Urea, Sugar, Cashew Nuts, Copper Cathode, Copper Millberry Scrap, Aluminum Scraps, Cobalt, Hdpe Blue Drum Scraps, Cement, Rice & Organic Rice, Pulses, Vegetable Oils And Fruits.
Charcoal & firewood: mushara & acacia charcoal, sekelbos, kudubush, mopane, camelthorn firewood high heat, sustainable, ideal for grilling and heating. apparel: men's and women's innerwear and socks high quality, durable, and comfortable fabrics. fresh yellowfin tuna: sustainably sourced, fresh seafood for restaurants and retailers. coconut water: pure, natural, refreshing coconut water in bulk packaging. spices: premium quality spices, organic and conventional, for food industry and retail markets., coffee .
Clove, beans (white beans, kidney bean, butter beans, black eyes, red cowpeas, green mung beans, lentils), cinnamon, black pepper, coffee, vanilla beans, star anise, ginger, turmeric.
Wheat flour is a powder made from the grinding of wheat used for human consumption. Wheat varieties are called "soft" or "weak" if gluten content is low and are called "hard" or "strong" if they have high gluten content. Hard flour, or bread flour, is high in gluten, with 12% to 14% gluten content, and its dough has elastic toughness that holds its shape well once baked. Soft flour is comparatively low in gluten and thus results in a loaf with a finer, crumbly texture, soft flour is usually divided into cake flour, which is the lowest in gluten, and pastry flour, which has slightly more gluten than cake flour.
1 en590 10ppm diesel, crude oil, all petroleum derivatives. 2 Brazil sugar.
Rice, sugar, en590 diesel, jet fuel.
Cheddar cheese sauce, nacho sliced jalapeno peppers, flour tortillas, thick & chunky salsa.Trade
High quality and diverse kinds of sugar, fertilizer, fuel & gas as well as meat products to meet the diverse needs of our clients..Trading
Sugar, spices, white rice, avocado, basmati rice, jasmine flower bulbs, fresh brinjal, cumin powder, fresh onion, sorghum, bamboo products, fresh cauliflower, cardamom, cinnamon, parboiled rice, dehydrated tomato, cumin seeds, sunflower oil, pepper, long grain rice, fresh garlic, coriander seeds, fresh fruits, corn, turmeric, fresh lemon, buckwheat, cloves, fresh cucumber, amaranth seed,s fresh jasmine, blueberry, grains & cereals, oregano, fresh cabbage, maize, wood charcoal, pumpkin seeds , coriander powder, millet, bamboo charcoal, fresh lady finger, rice, charcoal , fresh potato , chickpeas, coconut shell charcoal, fresh broccoli, pulses, briquette, limestone, wheat flour, herbs, banana , barley , red chilli, watermelon, peas, green coffee, fruits, fresh pumpkin, coriander seeds, apple , soybean, coffee bean, pineapple, lentils, coffee , dragon fruit , turmeric powder, fresh carrot, n.
Almond, nuts, walnuts, kernels, drinks, lentils, pistachio, cashew, clove, prune, pepper, coffee, seeds, pecan, citric acid, cassia, sugar, blueberry, chilli, raisins, saffron, rice, honey, peanuts, sunflower, dehydrated fruits, macadamia, rice cracker, energy drink, corn, rice cracker.Tracking shipment location, consultant, market new & insights, cargo management
GOST 26574-2017 Kind of Flour: bakery wheat flour. Grade: highest Color: cream white Taste: wheat flour proper Smell: wheat flour proper Moisture (humidity): 14% Ash content: 0,54% Whiteness: 56 units Fall number: 340 s Sieve Residue: 43 ---- 5,0% Sieve passage: 315 - 95% Starch: 72% Raw gluten at least: 28% Quality: Gluten strain index: 70 units. The size of individual particles does not exceed: 0.3 mm. The mass of individual particles does not exceed: 0.4 mg.