Price: DEPEND ON QUANTITY AND KINDS . Specification: 10:1 Brand Name : Chemcohealth Place Of Origin : China Moq : 10kgs Color : Brown
Function 1. Wide-spectrum antibiotic, bacteriostasis and sterilization. 2. Clearing away heat and toxic material, activating blood and dissolving stasis. 3. Lowering blood pressure and blood-fat.
Latin Name: Allium sativum L. Plant Source: Bulb Appearance: Black powder CAS 8008-99-9 Specification: 3% polyphenols Garlic extract is allicin. Ingredients: diallyl sulfide (CH2 = CHCH2) 2S3, organic sulfur compounds are very unstable, easily degraded at room temperature (20) after 20 hours was almost completely decomposed, thermal decomposition faster. Allicin is very unstable, therefore, allicin extraction, and preservation very difficult. For price, specification and other details please contact us.
Botanical Source:Allium sativum L. Part used:Bulb Specification:10:1,1%-3%Polyphenol AppearanceBrown fine powder Flavor & OdorCharacteristic Particle size100% pass 80 mesh Physical: Loss on Drying5.0% Bulk density45-60g/100ml Sulphated Ash5.0% GMOFree General StatusNon-irradiated Chemical: Pb3mg/kg As1mg/kg Hg 0.1mg/kg Cd 1mg/kg Microbial: Total microbacterial count10000cfu/g Yeast & Mold 1000cfu/g E.ColiNegative Staphylococcus aureusNegative Salmonella Negative Enterobacteriaceaes Negative Main functin: 1. Anti-oxidant,anti-aging.. 2. Anti-cancer,anti-tumor. 3. Enhance immunity . 4. Regulating blood sugar levels. 5.Anti-inflammatory 25kg/drum Packing Size:0.36*0.36*0.53CBM
Fermented Black Garlic Extract (The Power of 504 Hours) 80ml: Cofilia fermented black garlic extract is a liquid product made using fermented black garlic made by patented method. The name of the product means the time when each product is made. It is a product that contains the power of garlic during the time of fermentation, drying, and extracting fermentation. Fermented black garlic extract (the power of 504 hours) 80ml shall be dried for 5 days after fermentation of garlic on 14 days, and shall be extracted for 2 days.
Fermented Black Garlic Extract (The Power of 504 Hours) 80ml: Cofilia fermented black garlic extract is a liquid product made using fermented black garlic made by the patented method. The name of the product means the time when each product is made. It is a product that contains the power of garlic during the time of fermentation, drying, and extracting fermentation. Fermented black garlic extract (the power of 504 hours) 80ml shall be dried for 5 days after fermentation of garlic on 14 days, and shall be extracted for 2 days.
Garlic Extract - 1% Allicin by HPLC Garlic contains antioxidants that support the body's protective mechanisms against oxidative damage . High doses of garlic supplements have been shown to increase antioxidant enzymes in humans, as well as significantly reduce oxidative stress in people with high blood pressure.
Regular white garlics have been fermented to perfection to give you those rich, sweet and black cloves. Black garlic is sweet meets savoury, a perfect mix of molasses-like richness and tangy garlic undertones. It has a tender, smooth texture with a melt-in-your-mouth consistency similar to a soft dried fruit. Itâ??s made without additives and preservatives. â?? We offer the black garlic in two forms; 60g of black garlic cloves without peel in a sealed container. Individual unpeeled black garlic bulbs, approximately 50g to 65g per bulb.
Black Cumin Extract - 0.5% to 2.0% Thymoquinones by UV Apart from their nutritional values, black cumin seed extracts (BCSEs) have been reported to display diverse biological and pharmacological activities including antioxidant, anti-inflammatory, anticarcinogenic and antimutagenic, antidiabetic, antimicrobial, and immunological effects .
Garlic : Garlic nutrient-rich: every 100 grams of water containing 69.8 grams, 4.4 grams of protein, 0.2 grams of fat, carbon garlic Garlic (22 sheets) Water compound 23.6 grams, calcium 5 mg, phosphorus 44 mg, iron 0.4 mg, vitamin C3 mg. In addition, also contains thiamine, riboflavin, niacin, allicin, citral and selenium and germanium and other trace elements. Containing about 0.2% volatile oil, the main ingredient in the garlic allicin, with a bactericidal effect, is contained in the garlic of garlic acid by the role of garlic hydrolysis. Still contains a variety of allyl, propyl and methyl composition of thioether compounds.
Packaging Bulk, Vacuum Pack, Mason Jar, Can (Tinned) Max. Moisture (%) 20 Storage Type Cold Place Specification Dried Vegetable Address Ly Son, Da Nang Instruction for use Eating Shelf Life 12 Months Cultivation Type Organic, Greenhouse Part Root Weight (kg) 25 Taste Sweat Packing Bulk, vacuum and box Weight 200 gram, 300 gram and 500 gram
Greenland Fresco has two years of excellence in Garlic export to various destination in the world. India ranks 2nd in terms of area & production of Garlic. Garlic has good medicinal properties such as combined effects on reduction in Blood pressure & cholesterol. We are sourcing the best quality Garlic from various states of India. We are assuring the quality of the product & using best quality packaging materials for packaging.
Our Black Maca Root Extract Powder and Black Maca Powder are made from high-quality, sustainably grown maca root, with a focus on preserving its natural potency and nutrients. Our Black Maca Powder is made from the whole root, while our Black Maca Root Extract Powder is a concentrated form, with a 4:1 ratio. Maca root has been used for centuries for its ability to enhance energy, stamina, and overall vitality, and our products are an easy and convenient way to incorporate this powerful superfood into your daily routine.
Origin: Nigeria Type: Garlic Color: Off-white Flavor: Strong garlic Aroma: Fresh garlic Appearance: Whole cloves SIZE: Small : Evenly sized bulbs 50 55 mm diameter Medium : Evenly sized bulbs 55 65 mm diameter Large : Evenly sized bulbs > 65 mm diameter Characteristic features: Garlic has Similar varietal characteristics Mature and well cured. Cloves are Compactâ?�. Cloves are Well filled and fairly plump
We KAPADIYA EXPO COMPANY are manufacturer & exporter of Dehydrated Garlic from Gujarat, India. We produce high quality Dehydrated Garlic. Our products are processed using sophisticated machines of air-dried system and exported worldwide. The range includes Dehydrated Garlic Flakes/Kibbled, Minced, Granules and Powder. We also undertake customized orders. We offer a wide range of quality products that are fresh, delicious and full of flavour. The pick of the farm is brought to you with the authentic taste preserved. All our products including Dehydrated Garlic Flakes/Kibbled, Minced, Granules and Powder have been exported to various global destinations and have been well received. USE OF DEHYDRATED GARLIC Dehydrated Garlic can be used in different application areas like Pizza, Fast Food, Pickled Products, Sea Food Products, Canned Foods, Pet Food, Rice Mixes, Soup, Curry Powder and many more. Features: Delicious taste Long shelf life Hygienically packed Garlic is used in many forms in different cuisines throughout the world. Our dehydrated garlic products are of the topmost quality, which ensures that the right taste and flavour of garlic is present in our products. The originality of the fresh garlicâ??s, can often be traced in our dehydrated garlic products. We achieve the original flavour by ensuring that the farm fresh garlicâ??s that reach our processing plant are processed through machines that ensure that its natural taste and aroma is not lost. With the help of our stringent quality measures and the use of advanced machinery, we are able to provide highly hygienic products. The dehydrated garlic processed by us, is available in different forms like whole garlic cloves, minced garlic, chopped, granulated and powdered garlic. All of these forms are carefully packaged at the processing plant before they are moved to our warehouse where the dehydrated garlic is stored in ideal conditions
Health Benefits of Garlic Garlic Is Highly Nutritious, it is also rich in vitamin C, vitamin B6 and manganese. It also contains trace amounts of various other nutrients. Garlic Help Lower Blood Pressure, Support Immune Function, Reduce Blood Clotting & Provides Antioxidants. Garlic supplements help prevent and reduce the severity of common illnesses like the flu and common cold. Garlic reduces High blood pressure, hypertension & Improve Bone Health. Garlic help regulate blood sugar, reduce the risk of heart disease, protect brain health & help protect your liver. Garlic is popular ingredient in cooking due to its strong smell and delicious taste. Garlic comes in several forms, from whole cloves and smooth pastes to powders and supplements like garlic extract and garlic oil. Garlic is delicious and easy to add to your diet. You can use it in savoury dishes, soups, sauces, dressings and more.
One of our varieties consists of clean garlic. These clean garlics are procured immediately from the farmers and are saved in an appropriate ventilated godown. Our excellent personnel test these garlics on the parameters of style and freshness in the course of the procurement and additionally make certain that the packaging is carried out in a suitable manner. Indian garlic is known for its pungency. We export up to 50 mm of garlic as per customer requirement. Garlic is regarded as one of the most recommended agro-products. The Indian breed of garlic is favoured over others mainly for its style and different benefits. We export this Indian garlic for world consumption with assured freshness. We buy these garlic all at once from farms where they are grown and harvested by hand. These garlics are free from damage, soil cuts, and different infections. We test the garlic for quality and then prepare it for trade. Further, we dehydrate and manner garlic to maintain the style and nutrient content of the material. The dehydrated garlic cloves are peeled, reduced to measurement or pulverized, examined and then, sooner or later, packed with the use of satisfactory packaging materials