Wheat is a grass widely cultivated for its seed, a cereal grain which is a worldwide staple food. There are many species of wheat which together make up the genus Triticum; the most widely grown is common wheat. MILLING WHEAT SPECIFICATION: Commodity: Milling wheat Product type: Food Style: Dried Taste: Sweat Color: Brown Moisture: 13% max Protein: 12% min Quality: Premium Foreign materials: 0.5% max Damaged Grain: 2% max Cultivation Type: Common Processing Type: Milling Packing - 25Kg or 50 Kg pp bag Printing bag - As per the buyer needs Loading capacity of the container - 20ft container (26 Mt) Delivery Time - 15 to 20 days Payment terms - 100% Irrevocable Confirmed Documentary Letter of credit at sight from Top Prime bank. OR 30% Advance and 70% scan copy against the documents. Destination Port - Any Port as per the buyer requirements.
White Soft and Hard Wheat Grains for Sale Wheat is a grass widely cultivated for its seed, a cereal grain which is a worldwide staple food. The most widely grown is common wheat. Wheat is grown on more land area than any other food crop. Global demand for wheat is increasing due to the unique viscoelastic and adhesive properties of gluten proteins. Wheat is an important source of carbohydrates. Globally, it is the leading source of vegetal protein in human food, having a protein content of about 13%, which is relatively high compared to other major cereals but relatively low in protein quality for supplying essential amino acids. When eaten as the whole grain, wheat is a source of multiple nutrients and dietary fiber.
We would like to offer the supply of Soft Wheat and Durum Wheat from Kazakhstan.
Supply is carried out on the terms of FOB LiepÃ??ja port (Latvia, Baltic Sea), FOB Poti (Georgia, Black Sea).
For more information please contact us:
We are glad to cooperate and are ready to discuss all the details of a mutually beneficial partnership.
PRICE Hard wheat 235$ -250$/MT according to the percentage of proteins 10.5% -14%. I am in touch with the Supplier of Russia and Ukraine
Thanks for contact me for more information
Philippe AROULE
Our Export grade Wheat promises excellence in every grain. Packed with essential nutrients, our wheat is a staple that transcends borders. Whether destined for baking, milling, or food processing, our wheat ensures consistency, quality, and the hearty goodness that consumers worldwide cherish. Partner with us to export the essence of nourishment and culinary versatility. Let your international ventures rise with the quality of our premium Wheat where health meets abundance!"
- Protein: min. 11
- Humidity: 12-14
- Gluten: min. 23
- Number of falls: min. 230
- Hectoliter: min. 77 kg
We can deliver in 20-40 foot containers.
We have a monthly delivery capacity of 1,000-5,000 tons.
*** Product Description ***
Our premium yellow wheat is of the highest food-grade quality, meticulously tested and certified to ensure the best standards for your culinary needs. Sourced from top-quality crops, our wheat is not only nutritious but also safe and reliable for a variety of baking and cooking applications.
*** Key Specifications ***
Origin: Thailand
Weight: 5 kg (approximately)
Packing: Durable Polypropylene (PP) Bag
Moisture Content: Maximum 13% to preserve freshness and extend shelf life
Protein Content: 13.0% minimum on a dry basis, making it ideal for baking with a high rise
Purity: Contains less than 0.40% foreign material, ensuring clean and pure wheat
Quality Control: Subjected to rigorous testing including ISO and EAS standards
*** Health and Safety ***
Microbiological Limits: Certified free from E. coli, Salmonella, and S. aureus, ensuring it is safe for human consumption.
Mycotoxin Control: Aflatoxin and Fumonisin levels strictly controlled below safety thresholds.
*** Ideal Uses ***
Baking: Perfect for bread, pastries, and other baked goods requiring high-quality flour.
Cooking: Excellent for making bulgur, wheat berries, and other cooked wheat products.
We are supplier and exporter of wheat. Wheat is grass widely cultivated for its seed, a cereal grain which is a worldwide staple food. The species of wheat together make up the genus Triticum; the most widely grown is common wheat. Wheat is one of the most commonly consumed cereal grains. It comes from a type of grass (Triticum) that is grown in countless varieties worldwide. Bread wheat or common wheat is the primary species.
High yielding wheat variety DBW 296 (Karan Aishwarya)
DBW 296 (Karan Aishwarya) is a new high yielding bread wheat cultivar developed by ICAR-Indian Institute of Wheat and Barley Research, Karnal and has been released for North-Western Plains Zone (NWPZ) of India. NWPZ covers Punjab, Haryana, Delhi, Rajasthan (except Kota and Udaipur divisions), western Uttar Pradesh (except Jhansi division), parts of Jammu and Kashmir (Jammu and Kathua Distt.), parts of Himachal Pradesh (Una Distt. and Paonta Valley) and Uttarakhand (Tarai region).
High yielding wheat variety DBW 327 (Karan Shivani)
The average yield of DBW 327 is 79.4q/ha with a potential yield of 87.7q/ha.This high yielding bread wheat variety DBW 327 (Karan Shivani) was released and notified by the Central Sub- Committee on Crop Standard Notification and Release of Varieties for Agricultural Crops Govt. of IndiaIt is recommended for early sown (October 20 to November 5), high input (150% of recommended NPK) along with two sprays of growth retardants (Chlormequat chloride @ 0.2%+ tebuconazole @ 0.1% of commercial product dose at first node and flag leaf stage) under irrigated conditions in North Western Plains Zone comprising of Punjab, Haryana, Delhi, Rajasthan (except Kota & Udaipur divisions) and Western UP (except Jhansi division), parts of J&K (Jammu & Kathua Distt.) and parts of Himachal Pradesh (Una Distt. and Paonta valley) and Uttarakhand (Tarai region).
Very quuality durum wheat from Kazakhstan direct from producer:
max. moisture: 13,5 %
min. gluten : 27 %
min. test weight: 730-800 g/L
vitreouus not less than: 65-58 %
min. protein (on dry basis): 13 - 14,5 %
the number of falls, at least seconds: 200#
max. foreign matter: 5, 00 %
max. 2 other grain, in %: 15,00 %
The color and smell are normal, characteristic of a healthy grain. Infection is not allowed.
HARD WHEAT (DURUM WHEAT) for SALE:
Origin : Kasachstan.
HIGH QUALITY FROM KAZAKHSTAN
CROP 2023 Protein: 13,5 -13,8 %
Gluten:: min 28
moisture max. 13%
Testweight: 780 g/L
Purity: 99% Verpackung LOSE , in Bulk
Quantity: up to 300.000 mt
FOB price port Noworossijsk / RUSSIA at Black Sea.
TEST WEIGHT: Kg / HL: 76,0
WET GLUTEN QUANTITY: 25 %
WET GLUTEN QUALITY, IDK GROUP : 75-1
FALL NUMBER, sec: 300
MOISTURE: 11,5 %
PROTEIN ON DRY BASIS: 12,5 %
PURITY: 98,5 %
TOTAL AMOUNT 1,000,000 tons
minimum order amount: 12500 tons, 25000 / 30000 mt or more also posssible
lomg term contracts welcome
WE DELIVER IN THE MEDITERRANEAN, as well as to Africa and Arab countries such as UAE, OMAN, throughout the Middle East and even to Bangladesh
