- Protein : ± 36% - Moisture : ±12 % - Ash : ± 28% - Salt: ± 10%
- Protein± 80% - Moisture± 10%
- Protein± 80% - Moisture± 10%
- Protein : 65% Min - Moisture : 10% Max - Ash : 20% Max - Fat : 6% Max - Salt : 2% Max - TVN : 120-150 mg/100g
Vannamei Peeled deveined raw IQF, STPP treated as EU standard (E451, E452, salt) Size (pcs/lb): 16/20 - 200/300 Markets: Europe, Asia and Oceania Packing: as buyer's requirements
HOSO, HLSO, PTO, PD, PUD, SUSHI, NOBASHI, Cooked PD, cooked PDTO, Torpedo Size:
clam meat:200-300,300-500,500-700,700-1000pc/kg vaccum clam:16-20,21-30pc/lb
HOSO, HLSO, PTO, PD, PUD, SUSHI, NOBASHI, Cooked PD, cooked PDTO, Torpedo Size:
Many type of squid as your requirement
Whole Clean Octopus Double Skin Whole Clean Octopus One Skin Whole Clean Octopus On skin
Good price for shrimp raw and cooked size from: - Vannamei: 21/25; 26/30; 31/40; 41/50; 51/60; 61/70; 71/90 - Black tiger: 8/12; 16/20; 21/25; 26/30; 31/40; 41/50
Origin from Vietnam, IQF/BQF, Good and stable quality, Good traceability, Reasonable price.
Origin from Vietnam, IQF/BQF. Good and stable quality. Good traceability. Reasonable price.
Quality Pangasius fish meal - Specifications: Protein: 60% - 65% Moisture: 10% max Fat: 12% max Ash: 20% max Sand & Salt: 1.5% max TVBN: 120mg/100g max Color: Light Yellow Brown Melamine, Salmonella, Malachite Green: No detected 50kgs PP bag, 20MTS/20'DC
Quality Pangasius fish meal Specifications: + Protein: 60% - 65% + Moisture: 10% max + Fat: 12% max + Ash: 20% max + Sand & Salt: 1.5% max + TVBN: 120mg/100g max + Color: Light Yellow Brown Melamine, Salmonella, Malachite Green: No detected 50kgs PP bag
Latin name: penaeus vannamei Specification: hoso, hlso, pto, pud, pdto, or following your requirements Origin: viet nam Treatment: european standard (stpp < 0.5%), or following your requirement Sizes (gr): From 16/20 to 61/70, or your requirement Glazing: 5%, 10%, 15%, 20% or your requirement Packing : plain pe bag: 500gr x 20 bags/carton, 1kg x 10 bags/carton, 2kg x 5 bags/carton, 5kg x 2 bags/carton, 10kg x 1 bag/carton or your requirement Labels: your requirement
Specification: horse makerel, cockle clam, bull head, eel, frog, sardine, mahi mahi, wahoo, octopus.... Origin: viet nam Treatment: eu standard, no treatment, or co treated Sizes: your requirement Packing : plain pe bag: 500gr x 20 bags/carton, 1kg x 10 bags/carton, 2kg x 5 bags/carton, 2.5kg x 4 bags/carton, 5kg x 2 bags/carton, 10kg x 1 bag/carton or your requirement.
pangasius fillet 170-220,220-up /peace
Size : 2 - 3cm, 3 - 4cm, 5 - 7cm, 4 - 6cm, 8 -10cm Net weight : 5kgs - 10kgs/ ctn Moisture : 17 - 20% Salt : 3 - 8% Shelf life : 24 months Drying process : AD agri-sales3(at)hxcorp.com.vn skype: alina_dong29 Packing:5-15kgs/PP&PE bag
Frozen pangasius fillet Latin name: Pangasius Hypophthalmus Type: Well-trimmed, red meat off, belly off, fat off, treated with STPP (EU Standard) Size: 220/300, 300/400, 400/500 Glazing: up to your requirement (max 40% glazing) Packing: IQF, bulk 10kg/ctn OR Interleaved 5kg/block x 2/ctn ; OR IQF, 2.5kg x 4/ctn, plain bag with rider ; Or up to your requirement
