Dragon fruit, also known as pitaya, is a tropical fruit that is highly valued for its striking appearance and delicious taste. Vietnam is renowned for producing some of the best dragon fruits in the world, available in both red and white varieties. Our dragon fruits are cultivated using sustainable farming practices, ensuring they are not only tasty but also healthy. Uses - Fresh Consumption: Eaten raw as a healthy snack. - Beverages: Used in smoothies, juices, and cocktails. - Desserts: Added to fruit salads, desserts, and yogurts. - Health Benefits: Rich in vitamins, antioxidants, and fiber, supports digestion and boosts the immune system. Production Process 1. Cultivation: Grown in optimal tropical conditions with sustainable farming practices. 2. Harvesting: Handpicked at the right time to ensure perfect ripeness. 3. Preparation: Cleaned and sorted to remove any imperfections. 4. Packaging: Carefully packed to retain freshness and quality during transit. Product Characteristics - Origin: Vietnam - Freshness: Well-preserved, retains long-term freshness. - Quality: Free from impurities, no preservatives used. - Varieties: Available in red and white flesh
Agriculture items.
Product: Jack Fruit Packaging: Can Preservation type: Sugar syrup Net weight: 565g/ 850g/ 3kg
Product: Lychee (Litchi) Packaging: Can Preservation type: Sugar syrup Net weight: 565g
Fresh and sweet GlobalGAP certified MRLs meet EU standard
high quality, organic
We are TMT FOODS IMPORT EXPORT JOINT STOCK COMPANY. We are from Vietnam supplying fresh fruits to all markets in the world. Especiaaly, Seedless Lime is our best seller. Capacity: 200 tons per week MOQ: 1 cont 20ft RF - 12 tons Payment terms: TT or LC Price terms: CIF. CNF Contact me for more details!
Vietnamese dragon fruit: 9kg net/box Size: 2 5 pieces/kg Annual capacity: 6,000 MTs or more than 500 MTs/month Shipment time: 05 07 days after receiving deposit or original L/C Guarantee time: All year round Packing: 4 10 kg/carton or under customers request
Agricultural products, including: fresh ginger, dried ginger, ground ginger fresh turmeric, dried turmeric, ground turmeric, fresh chili, dried chili, ground chili onion bulbs, scallions, garlic bulbs, peeled garlic, potato bulbs, mashed potato fresh carrot, dried carrot, cinnamon sticks, ground cinnamon, star anise, ground star anise.Transportation, logistics, agency
Fresh fruits.
Vietnam fresh fruits.
Fruits and vegetables.Clearance agent, transportation and shipping
Passion fruit.
Fresh carrots, fresh fruits.
Fruits and vegetables .
Item: Soft Dried Dragon Fruit Snacks Main material: Fresh dragon fruits Cultivation type: Common, open air Processing method: Heat dried at 45 C to 65 C Max moisture (%): 15 Taste: Natural sweetness, soft and chewy, full of dragon fruit original flavor Color: Red/ White Feature: No additives, no colorings, no flavorings, no preservatives, nonGMO Use: Snacking, providing nutrition, vitamins and other ingredients Packaging: Bulk, Gift Packing, Vacuum Pack 100g/ 200g/ 300g/ 500g in retail package 10kgs/ 20kgs in bulk pakage Shelf-life: 12 months Origin: Vietnam, Thailand Brand: OEM Certificate: HALAL/ISO/HACCP and following customer's requirement MOQ: 1 container 20ft FCL
Dragon fruit, also known as pitahaya , is a low calorie tropical fruit known for its vibrant red skin and sweet, seed-speckled pulp. Dragon fruit has a mild tropical sweetness, juicy, slightly crunchy. Health benefit from dragon fruit includes release body heat, reduce cholesterol in food Remove the dragon fruit's peel, slice it up and add it to fruit salads or enjoy it on its own. Origin: Vietnam Packing: 1,290 boxes - 16.5kg/1 box (19kg/1 box including packaging) - Type 1: 35%: Size 530 - 700 grams - nice, red, unblemished - Type 2: 35%; Size 480 -520grams - nice products - Type 3: 30%: Size from 350 grams
We provide organic passion fruit (purple) follows USDA organic, EU organic, and JAS organic standards (with certifications). Size: around 120g/piece; 8-12 pieces/kg or 13, 14 pieces/kg (on customers' demands). Whole year round available. Packaging: carton box of 1 or 2 kg with inside tray.
* Classification : - White flesh - Red flesh * Taste: - White flesh: sweet and sour - Red flesh: totally sweet * Nutrition facts Contain in 50 gram of white flesh product: - Saturated fat (0.5 g) - Sodium (2 mg) - Dietary fiber (4.57 g) - Sugars (25.9 g) - Protein (3.44 g) - Vitamin C (13.6 mg) - Calcium (15 mg) - Iron (0.70 mg) Contain in 50 gram of red flesh product: - Saturated fat (0.5 g) - Trans fat (0.035 g) - Sodium (2 mg) - Dietary fiber (4.02 g) - Sugars (25.3 g) - Protein (4 g) - Calcium (7 mg) - Iron (0.61 mg) - Potassium (838 mg) *Origin of dragon fruit: Farms in Binh Thuan certified with Global GAP and Viet GAP standard * Place of manufacture: Factory in Binh Thuan Province certified with HACCP * Manufacturing method: -Vacuum drying method with hot steam at 75oC -Advantage: keeping most of fruitâ??s nutrition & taste * Commitments: - Product is free from oil, additives, preservatives, sugar - Microbiological standards: + E. Coli, Salmonella, S. Aureus: not detected + Coliforms, total moulds:
Dragon Fruits
