Wheat cereal is used extensively as wheat flour for making cereals, chapattis, breads and other baked products in different countries. The fiber and gluten found in wheat is highly beneficial for human consumption. Wheat is a type of Rabi crop and grown during the months of November to January and harvested between March and April. India is the third largest wheat producer in the world, first being EU-25 & second China. However, India has the largest wheat cultivation area with an annual production output ranging between 65 to 75 million tons. Wheat production in India is nearly 37% of the total food grain production of 210 to 212 tons.
Specifications :
Type : Dried
Style : Natural
Cultivation Type : Organic
Color : Brown
Purity : 99%
Drying Process : Sun Dried
Place Of Origin : India
Moisture : 10%
Wheat Specification : Milling Wheat | Durum Wheat | PURITY 99% | DAMAGED KERNEL 1% MAX | MOISTURE 12% MAX | FOREIGN MATTER 1% MAX | PACKING 25KG, 50KG PP BAG OR AS PER BUYER REQUIREMENT | LOADING 25MT IN 20 FT CONTAINER |
Important: We can provide sortex clean wheat, Machine clean wheat and Non
Machine clean wheat.
DESCRIPTION: White powder component.
FUNCTION: It contributes viscosity and extensibility to the mix.
It makes dough rise and makes it elastic.
It makes bread dough moist.
It enhances quality and nutritional value of product.
It gives shape and structure to product.
USED AT THE TIME OF: flour doughing in bakery.
DOSAGE: As per the need.
STORAGE AND SHELF LIFE: Keep in clean and dry conditions away from contamination for about 12 months.
Brand name : Maymill
Specification: codex standard for wheat grains codex stan 199-1995.
Wheat usda:fsa:pdd:eob.
Product specifications
General requirements moisture: 14.0 % max
Protein: 12 min on a dry basis
Gluten, % 24
Organoleptic: bright, clear appearance, natural smell and color
Test weight: 74 kg/hl min
Shrunken and broken kernels: 5.0% max
Insect damaged kernels: 1.5% max
Ergot : 0.05% max
Sprouted kernels: 2.0% max
Total damaged kernels: 6.0% max
Edible grain other than wheat: 2.0% max
Organic matter (other than edible grains of cereal): 1.5% max
Inorganic matter: 0.05% max
Filth: 0.1% max
Live insect: nil
Packaging: polypropylene woven bags of a net content of 50 kg each
Delivery time: 30 days after signed contract and payment instrument is in place at sellerâ??s bank.
Certification: sgs, icc
Terms of payment: irrevocable confirmed dlc against shipping documents including sgs certification for quality and quantity at loading port.
Price: very competitive prices and great deals for large quantities orders
Product Description
We are presenting the supreme quality array of Wheat Bran to our esteemed clients. This offered range is prepared using high-quality input factors under the direction of experts. We are offering this in safe packing options to retain its purity for long.
Additional Information
Delivery Time 07 Days
Port Of Dispatch Karachi Port
Production Capacity 2500 MT
Packaging Details 35 Kgs and 50 Kgs
Payment Terms T/T (Bank Transfer)
Baling wheat straw has become a more common practice in the past few years for many reasons,
While the uses for wheat straw are varied, removing straw has at least one common denominator: exporting nutrients out of the field.
Knowing how much nutrient is contained in straw is important, It helps producers know the value of the straw, in addition to how much fertilizer is being removed, or in other words, how much fertilizer should be applied back to the field to maintain fertility levels.
it is a way to determine how much fertilizer is being removed with the straw is to obtain the weight of the bales and to extract a representative sample of the straw. Using that sample, two values must be obtained from a testing lab moisture content to determine the dry weight of the bale and nutrient content of the sample reported on a dry basis.
The bran is the hard outer layer of the wheat kernel, which is jam-packed with various nutrients and fiber. During the milling process, the bran is stripped away from the wheat kernel and becomes a byproduct. Wheat bran has a sweet, nutty flavor.
Oat, barley, and wheat plant materials are occasionally cut green and made into hay for animal fodder; however they are more usually used in the form of straw, a harvest byproduct where the stems and dead leaves are baled after the grain has been harvested and threshed. Straw is used mainly for animal bedding.
Swaraaj Lokwan Wheat is sortex cleaned wheat grain from Madhya Pradesh state of India and is longer in size and has an overall elongated appearance and feels heavy on palm.
Bag Size: 25/50 Kgs PP Bags
Lokwan wheat is: Sortex Clean, Rich in Trace Minerals, Free from impurities, Hygienically processed, High nutritional value, Moisture proof packaging
Durum is hard wheat with yellow endosperm which gives pasta and other extruded products it's yellowish tint. Durum wheat is produced in bulk quantity in Malwa belt of Madhya Pradesh state of India.
We are the manufacturer/FARMING of WHEAT, CUMIN,CHICKPEA,KABULI CHANA, in Gujarat India We are the supplying export quality products with best quality and low cost.
