 3. Positive &negative function, make stage for zero, a variety of blocking probability, the more suitable for combination orifice plate requirements of different products. 4. Stuffing mix machine is necessary equipment for mixing, high efficiency, easy operation, is the production of dried cured salami products, grains, mashed mixed intestinal products, pill of choice for equipment products, but also the production of dumplings, wonton noodles class optional equipment products. Advantages: 1. High efficiency, mixing speed 2. Simple operation, easy to ease 3. Automatic discharge, lower labor intensity 4. Arranged in a unique form of rotating teeth to make the material more evenly mixed, single-added material for more 5. The unique three-layer sealed to protect the equipment longer life, easier cleaning function: granular, powder, sludge, paste, slurry Jieyou good adaptability and mixing. Better on the lump type of insurance, with reversing function, with automatic discharging function. Technical data sheet: Model Capacity (kg/h) Power (kw) Twisted dragon speed (r/min) Voltage (v) Dimension (mm) Weight (kg) BG-100 500-800 5.5 250 380 900*580*1000 180 BG-120 1000-1500 7.5 245 380 1070*600*1100 260 BG-130 2000-3000 11 190 380 1200*800*1400 400 BG-250 3000-5000 37 47 380 2060*1070*1610 1500
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD, Weâ??re the Frozen and Dried seafood supplier from VIETNAM. Our products have been exporting to many countries in the world such as Malaysia, Singapore, Taiwan, Hongkong.... we always try our best the offer the best quality with the most competive prices to our customer . Long term cooperation is our company's purpose Weâ??re pleased to offer â??Scallop meatâ?? from Viet Nam Scallop meat is the most valuable and nutritious part of the scallop, which is very popular with diners when it comes to Vietnamese cuisine. Scallop meat is often pre-processed, removing excess meat and intestines, then through a cleaning process, and then packaged into products according to many specifications. *specification - size :20/40,40/60,60/80,80/150 - Weight : 500g- 1kg, + Size 20/40 ( 35 -40 pcs/ 500g; 75-80 pcs/1kg) + Size 40/60 (50- 53 pcs/ 500g; 100-110 pcs/1kg) + size 60/80 (80-85 pcs/ 500g; 160-165 pcs/1kg) +Size 80/150 ( 125-130 pcs/ 500g ; 250-260pcs/kg) - certificate authentication: ISO 22000:2018; HACCP; ANALYSIS REPORT;â?¦ - Shelf life : one year - Transport temperature : -18 degress celsius - Packing : retail bag/ bulk
GerardJOSEPH llc is an American company specializing in international supply of frozen meat - pork, chicken and beef. We are a family business that is delivering the highest quality of meat to buyers all over the world. We own a big cold storage in North America and own shares of companies through the USA that do the production for us. High quality of products is guaranteed thanks to careful, detailed and systematic veterinary inspections. Thanks to the policy followed by the company, we are conceived in the market as a reliable, honest and business like partner, the one that guarantees the highest standard of products. Storage Temp.: -20 C Shelf Life: 24 Months
Essential details Type: Beef Style: FROZEN Feature: Low-Fat, Nutritious Packaging: Box Part: Body Storage Type: Frozen Storage Place of Origin: AUSTRIA Freezing Process: BQF Grade: Gap Frozen Beef: HACCP Halal Certified Fresh/Frozen Meat: HALAL Quality Certificate: ISO Supply Ability Supply Ability 2000 Ton/Tons per Month Packaging & delivery Packaging Details 20 KG packing per box Lead time: Quantity(tons) 1 - 28 >28 Lead time (days) 25 To be negotiated
GerardJOSEPH llc is an American company specializing in international supply of frozen meat - pork, chicken and beef. We are a family business that is delivering the highest quality of meat to buyers all over the world. We own a big cold storage in North America and own shares of companies through the USA that do the production for us. High quality of products is guaranteed thanks to careful, detailed and systematic veterinary inspections. Thanks to the policy followed by the company, we are conceived in the market as a reliable, honest and business like partner, the one that guarantees the highest standard of products. Storage Temp.: -18 C Weight: 12-30kg Shelf Life: 24 Months
Essential details Specification: Cuttings Type: Beef, Cleaned Shelf Life: 12 months Manufacturer: Factory Ingredients: Beef parts Content: Buffalo meat Address: Company Instruction for use: Food Style: FROZEN Feature: Nutritious, Caffeinated, Glucose, Gluten-Free, Low-Sodium Packaging: Mason Jar Part: Bone Marrow Storage Type: Frozen Storage Place of Origin: AUSTRIA Brand Name: Meat Model Number: Meat Freezing Process: IQF Product name: Meat Freeze Dried Fd Beef Frozen Beef/Halal Beef: Certified Beef Meat Frozen Beef: Frozen Halal Beef Carcasses Beef Type: Halal Frozen Meat Beef Topside Processing: Cleaned Frozen BQF Supply Ability Supply Ability 1000000 Metric Ton/Metric Tons per Week
fresh & frozen meat mincer meat mincer for fresh and frozen meat
We specialize in skinless, nutritious, healthy, freshly slaughtered, low carb meat products for human consumption in restaurants and at home. We provide frozen (or fresh - just slaughtered) lamb, mutton, beef and chicken in 25 or 30kg vacuum packed and labelled packages, as per your request or instructions, and certified. (Halal) Shipping term FOB or CIF
Persian lemons, avocados, premium meats, tequila.
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD We are one of the leading companies that supplying dried food, frozen food, fruit and spices,..to many countries in the world Eel is a type of food rich in nutrients, vitamins, and minerals, so in Japan, grilled eel is considered an extremely effective energy-boosting dish. Unagi is a type of freshwater eel that is split in half, cleaned of bones, skewered, grilled over charcoal, and brushed with a special sweet soy sauce called Kabayaki. After that, the eel is vacuum-sealed and stored at a temperature of -18 degrees Celsius so that when used, it only needs to be reheated in the microwave or grilled again. To enjoy the authentic taste of grilled eel in Japan, you should eat it with hot rice and a bit of seaweed.Oh. The piece of eel is tender, golden brown, and glistening with soy sauce, combined with the rich and enticing aroma, mixed with hot rice, making it hard for anyone to resist the allure of this traditional dish that has established its reputation and charm in the culinary landscape of the Kansai region (Osaka) - Japan.n. FROZEN EEL MEAT: - Shelf life: 24months - Part: body - Style: frozen - Pakaging: vaccum pack, bag - Place of oringi: Viet Nam
Discover the exceptional taste of our Frozen Indian Buffalo Meat. With certifications including Halal, FSSAI, HACCP220000, and ISO, our meat guarantees the highest quality and hygiene standards. Sourced from trusted suppliers, it undergoes stringent inspections to ensure tenderness, juiciness, and flavor. Our versatile meat adapts perfectly to various cooking methods, allowing you to create a wide range of delicious dishes. Enjoy the convenience of long shelf life without compromising on taste. FAQs and Answers: Q: Are your Frozen Indian Buffalo Meat products Halal certified? A: Yes, all our Frozen Indian Buffalo Meat products are Halal certified. Q: What certifications do your Frozen Indian Buffalo Meat products have, Our Frozen Indian Buffalo Meat is certified Halal, FSSAI, HACCP220000, and ISO, ensuring the highest quality and safety standards. Q: How long is the shelf life of your Frozen Indian Buffalo Meat: With proper storage, our Frozen Indian Buffalo Meat has a long shelf life, allowing you to enjoy
High quality seafood products, including frozen whole fish, frozen octopus, mackerel, fishmeal, frozen sardines,.