Dried Konjac Chip Suppliers and Manufacturers

Porang / Konjac Chip Origin Indonesia Konjac chips are sliced konjac root which already dried and usually used for basic raw materials of konjac powder before applicated for some product of industries such as food, health care, chemical and manymore.

100% is Konjac Amarphopallus Oncophilus Color: Yellow to Yellow packaging: Plastic bags 40 kg Moisture : 10%-12% Dimension : d= +- 10 cm thickness : 0.3 mm MOQ: 9000 kgs/1*20 ft Harvest period starts from May to October

PT. Surya Tirta Mulia, is an international trading company focusing in Indonesian agriculture commodities such as Bettelnut, Black and White Peppers, Patchouli Oil, Wood Pellets, Dried Porang/ Konjac Chips and Dried Cassava for consumption and Bioethanol. One of our best products is Porang/ Konjac. Our company is run by expertise and has a committed team to serve our customers with procurement and sourcing devices. We obtain high-quality Cassava from a large network of authorized farmers and supply them to our customers. Our commitment to quality, trustworthiness and consistency has earned us a reputation as a reliable Porang/ Konjac supplier for our customers. We supply for Dried Porang/ Konjac Chips

Our local partners are experienced in processed oven dried konjac for many years. We use conveyor belt oven to achieved the best quality using the most suited temperature More detailed specification can be received by inquiring to our contact information.

Konjac Chips oven dried to 10-12% MC. Color - Golden Yellow Can supply 180 ton / month

Product specification: Drying process : Sun-Dried Condition : Clean, Dried, No Fungi Sliced Thickness : 0.3 - 0.5 cm Moisture Content : 13% - 15% Impurities : 3% - 4% Shelf life : 12 Months Packing : PP Bags (25 kg or 30 kg) Supply Ability : 20 Tons / Month Payment Terms : T/T

Product specification : drying process : Sun-Dried Condition : Clean, Dried, No Fungi Sliced Thickness : 0.3 - 0.5 cm Moisture Content : 13% - 15% Impurities : 3% - 4% Shelf life : 12 Months Packing : PP Bags (25 kg or 30 kg) Supply Ability : 20 Tons / Month Payment Terms : T/T

Sun dried konjac chips

we sell dried konjac chip,dried konjac slice

Dear Sir We are producer and Exporter of DRY KONJAC CHIPS from Bangladesh. Product DRIED KONJAC CHIPS Specifications 100% Natural Moisture 10% Min Glucomanan 70-75% Calcium Oxalate 1.70-1.75% Chips Thickness 2.0-4.0 mm Packing 20 kgs Nett in PP bag Payment Term TT /LC at sight

Konjac chips are dried slices of porang tubers with a moisture content of no more than 12%. The tubers must be scrubbed clean of any clinging debris before being completely washed to produce Konjac chips. Additionally, the tubers are cut into two millimeter-thin slices and dried in the sun or using a dryer. The majority of importers prefer porang in the form of chips, even if these Konjac chips are essentially a product Konjac Chips that will be utilized for food or industrial materials in the future. Good quality fresh tubers, good pre-treatment, accurate and uniform slice thickness, and intense drying procedures are all necessary in order to produce good chips. You can pick from the following six of our top-quality goods made with konjac-based components based on your needs: Amorphophallus muelleri blume, which grows Konjac tubers, has a glucomannan content that ranges from 24.5% to 58.3% (dry basis), whereas the glucomannan content of coarse porang flour is up to 64.77%. We only provide the highest-quality Konjac chips in terms of taste, texture, and cleanliness. This might be the case since the size and lack of flaws on Konjac chips serve as indicators of their quality. Defects are chips that are moldy, rotting, have black stains, holes, or contain insects

Origin Vietnam, suitable for pulp/paper, 20.000 BDMT/month, at USD179/BDMT FOB Vietnam. CIF will be calculated on request. Payment by SBLC