Salmon.
Fresh and frozen whole, salmon fillets.
Lobster whole ( oman ) size 100/200 to 1000 up,canadian lobster ( frozen) size 400/600 to 800/900, king carb leg ( russian) size 3l&4l, king carb leg ( norway) size 3l&4l, nile perch fillet (uganda) size 500/1000 to 2000 up, chilian sea bass fillet size 4kg up, chillan sea bass whole gutter salmon fillet 2lb 3lb, 3lb 4lb, whole cook black mussels chilli, half shell mussels,indian mackerel, emperor, grouper, octopus whole cutter, squid, iranian shrimps (hoso), all varieties indian shrimps, south african meat.