Dear my customer, We supply GROUND CALCIUM CARBONATE Powder. Commodity : Ultra-fine GCC, fine GCC, Stearic Acid Coated GCC ( CGCC ) -Raw material: Limestone ( or Marble ) VIETNAM origin -Assembly Line: HOSOKAWA-ALPINE imported from Germany. -CERTIFICATE: ISO 9001-2008 Specification: -Whiteness: 96.5% min (by WHITENESS ANALYSER MINOLTA CR400/410 – JAPAN) -Brightness: 95.5% min -Moisture: 0.2% max -PH Value: 8-9 -DOP Oil Absorption: 24g/cm3 -Coated Stearic Acid: available Specific Gravity: available -Fineness: available (by PARTICLE LASER DIFRACTION MALVERN – ENGHLAND) - Application: be used as a filler, additives for many industries: paper, paint, plastics, rubber, cosmetics. Export standard or as required.
Art handicraft products including wooden, bamboo, rattan.
(MDF E2/E1 / E0 / CARB-P2 EPA� )
Medium Density Fiberboard with Moisture Resistance (MDF HMR, MDF MMR )
High Density Fiberboard (HDF )
High Density Fiberboard with Moisture Resistance (HDF HMR )
TC carded yarn, polyester yarn, cotton yarn, 100% cotton carded yarn, 100% polyester yarn, open end yarn, CVC carded yarn.
Calcium carbonate powder, ground calcium carbonate, caco3, limestone, calcite.Exporting
Ground calcium carbonate powder (coated or uncoated stearic acid).
Long white rice, medium rice, japonica rice, jasmine rice, fragrant rice... Tapioca starch, coffee, pepper.
Spices like black pepper, pepper, white pepper.Manufacturer, distributor
Tin ingots.
Pure White Marble, Carrara Marble, Royal Cream Marble, Black Marble, Yellow Marble, Milky White Marble, Wooden Marble, Bluestone, Sandblasted Stones, Decorative Stones, Marble Chips, Marble Lupms, Gravel, Pebble, Caco3 Powder(98% In Whiteness), Caco3 Filler, Masterbatch And Other Related Products..
Vietnam Tapioca starch and chips Harvest area : 138,800 ha. Production : 2,000,000 tons. Harvest period: 8-10 months, from March, April. Main varieties: KM94, KM95, and KM96. 1: Vietnam Tapioca starch Specifications: - Starch content : 85% min. - Moisture : 13% max. - SO2 : 30 ppm max. - Whiteness : 92% min. - PH : 5 - 7 - Ash content: 0.2% max.
Vietnam white rice 5% broken Specifications : Broken : 5% max Size of broken ( whole grain ) : 2/3 Moisture : 14.0% Admixture : 0.1% Chalky kernels : 5% Red and streaked kernels : 1.5% Yellow kernels : 0.5% Damaged kernels : 0.5% Paddy grains : 15% Milling degree : double polised
&Vietnam robusta coffee beans Vietnamese coffee is highly valued in the world market. Our main markets are: Southeast Asia, Asia (Japan, Korea, China), EU (France, Germany, Dan mark, Italy, Rumania, Switzerland), North America, Australia and Middle East. Vietnam Robusta coffee beans' specifications: 1.Vietnam robusta coffee bean grade 1, screen 18: Moisture : 12.5% max. Admixture: 0.5% max Black &broken beans: 2.0% max Above screen 18: 90% min. 2. Vietnam robusta coffee beans grade 1, screen 16: Moisture : 12.5% max. Admixture: 0.5% max Black broken beans: 2.0% max Above screen 16: 90% min. 3. Vietnam robusta coffee beans grade 2, screen 13 Moisture : 13% max. Admixture: 1% max Black &broken beans: 5% max Above screen 13 : 90% min.
Vietnamese black pepper Harvest area: 17,400 ha. Production : 44,200 tons. Harvest period : from January to May. Currently, Vietnam is the biggest black pepper exporting country in the world. + Vietnam black pepper Specifications: 1. Density : 500 g/l min. Moisture : 13.5% max. Admixture: 1.0% max. 2.Density : 550 g/l min. Moisture : 13.0 % max. Admixture: 1.0 % max. Packing in 60kg Net/jute bag + Vietnam white pepper- Double washed Density : 630gl Moisture : 13.5 % max. Admixture: 0.2 % max. Delivery : Prompt
We now have South Vietnam Groundnuts - New Crop 2008. Specifications: South Vietnam Groundnuts - Grade 1: Seeds / 100gr: 240-260 Moisture: 8.5% max Imperfect: 8.0% max Admixture: 1.0% max Jan., 2008 shipment South Vietnam Groundnuts - Grade 2: Seeds / 100gr: 270-290 Moisture: 8.5% max Imperfect: 8.0% max Admixture: 1.0% max Jan., 2008 shipment
Vietnam black pepper, cleaned black pepper, white pepper 640gldouble washed and, powder black pepper, tapioca chips, tapioca starch, white rice 5%, 10%, 25%, 100% broken, glutinous rice/sticky rice 10% broken, jasmine rice 2%, 5% 100%, sugar coated groundnuts, groundnuts kernel, wheat flour, robusta coffee beans, split cassia, star aniseeds, desiccated coconuts, annatto seeds, oleo pine resin, natural rubber SVR 3l, SVR 10, SVR 20, SVR 5, handicraft.
We, vinfood corporation, would like to take this opportunity of introducing ourselves as one of the leading producers and direct exporters of viet nam black pepper with products such as: 1.Vietnam black pepper faq Density: 500g/l min, 550 g/l, 580 g/l Admixture: 1% max Moisture: 13.5% max Packing in 25->60kgs/bag 2: vietnam black pepper clean Density: 500g/l min Admixture: 0.2% max Moisture: 12.5% max Packing in 25->60kgs/bag 3: other items pls visit our web www.Vinfoodvietnam.Com and give us full enquiry then we can offer you best prices soon.