Good Day! SUNRISE INS GROUP is one of the leading Groups that specializes in processing and supplying AGRO products. 1. We process and supply various RICE: (Jasmine, White Rice, Homali Rice, red/ black/ brown Rice, Round Rice, Glutious Rice, Parboild Rice , Perfume Fragrant Rice, broken etc..). 2. We process and supply Dried fruits: Soft dried mango, Soft dried coconut, Soft dried papaya, Soft dried passion fruit, Soft dried pineapple, Soft dried guava, Soft dried ginger, Soft dried jackfruit, Soft dried banana. 3. We have one PEPPER processing factory ( Supplying Black pepper, White pepper, Peper powder etc.. ). 4. We trade various COFFEE BEAN; CASSIA, CASHEW NUT, DESICCATED COCONUT, TAPIOCA STARCH and other products from Viet Nam. We assure you that our product will get your satisfaction as they are organic certificated products with high quality and also with proper price and characterized with their Vietnamese origin. We wish and hope to have business relation with your esteemed company. We have many dealings with most European, Asia, Africa countries and we are pleased to join the VPA/ IPA/VPA/Truth brand/ FG etc..
Long Grain Rice
Long Grain White Rice 5%, 10%, 15%, 20%, 25%. produced from OM rice strains. Characteristics: Long-grain, slightly fragrant, expansive and porous, rich in protein and starch, cooked for 15 to 25 minutes. SPECIFICATION OF LONG-GRAIN RICE 5% BROKEN - Broken (% max): 5% - Moisture (% max): 14% - Foreign matter (% max): 0.1% - Chalky kernel (% max): 3.0 % - Damaged kernel (% max): 0.5% - Red& red streak kernel (% max): 0.5% - Yellow kernel (% max): 0.5% - Paddy grains/ kg max: 3 grains - Average length of grain (mm): 5.8-6.2mm - Milling degree: Well milled, Double polish, Sortex - Crop the latest * Packing: 1-5kg PA bag/ 5-50kg BOPP bag/ 5-50kg PP bag/ 1-8kg Vacuum bag * Loading: 25-26MTS/ 20FT * Payment: T/T or L/C
Vietnamese Long Grain White Rice Om5451: Popular, CHEAP , FRAGRANT, SOFT. Moiture: 14.5% Broken: 5% Foreign matter: 0.10% Yellow kernel: 0.5% Chalky grains: 3% Glutious rice: 0.5% Red kernel & red streaked kernel: 0.5% Damage: 0.5% Paddy: 5gr/kg Average length of grain: 6.4mm Well milled and double polished Softed
Vietnamese Long Grain White Rice IR504: POPULAR, CHEAP Moiture: 14.5% Broken: 5% Foreign matter: 0.10% Yellow kernel: 2.5% Chalky grains: 6% Glutious rice: 1.5% Red kernel & red streaked kernel: 2% Damage: 1.0% Paddy: 15gr/kg Average length of grain: 6.2mm Purity: 85% Well milled and double polished Softed
- Product: Rice - Origin: Vietnam - Payment: L/C at sight - Specifications Color: White Type: Long â?? grain rice Crop Year: Current Broken Ratio (%): 5 % Max. Moisture (%): 11.4 %
- Product: Rice - Origin: Vietnam - Payment: L/C at sight - Specifications Color: White Type: Long â?? grain rice Crop Year: Current Broken Ratio (%): 5 % Max. Moisture (%): 14 %
- Product: Rice - Origin: Vietnam - Payment: L/C at sight - Specifications Color: White Type: Long â?? grain rice Crop Year: Current Broken Ratio (%): 5 % Max. Moisture (%): 14 % Other: aromatic, elastic, shiny, soft after being cooked
- Product: Rice - Origin: Vietnam - Payment: L/C at sight - Specifications Color: White Type: Long-grain rice Crop Year: Current Broken Ratio (%): 5 % Max. Moisture (%): 14 % Protein: >10% Provide >300 kcal/100g Other: soft, sweet after being cooked, suitable for diabetic
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In Vietnam, we have many kinds of Vietnamese Long Grain White Rice such as; Vietnamese Long Grain White Rice IR504 and Vietnamese Long Grain White Rice OM5451. Long Grain White Rice IR504 has been dubbed â??poverty reductionâ??. This is a short-term rice variety grown in the Mekong Delta region, which has good pest resistance and high yield. Rice grain is large, opaque white, the rate of silver belly is high. Dried, expanded, porous rice is suitable for use as raw materials for production, customers who prefer dry rice.
Broken: 5%, 10%, 25%, 100% VD 20, Ham Chau Rice, Soocmien, Cuu Long rice...Medium grain rice has a shorter, wider kernel than long grain rice, two to three times longer than its width. Cooked grains are most and tender, with a tendency to cling together.
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