If properly grown, durum wheat has a� high protein and hard, amber-colored vitreous endosperm. On milling it breaks into fairly uniform large fragments called semolina, which is made into a range of high-quality pasta products by extruding a stiff dough (semolina mixed with warm water) through dies of various shapes.
High quality wheat 1.Purchase volume: 50000-100000 tons 2.Port of shipment: Vladivostok 3.Payment method: T / T, L / C 4.Settlement mode: FOB/CIF This is our quality. The total number of poisonous and harmful seeds in item , shall not exceed 20 seeds kg. The percentage of animal waste does not exceed 0.1% by weight. The total of the following defects shall not exceed 5% by weight, provided that each defect does not exceed the following.The number of grains perforated by insects does not exceed 32 grains 100 g of grains . Protein: min 12.5% (on dry basis Nx5.7); Test weight: min 77 kg hl; Moisture: max 14%; Foreign matter: max 2%; Falling Number : 240 Min; W: min 160; Bug damaged: max 1.5%; Wet gluten (ISO 21415-1) : min 25%
We now have Russian winter wheat in stock, which is transported through Vladivostok and accepts L / C and T / T payment modes. The order quantity is generally 50000-100000 tons. Give us your contact information and we will send you a detailed quotation. Our company is Dalian Xuli Trading Co., Ltd. we were established in 2002 and provide professional services in the field of trade. We are mainly engaged in the trade of grain, food oil, medical treatment, materials and other fields
Russia winter wheat Our company has warehouse stocks in Novosibirsk and Vladivostok, and Russian wheat meets the quality inspection standards 1.Purchase volume: 50000-100000 tons 2.Port of shipment: Vladivostok 3.Payment method: T / T, L / C 4.Settlement mode: FOB /CIF
Origin : India Crop Year : 2018(Fresh Crop) Packaging - 25kg, 30kg, 50kg, or as per requirement in PP bags Price: USD 375 USD 390 per MT FOB Mumbai Certification : SGS or as per requirement Minimum Order Quantity 1x20' FCL
Origin: India Crop Year: 2018(Fresh Crop) Packaging: 25kg, 30kg, 50kg, or as per requirement in PP bags Minimum Order Quantity: 1x20" FCL
Origin : India Crop Year : 2018(Fresh Crop) Packaging - 25kg, 30kg, 50kg, or as per requirement in PP bags Price: USD 390 USD 405 per MT FOB Mumbai Certification SGS or as per requirement Minimum Order Quantity : 1x20' FCL
Origin: India Crop Year: 2018(Fresh Crop) Packaging: 25kg, 30kg, 50kg, or as per requirement in PP bags Certification: SGS or as per requirement Minimum Order Quantity: 1x20" FCL Specifications: Gluten (on wet basis): 25% Min. Protein: 11% Min. Moisture: 13% Max. Test weight: 78 Kg/HL Min. Foreign matter: 1.5% Max. Damaged: 2% Max. Falling Number: 300 Min. Shriveled/ Shrunken: 3% Max. Broken: 5% Max.
Soft Milling Wheat Origin : India Crop Year 2018(Fresh Crop) Packaging - 25kg, 30kg, 50kg, or as per requirement in PP bags Price: USD 375 USD 390 per MT FOB Mumbai Certification SGS or as per requirement Minimum Order Quantity 1x20 FCL
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High quality wheat grain, agriculture product Wheat cultivation Wheat can be named one of the basics of every country where it can be grown, and also one of the basic goods for export. Usually wheat is grown for both grocery purpose and fodder purpose, and also to produce alcohol. That's why we have different wheat classes, and each one of them is needed. Wheat is not only one of the most popular produce to grow, it is also basics for food in majority of the world: Russia, China, India, Japan, Middle East, Africa etc. Even nations, whose cuisine is mostly known by non-wheat recipes, have wheat in their usual daily food. That's why wheat is exported to all continents and to very different countries. All wheat, shipped by , match GOST (Russian National Quality Standart) 9343-2016 . Below are quality facts: Class/Purpose 4/Grocery Protein % 12.5 and more Humidityatd> % Not more than 14.0 Test weight g/l Not less than 710 Falling number seconds Not less than 250 Weed admixture % Not more than 2.0 Damaged seeds % Not more than 1.5 Deoxylivalenol units Not more than 2.000 Oxratoxin A units Not more than 5 Specification: Durum Wheat. Protein: 12.5% Min Moisture: 13.5% Max Falling Number: 300 Min Heat Damaged Kernels: 0.2% Max Total Damaged Kernel: 4.0% Max Shrunken & Broken Kernels: 5.0% Max Total Defects: 5.0% Max Total other classes: 2.0% Max Foreign Material: 0.7% Max Dockage: 1.5% Max Test Weight: 58 lbs per bushel Vitreous Amber Kernels: 80% Min Packing : PP bags of 25 kg or 50 kg.
Wheat is the most widely cultivated cereal crop in the world, with Australia being the eighth largest producer and fourth largest exporter of wheat in the world. Wheat has come to be a firm favourite grain because of the diversity it provides in culinary applications. Wheat Types Many different types of wheat grain exist, with two main types being eaten in Australia, namely bread wheat (Triticum aestivum vulgare) and durum wheat (Triticum turgidum durum). The durum variety is used in the manufacture of pasta while the other type is used to produce most other wheat-based foods. Bread wheat in Australia is typically white and does not have the red colour, which typifies most bread wheat grown in the northern hemisphere. Bread wheat is described as hardâ or soft according to its protein content. Hard wheat has more protein, including more gluten, which makes it purposeful to bake bread, while soft wheat has a much lower protein content, which when milled produces cake flour for sweet biscuits and cakes. Aside from bread wheat and durum, other types of wheat include spelt, emmer, einkorn and kamut. These wheat varieties are commonly referred to as ancient grains and are increasingly being used in the manufacture of niche wheat-based food products. Spelt is higher in protein than common wheat and can be used in place of common wheat in most recipes. Spelt does contain gluten and should not be consumed by people who need to avoid gluten as a consequence of medically diagnosed coeliac disease. Emmer, otherwise known as farro or grano farro, is staging a comeback as a gourmet ingredient, with good amounts of antioxidants. Einkorn is prized for having a high protein content and the highest level of lutein among wheat species. Kamut is an heirloom grain originating from Egypt which is higher in protein and contains more vitamin E than common wheat.
High Quality with Hygienic product
High Quality with Hygienic product
- Protein: min. 11 - Humidity: 12-14 - Gluten: min. 23 - Number of falls: min. 230 - Hectoliter: min. 77 kg We can deliver in 20-40 foot containers. We have a monthly delivery capacity of 1,000-5,000 tons.
We are your trusted source for high-quality wheat. We supply a variety of wheat types to meet your specific needs. Our commitment to ensures you get the best wheat for your business, Contact us for reliable wheat supply solutions.
ENERGY 688.5kJ 1377kJ PROTEIN 5.35g 10.7g FAT, TOTAL 0.6g 1.2g SATURATED 0.1g 0.2g CARBOHYDRATE 33.1g 66.2g SUGARS 0.45g 0.9g SODIUM 2mg 4mg
Moisture content: 14% Admixture: 2% Grain dockage: 5% Protein: 10 - 15,5% Falling number: 160 - 280 s.
PENTASTAR INTERNATIONAL is a reputable and renowned company specializing in the supply and export of Indian Wheat. With years of experience and expertise in the industry. We are most trusted name in providing top-quality agriculture products customers worldwide. Wheat is one of the world's most commonly consumed cereal grains. It comes from a type of grass (Triticum) that is grown in countless varieties worldwide. Bread wheat, or common wheat, is the primary species. Several other closely related species include durum, spelt, emmer, einkorn, and Khorasan wheat. Beyond its role as a primary source of carbohydrates, wheat contributes substantially to the nutritional profile of human diets. Packed with essential dietary elements, wheat contains a commendable amount of fiber, proteins, Vitamin B complex, and minerals. This nutritional richness adds to its significance as a holistic and healthful dietary general wheat is used in main food. wheat can be found in some form at almost every meal. Breads, cookies, cakes, crackers, macaroni, spaghetti, and other forms of pasta are made from flour, which is ground up kernels of wheat. Specifications: Country of origin : India Moisture: 12.50% max Cultivation Type : Common Foreign metter: 1.5% Max Protein: 13% Wt Gluten 25 to 26% Color : Yellow & Red Shade Minimum Order Qty: 1 FCL Production Capacity: As Per Buyer Requirement Packaging: 25-50 Kg Pp Bag Or As Per Buyer Requirement Stuffing Capacity: 20 FT - 16 MTS & 40 FT 26 MTS
Wheat origin of Russia and Ukraine. Protein: 10.5% - $ 210; 11.5% - $ 215; 12.5% - $ 220; 13.5% - $ 225; 14.5% - $ 230 The prices for monthly lots are 12500 -50.000 MT for payment of 20/80 TT. For DLC plus $ 10-15 Price and other conditions are subject to bargaining. Send a request, we will negotiate.