Peanuts, beans, slices tapioca.
Vietnamese peanut, groundnut kernels.
Tapioca starch.
Plant seeds such as: peanut kernels, grade 1: seed count:220 - 240 seeds/100grs; moisture:8.5% max; admixture:1% max; imperfected seeds:5-8% max, aflatoxin:5ppb max, tapioca starch: starch content: 85% min; moisture: 13% max; ash: 0.2% max; ph: 5-7, white clay: loi: 5.85%; sio2: 59.42%; fe2o3: 0.96%; al2o3: 25.82%; cao: 0.93%; mgo:0.83%; so3: 0.05%; k2o:3.64%; na2o3: 0.58%, white sesame: moisture 14-14.5% max; oil content: 48-50%; admixture, black pepper, beans, onion, dried & fresh chilli.
Rice, tea, coconut, coffee bean, peanuts, cassia.
Cashew nut, black and white pepper, star aniseed, cassia split, tapioca starch, coffee, peanut.
Black and white pepper, grounded black pepper, star aniseed, cassia split, peanut, tapioca starch, coffee, tea.
Rice, pepper, tapioca starch, coffee, desiccated coconut, peanut kernels.
