The grape vinegar is cold and dry in nature. The use of grape vinegar in preparing seasonal pickles, salads and enhances flavor, stimulates appetite and improves digestion. Traditional medicine also uses the properties of natural grape vinegar to treat many disorders and diseases.
Due to its antioxidant properties, date balsamic vinegar can have antiaging, anti-cancer and anti-cardiovascular properties. This type of vinegar improves insulin sensitivity and therefore can help control blood sugar in people with diabetes.
Hello Sir,
Welcome To
UMIYA FOOD CHEM
INDUSTRIES
We are the Manufacturer Importer and Supplier of the following products:
All Types Vinegar, For
Appal Cider, Plant, Fruit, Sugar Cene, Synthetic,
Jamun, Food & Industrial, Grade Vinegar, Red Chilli, Green chill, Soya, Tomato Sauce, Ketchup,
1. Acetic Acid (Glacial) - GNFC,
2. Acid Slurry (70%, 90%),
3. Ammonium Chloride - China,
4. Citric Acid (Monohydrate, Anhydrous) - Ensign , Union
75 . Tri Sodium Phosphate, (TSP) -China, Indian ¹¹¹
Kindly let me know if you're required anything. We deliver material I best price.
Any requirement please mail us on,
Hello Sir,
Welcome To
UMIYA FOOD CHEM
INDUSTRIES
We are the Manufacturer Importer and Supplier of the following products:
All Types Vinegar, For
Appal Cider, Plant, Fruit, Sugar Cene, Synthetic,
Jamun, Food & Industrial, Grade Vinegar, Red Chilli, Green chill, Soya, Tomato Sauce, Ketchup,
1. Acetic Acid (Glacial) - GNFC,
2. Acid Slurry (70%, 90%),
3. Ammonium Chloride - China,
4. Citric Acid (Monohydrate, Anhydrous) - Ensign , Union
75 . Tri Sodium Phosphate, (TSP) -China, Indian ¹¹¹
Kindly let me know if you're required anything. We deliver material I best price.
Any requirement please mail us on,
Hello Sir,
Welcome To
UMIYA FOOD CHEM
INDUSTRIES
We are the Manufacturer Importer and Supplier of the following products:
All Types Vinegar, For
Appal Cider, Plant, Fruit, Sugar Cene, Synthetic,
Jamun, Food & Industrial, Grade Vinegar, Red Chilli, Green chill, Soya, Tomato Sauce, Ketchup,
1. Acetic Acid (Glacial) - GNFC,
2. Acid Slurry (70%, 90%),
3. Ammonium Chloride - China,
4. Citric Acid (Monohydrate, Anhydrous) - Ensign , Union
75 . Tri Sodium Phosphate, (TSP) -China, Indian ¹¹¹
Kindly let me know if you're required anything. We deliver material I best price.
Any requirement please mail us on,
Hello Sir,
Welcome To
UMIYA FOOD CHEM
INDUSTRIES
We are the Manufacturer Importer and Supplier of the following products:
All Types Vinegar, For
Appal Cider, Plant, Fruit, Sugar Cane, Synthetic,
Jamun, Food & Industrial, Grade Vinegar, Red Chilli, Green chill, Soya,
Tomato Sauce, Ketchup,
1. Acetic Acid (Glacial) - GNFC,
2. Acid Slurry (70%, 90%),
3. Ammonium Chloride - China,
4. Citric Acid (Monohydrate, Anhydrous) - Ensign , Union
75 . Tri Sodium Phosphate, (TSP) -China, Indian
Kindly let me know if you're required anything. We deliver material I best price.
Any requirement please mail us on,
High quality Rice Vinegar Filtered or with the mother KAA max. 10% Product from UE
25000litre Flexi tank
1000litre IBC
3, 5, 20litre Jerrican
0.25, 0.5, 1litre Pet Bottle
Orange vinegar that we produce through natural fermentation;
Does not contain preservative additives.
Not filtered.
Contains residue.
After the lid is opened, a transparent layer (mother of vinegar) may form on the vinegar due to its contact with air.
Shake before use.
Contains vitamin C, vitamin B and vitamin E.
It is rich in phosphorus, magnesium and potassium minerals.
It works the liver.
It facilitates digestion.
It calms the nerves and relieves fatigue.
Tangerine vinegar that we produce through natural fermentation;
Does not contain preservative additives.
Not filtered.
Contains residue.
After the lid is opened, a transparent layer (mother of vinegar) may form on the vinegar due to its contact with air.
Shake before use.
Contains vitamin C and vitamin A.
It is rich in potassium and sodium minerals.
Tangerine vinegar also helps speed up the metabolism.
You can also use tangerine vinegar for marinades in your meals.
It strengthens immunity.
It nourishes the hair.
250 ml, 500ml glass bottle and bulk packaging
Strawberry vinegar obtained through natural fermentation;
Does not contain preservative additives.
Not filtered.
Contains residue.
After the lid is opened, a transparent layer (mother of vinegar) forms on the vinegar due to its contact with air.
Shake before use.
It contains vitamin A, vitamin C and vitamin B9.
It is rich in potassium, phosphorus, iron, sodium and minerals.
Eye organs help.
body fibers.
Good for skin areas
250 ml, 500ml glass bottle and bulk packaging
What is acetic acid
Acetic acid is also known as ethanoic acid, ethylic acid, vinegar acid, and methane carboxylic acid. Acetic acid is a byproduct of fermentation, and gives vinegar its characteristic odor. Vinegar is about 4-6% acetic acid in water. More concentrated solutions can be found in laboratory use, and pure acetic acid containing only traces of water is known as glacial acetic acid. Dilute solutions like vinegar can contact skin with no harm, but more concentrated solutions will burn the skin. Glacial acetic acid can cause skin burns and permanent eye damage, and will corrode metal.
What is acetic acid used for?
Acetic acid is used in the manufacture of acetic anhydride, cellulose acetate, vinyl acetate monomer, acetic esters, chloroacetic acid, plastics, dyes, insecticides, photographic chemicals, and rubber. Other commercial uses include the manufacture of vitamins, antibiotics, hormones, and organic chemicals, and as a food additive (acidulant). It is also used in various textile printing processes.
We are producers of wood vinegar which is made from coconut shells, and we have 2 types of derivatives from our wood vinegar production, namely: grade A for food and grade B for fertilizer, natural pesticides and for industry.
Wood vinegar, also known as pyroligneous acid or wood tar oil, is a liquid byproduct produced during the process of carbonizing or pyrolyzing wood. This process involves heating wood in the absence of air, which leads to the decomposition of the organic compounds in the wood, resulting in the formation of various products, including wood vinegar.
Wood vinegar is a complex mixture of organic compounds, including acetic acid, methanol, acetone, and various phenolic compounds. It has a smoky odor and is typically brownish-black in color. Historically, wood vinegar has been used for various purposes, including as a preservative, insect repellent, and in traditional medicine.
Made from 100% pure domestically grown glutinous rice, which is soaked for a long time to produce rice vinegar, combined with extracted fruit juice, this fruit vinegar is ready to drink without dilution with water. It is formulated in the "golden ratio" and has lower calories than apple vinegar. Whether it's after a meal or for a late-night snack, you can enjoy it anytime.
