Indian Orian Emmer Wheat / Atta Low Gluten
We can supply minimum order quantity of 1,200 metric ton and up to to 50,000 metric ton either bagged or bulk per shipment. We are able to provide customers with the specifications required for their operations. We ship world wide Moisture 13.5 % Max. Protein 12.5 % Min. Falling No. 270 Min./sec Test Weight 71.5 kg/hl Min Broken Kernels 0.5 % Max Total Defects 1.5 % Max. Damaged Grains 3.0 % Max. 1000 kernels weight 30g Min. Dockage, Impurities 2 % Max. Wheat Other Classes/Varieties 4.5 % Max Foreign Matter 0.2 % Max. Bug Damage, Smut Damage 0.75 % Max Wet Gluten 26 % Min Dry Gluten 11% Min Live insects 0 % Analysis Standard Bacillus Cereus Max. 3,0 x 10j UFC I g Salmonella Absent in 25 g Coliforms Max. 1,0 x 1oz UFC I g
organic wheat
Type: Wheat Style: Dried Drying Process: AD Model Number: 13,5 Protein Protein: % 13.5 Test Weight: 79 Kg/hl Foreign Material: % 2 max Bug Damage: % 1.5 max W: 280 min Wet Gluten: % 28 min
5567 metric ton of Soft Wheat 3rd grade is available. High protein, gluten 28-30. Origin Kazakhstan
Wheat
Our Roasted Durum Wheat Semolina Flour contains many benefits over conventional Semolina like better shelf life, faster preparation, heat treated and sanitized etc. General Specification of our Roasted Durum Wheat Semolina are as below: 1) Moisture below 8% 2) Texture - Light Brown 3) Packing Sizes : a) 500 gm or 1 Kg Pouch Packing in our brand and followed by 25 Kg PP Bags. b) 25 Kg PP Bags with Liner. (Plain or Brand ) c) 50 Kg PP Bags with Liner. (Plain or Brand )
Our Roasted Durum Wheat Grit have uniform size and are Dried to ensure better shelf life and low moisture content. General Specification of our Roasted Durum Wheat Grit (Dalia) are as below: 1) Moisture below 8% 2) Texture - Golden Brown 3) Packing Sizes : a) 25 Kg PP Bags with Liner. (Plain or Brand ) b) 50 Kg PP Bags with Liner. (Plain or Brand )
Wheat (Milling Grade): Moisture - 12,8% Protein - 11,8% Falling number - 290 sec Test weight - 760 gr/L Wet gluten - 19% Gluten quality - 90 units Vitrescence -45 Foreign matter - max 2% Broken seeds - max 2,1% Damaged (not fulfilled grains) - 1,4% Wheat (Feed Grade) Moisture - 12,5% Protein - 10,2% Falling number - 280 sec Test weight - 765 gr/L Wet gluten - 16% Gluten quality- 95 units Vitrescence -25 Foreign matter - max 2% Broken seeds - max 2,5% Damaged (not fulfilled grains) - 1,6%
Good afternoon, ladies and gentlemen. Your attention is invited: wheat, corn, barley ,. If you have any questions, write.
Wheat cereal is used extensively as wheat flour for making cereals, chapattis, breads and other baked products in different countries. The fiber and gluten found in wheat is highly beneficial for human consumption. Wheat is a type of Rabi crop and grown during the months of November to January and harvested between March and April. India is the third largest wheat producer in the world, first being EU-25 & second China. However, India has the largest wheat cultivation area with an annual production output ranging between 65 to 75 million tons. Wheat production in India is nearly 37% of the total food grain production of 210 to 212 tons. Specifications : Type : Dried Style : Natural Cultivation Type : Organic Color : Brown Purity : 99% Drying Process : Sun Dried Place Of Origin : India Moisture : 10%
Wheat Specification : Milling Wheat | Durum Wheat | PURITY 99% | DAMAGED KERNEL 1% MAX | MOISTURE 12% MAX | FOREIGN MATTER 1% MAX | PACKING 25KG, 50KG PP BAG OR AS PER BUYER REQUIREMENT | LOADING 25MT IN 20 FT CONTAINER | Important: We can provide sortex clean wheat, Machine clean wheat and Non Machine clean wheat.
Hard Red Winter Wheat, Soft Milling Wheat, White Wheat
DESCRIPTION: White powder component. FUNCTION: It contributes viscosity and extensibility to the mix. It makes dough rise and makes it elastic. It makes bread dough moist. It enhances quality and nutritional value of product. It gives shape and structure to product. USED AT THE TIME OF: flour doughing in bakery. DOSAGE: As per the need. STORAGE AND SHELF LIFE: Keep in clean and dry conditions away from contamination for about 12 months. Brand name : Maymill
Wheat
Lokvan wheat, sold directly from the farms and grown organically in Madhya Pradesh
Medium Quality Sharbati Wheat from Madhya Pradesh - grown organically in our farm
Madhya Pradesh best Sharbati Wheat, grown in our own farms organically.
Milling wheat Origin: russia/ukraine Specification: codex standard for wheat grains codex stan 199-1995. Wheat usda:fsa:pdd:eob. Product specifications General requirements moisture: 14.0 % max Protein: 12 min on a dry basis Gluten, % 24 Organoleptic: bright, clear appearance, natural smell and color Test weight: 74 kg/hl min Shrunken and broken kernels: 5.0% max Insect damaged kernels: 1.5% max Ergot : 0.05% max Sprouted kernels: 2.0% max Total damaged kernels: 6.0% max Edible grain other than wheat: 2.0% max Organic matter (other than edible grains of cereal): 1.5% max Inorganic matter: 0.05% max Filth: 0.1% max Live insect: nil Packaging: polypropylene woven bags of a net content of 50 kg each Delivery time: 30 days after signed contract and payment instrument is in place at sellerâ??s bank. Certification: sgs, icc Terms of payment: irrevocable confirmed dlc against shipping documents including sgs certification for quality and quantity at loading port. Price: very competitive prices and great deals for large quantities orders
Price of product ( USD price or FOB price) : USD 4500 - 5500 per MT Product origin : USD 4500 - 5500 per MT HS CODE : 29232010 Minimum Order Size and Packgaing details : 1 mt - min order. Packgaing per 5 kg multicoating bags under nitrogen
