Refined sunflower oil is used for low-to-extremely-high-temperature cooking. As a frying oil, it behaves as a typical vegetable triglyceride. Unrefined sunflower oil is a traditional salad dressing in Eastern European cuisines. Sunflower oil is also an ingredient in sunflower butter.
Origin: Sourced from Europe, renowned for producing high-quality sunflower oil. Quality: Features a high oleic acid content, enhancing stability and shelf life, ideal for high-temperature cooking. Applications: Preferred by food manufacturers for its nutritional benefits and resistance to rancidity. Excellent for frying, baking, and salad dressings. Packaging Options: Available in a variety of packaging sizes suitable for both retail and commercial use. Certifications: Certified non-GMO and meets international standards for food safety. [High oleic sunflower oil, Stable cooking oil, Sunflower oil high oleic, Wholesale high oleic sunflower oil, Bulk high oleic oil, European sunflower oil, Premium sunflower oil for frying, Non-GMO sunflower oil, Healthy cooking oil ]
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