Packaging Bulk, Vacuum Pack, Mason Jar, Can (Tinned) Max. Moisture (%) 20 Storage Type Cold Place Specification Dried Vegetable Address Ly Son, Da Nang Instruction for use Eating Shelf Life 12 Months Cultivation Type Organic, Greenhouse Part Root Weight (kg) 25 Taste Sweat Packing Bulk, vacuum and box Weight 200 gram, 300 gram and 500 gram
Our garlic is meticulously sourced from organic farms. It is harvested and processed under strict quality control to preserve its natural flavor, aroma, and therapeutic properties. Garlic is widely used in cooking for its flavor and health benefits, including antibacterial and antioxidant properties. Uses: - Culinary: Used as a key ingredient in various dishes, providing a pungent flavor and aroma. - Medicinal: Known for its antibacterial, antiviral, and antifungal properties. - Health Supplements: Incorporated into capsules, teas, and health drinks for its numerous health benefits. Production Process: 1. Cultivation: Grown in optimal conditions with sustainable farming practices. 2. Harvesting: Handpicked at the right time to ensure perfect ripeness. 3. Preparation: Cleaned, sorted, and dried to remove any impurities. 4. Processing: Tested for quality assurance. 5. Packaging: Carefully packed in airtight bags and cartons to retain freshness and quality during transit. Product Characteristics: - Origin: Vietnam - Freshness: Well-preserved, retains long-term freshness. - Quality: Free from impurities, no preservatives used, high allicin content. - Color: White to off-white. - Aroma: Strong, pungent scent. - Varieties: Available in whole bulbs, cloves, or powder forms.
Our garlic is meticulously sourced from organic farms. It is harvested and processed under strict quality control to preserve its natural flavor, aroma, and therapeutic properties. Garlic is widely used in cooking for its flavor and health benefits, including antibacterial and antioxidant properties. Uses: - Culinary: Used as a key ingredient in various dishes, providing a pungent flavor and aroma. - Medicinal: Known for its antibacterial, antiviral, and antifungal properties. - Health Supplements: Incorporated into capsules, teas, and health drinks for its numerous health benefits. Production Process: 1. Cultivation: Grown in optimal conditions with sustainable farming practices. 2. Harvesting: Handpicked at the right time to ensure perfect ripeness. 3. Preparation: Cleaned, sorted, and dried to remove any impurities. 4. Processing: Tested for quality assurance. 5. Packaging: Carefully packed in airtight bags and cartons to retain freshness and quality during transit. Product Characteristics: - Origin: Vietnam - Freshness: Well-preserved, retains long-term freshness. - Quality: Free from impurities, no preservatives used, high allicin content. - Color: White to off-white. - Aroma: Strong, pungent scent. - Varieties: Available in whole bulbs, cloves, or powder forms.
Peeled garlic - Peeled Garlic with Each clove is meticulously peeled, ensuring you receive only the freshest, most aromatic garlic without any laborious prep work - 100% fresh garlic - Storage condition: Keep in dry and cool place or even better keep in the fridge - Packing: bag, carton or as customer's requirement - Delivery: 7 - 10 days after signed Sales Contract - Origin: Vietnam - Payment: T/T, L/C
Red garlic - Vietnamese Red garlic is a beautiful, purple striped, mid season variety that has a mildly spicy flavor. - Origin: Northern and Southern States Vietnam - Approximately 9-12 cloves per bulb - Delivery: 5 - 7 days - Payment: T/T, L/C
Fresh Garlic Viet Nam Product Type: Liliaceous Vegetabless Style: Fresh Cultivation Type: Common Size (cm): 5 Certification: HACCP Weight (kg): 50 Place of Origin: Ho Chi Minh City, Vietnam Color: White Cultivation: Common Packaging Details: As customer's requirements Port: Ho Chi Minh
Packing: new packing as per export standards QUALITY Fresh, Area: Ly son, Phang Rang Source Guarantee All onion are from plant in Vietnam Country Of Origin Made In Vietnam Payment: TT or LC
Garlic (Allium sativum), is used widely as a flavoring in cooking, but it has also been used as a medicine throughout ancient and modern history; it has been taken to prevent and treat a wide range of conditions and diseases. While garlic ranks as an excellent source of manganese and vitamin B6, a very good source of vitamin C and copper, and a good source of selenium, phosphorus, vitamin B1, and calcium in our WHFoods rating system, it is the sulfur compounds in garlic that serve as its spotlight nutrients in terms of overall health benefits. The sulfur-containing compounds in this allium vegetable have been shown to provide us with health advantages in a wide variety of body systems, including: our cardiovascular system, immune system, inflammatory system, digestive system, endocrine system, and detoxification system. We'll start with a quick look at these unique sulfur-containing compounds.
- Name Fresh Garlic - Size min 4.5cm - Colour white - Packing 30 kgs/ Mesh Bag, 10 kgs/ Carton box - CONT 40FT: 27 tons - Min container 40 dc, ~25 tons
Fresh Garlic Packing: new packing as per export standards QUALITY Fresh, Area: Ly son, Phang Rang SOURCE GUARANTEE All onion are from plant in Vietnam COUNTRY OF ORIGIN MADE IN VIETNAM Payment: TT or LC
+ Medium Size: 3-6.5cm + Color: pure or normal white + Origin: Vietnam Fresh Garlic: Moisture : 14% max Packing : 5-20Kg/Mesh bag/Carton Quantity : 25MT/40RH Available : All year
Ginger : Offering the Ginger Viet Nam. Color: Pale yellow to light brown Appearance: Natural white or yellowish, no obvious dark spots, no impurity. Flavor: Characteristic pungent, free from foreign odor Price of product ( USD price or FOB price) : USD 1 - USD 2 per KG Product origin : Viet Nam Specifications : Place of origin: Viet Nam Port of loading: Cat Lai port, Ho Chi Minh airport Payment Term: T/T, L/C, D/P Delivery time shipment within 7 days working. Minimum Order Size and Packaging details : MOQ: 300 kg 150g / pcs Using big MAP bag, 10-20 kg / box
Origin : India Flake price per kg
Fresh Garlic from Vietnam
When it comes to garlic, quality matters. Our locally grown garlic is carefully selected for its superior flavor and aroma. With its versatility in the kitchen, garlic is an essential ingredient in countless dishes and cuisines. From savory soups to fragrant stir-fries, our garlic is the perfect addition to any recipe. Type: whole, dry, firm, ripe, without sprouts. Tastes: Garlic tastes bitter with a pungent smell from mouth. Packing: in 10kg mesh bag or as per buyer requirement. According to research, 100g of garlic contains 6.36g of protein, 33g of carbohydrates, 150g of calories and nutrients such as B vitamins (B1, B2, B3, B6), iron, calcium, potassium, manganese, magnesium, phosphorus, etc. ..
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