Color: green Taste: sweet naturally Tyle: whole Grade a Weight: 0.8 1.2 kgs/pc Packing 6 - 9 pieces in a carton, as buyer's requirement Harvest season: all year around Temperature: 5oc
Color: brown Type: full - husked Weight: 700gram/pc up Packing: bulk, 20 pcs/carton or as buyer's requirement
Describe: the pale yellow colored puree with characteristic flavor and aroma of riped kumquat Packing type: aseptic bag: 20/200+-2 kgs; 80 drums/20' fcl, 120 drums/40' Preservation: depend on temperature (6-12-24 months) Quantity: 500 mt Brix: 7.0 up Acid: 3.6-5.6% Pulp: 4-12% Ph: 3.2 Place of origin: vietnam
2. Specification: + Oil content: 63% min( high fat), 25% min ( low fat) + Moisture: 3% max + FFA(free fatty acid as caloric):0.3% max + Color: white, natural + No sour + Free from foreign matter + Color: Natural White, free from stranger specks + Flavor: Sweet, mild and no off flavor
Size: 700-1200gr Packing: 20 pcs/ carton 512 carton / 20’ RF (10.240 pcs) 1.370 carton / 40’ RF (27.400 pcs).
- Origin: VietNam - Feature: Sweet, clean, diamond shaped - Color: Nature - Certificate: Origin - Size: 900-1200 g - Packing: 9 pcs/carton. 2137 carton/container 40' RF Applications Young coconuts are especially ideal for making desserts. They can be used to flavor a variety of baked goods, ice cream, pies, sorbets and beverages. Flavor frosting for cakes and cookies. Make a colorful sweet topping for baked goods and confections. The fresh coconut water can be slightly frozen where the juice will turn to ice and can be eaten like a sorbet. Blend coconut water and flesh to make a smoothie or a base for soups. For flavor variation, add avocado, dates, figs, carob powder or maple syrup. To store, always refrigerate.
Coconut to easy to open Size: 650gr - 800 gr Packing: with sock white net and vacuum before put in caron (12pcs/carton)
+ oil content: 63% min( high fat), + moisture: 3% max + ffa(free fatty acid as caloric):0.3% max + color: white, natural + no sour + free from foreign matter + color: natural white, free from stranger specks + flavor: sweet, mild and no off flavor
Dear Sir or Madam, We are supplying fresh green coconut from Vietnam on below specification : Fresh green coconut Origin : Vietnam Quality : sweet, 100 % natural, premium quality Size : 1.2 kgs -1.8 kgs Packing : 6pcs/ box 1456 boxes/20 rf container
VIET NAM DESICCATED COCONUT HIGH FAT FINE/MEDIUM GRADE Chemical Moisture
Name: coconut fiber Moisture: 18 - 20 % max Length of fiber: 5-25cm Dust and impurity : 3% max, Color: yellow brown Packing: in bales, 100 kgs/bale, 17 mts/40'hc
Product specification :dry coconut shell powder Color :light brown to deep brown Odor :characteristics Particle size :mesh no #80 (preferable 100 mesh size), particle size 177µm, passes: =90% (preferable 100%), Retention =10. Moisture content :=10%
- Moisture:3% max - FFA: 0.3% max - Fat content:62% min - E.coli & Samonella: negative - Natural white, free from foreign matter - Flavour: Mild, fresh and sweet characteristic of coconut with no off-flavour and odour
1/. Commodity: DESICCATED COCONUT HIGH FAT, FINE GRADE 2/. Quality: High Fat, Fine & Medium grade. - Moisture: 3% max. - FFA: 0.3% max. - Fat content: 62% min. - Natural white Color; Free from foreign matter. - Flavor: Mild, fresh and sweet characteristic of coconut with no off-flavor and odor 3/. Quantity: 26MT (+/-5%)/40ft loading 4/. Packing: By 03 plies Kraft paper bags with inner sealed poly-liner, outer polypropylene (PP) bag, 50kgs net/bag.
1/. Commodity: DESICCATED COCONUT HIGH FAT, MEDIUM GRADE 2/. Quality: High Fat, Medium grade. - Moisture: 3% max. - FFA: 0.3% max. - Fat content: 62% min. - Natural white Color; Free from foreign matter. - Flavor: Mild, fresh and sweet characteristic of coconut with no off-flavor and odor 3/. Quantity: 26MT (+/-5%)/40ft loading 4/. Packing: By 03 plies Kraft paper bags with inner sealed poly-liner, outer polypropylene (PP) bag, 50kgs net/bag.
+ moisture : 15% min + impurity : 5% max + ec : 1-2 + natural ph : 5.5 - 6.5 + sifted by mesh : 5 mm + compress ratio : 5/1 + weight : 5 kgs/block + size of block : 30 x 30 x 15cm + packing : 168 block/pallet
Green color, fresh 12pcs/carton of 18kg
We are producers and exporters of fresh young coconut from Vietnam. Our variety of coconut is high quality, particular fragrance, sweetness, high market responsiveness Please do not hesitate to contact us with any questions you may have. We are looking forward to doing business with you
We are producers and exporters of fresh young coconut from Vietnam. Our variety of coconut is high quality, particular fragrance, sweetness, high market responsiveness Please do not hesitate to contact us with any questions you may have. We are looking forward to doing business with you
PROCEDURE 1. Choose coconut: This is the most important, and most difficult. There should be professional techniques in the coconut industry to pick out the hardened coconut to scrape. Because it does not pick the right criteria, it will cause very high risks during cutting and after cutting. The coconut will be exploded, cracked, bung ... In addition, we only choose the blue coconut trees standard export from 1.3kg or more. 2. Peeling process: This stage requires skilled workers to make coconut. Because they will be highly productive workers, speed up the order. 3. Black and moldy treatment: This step is simple but requires the use of coconut preservative that is recognized and permitted by the world, but not everyone can do it. 4. Drying: The process is simply to bring the coconut after the anti-darkening treatment on the heating rack to dry. 5. Packaging: This stage requires skill and agility. The work of this stage is to wrap food film on request, stamping, packaging for coconut products and store in cold storage. Trá»�ng lượng: 500 â?? 650 gram / traÌ�i Dung tÃch: 300 - 400 ml/trái Ä�Æ°á»�ng kÃnh: 9 - 11 cm
