non GMO for vegetarian, gluten-free and diet food
Green Pea Flour
Wheat flour is a powder made from grinding wheat, making is usable for human consumption. There are different types of wheat flour, distinguished by the amount of gluten they contain, their color, the parts of the grain used, and the type of wheat. Wheat flour is an essential ingredient in bread, cakes, cookies, and most baked goods. We are ready to offer you premium wheat flour in 50, 25 kg p/p white bags or 5, 2,1 kraft paper bags with your logo Wheat flour high grade premium quality , type 550
PET strap, PET pellet, PET scrap, mineral water.
Yellow peas polished, corn grits, wheat flour, soy, lentils, sunflower oil.
Yellow split peas, pea flour, pearl barley, wheat, millet, wheat flour, corn flour, corn grits (polenta), beans, rye, rye flour, sugar.
Grain separators, flour mills, wheat flakes plant, buckwheat plant, laboratory equipment, equipment for grain processing (cereals, buckwheat, pulses oilseed).
Moisture (%),Max 14, 5 % Ash content,Max 0, 65% Falling no,320 Protein, 11-12% Wet gluten , 26-30% 50 or 25 kg p/p bag
Moisture (%),Max 14, 5 % Ash content,Max 0, 55% Falling no,340 Protein, Min 10% Wet gluten ,Min 24% 50 or 25 p/p bag
Moisture (%), max 14, 5 % Ash content, max 0, 65% Falling no, 320 Protein, min 11% Wet gluten , min 28% 50 or 20 kg p/p bag
Moisture (%),Max 14, 5 % Ash content,Max 1, 0 % Falling no, sec,Min 275 Protein ,Min 12% Wet gluten ,Min 28% 50 or 25 kg p/p bag
Wheat Flour Premium Grade Quality : State GSTU 46.004-99 Wet Gluten : 26-28 % Gluten quality : 70-85 units. Falling number : 250-350 SEC. Moisture : 14,0-14,5% Ash : 0,45-0,48%; Whiteness : 59-62 % Taste : Characteristic Color : White Energy : 334 Protein dry basis : min 11%
Bag 50kg.
Food products like refined/unrefined (crude) sunflower oil, refined/unrefined (crude) rapeseed/canola food grade oil, wheat flour, white refined sugar, instant noodles, croissants, ice cream, chocolate confectionary, baby milk ( infant powdered formula), skimmed milk powder, whole milk powder, frozen seafood like shrimps, frozen fish like hake, salmon, pacific , bullet mackerel, tuna, cosmetics like shampoo, gels, hand cream, liquid soap, toothpaste..
The grain mill company RIVNE-BOROSHNO LLC sells flour of the highest grade and we offer you mutually beneficial cooperation in the supply of wheat flour for export. The ability to ship from 1000 tons per month! We are ready to offer you the following range of flour: Minimum order of 5 containers per month. Flour of the highest grade, (packing in a p / p bag 50kg-25kg) Indicators: physical-chemical characteristics: ash,% - 0.47 - 0.53; moisture,% - max. 14.5; falling number, sek - 300 - 310; wet gluten content,% - 26 -27; protein,% - min. 12.5; whiteness,% - 0.58 - 0.60. nutritive value energy (kcal / kJ / 100g) - 334; protein (g / 100g) - 10.6 - 11; carbohydrate (g / 100g) - 70.6; fat (g / 100g) - 1.0 - 1.13
We offer wheat flour from the selected Ukrainian soft white and durum milling wheat. Our flour selection includes four commonly used types of flour: 405, 550, 650, and 450.
Color - white Moisture content during production % - 13.8 Moisture content, % -13.8 Falling number, seconds - 230 Kernel whiteness, ref, units - 58-60 Wet gluten, content, % - 26 Quality, gluten deformation units - 70 Metallomagnetic admixture content, weight, mg/kg - 0,0
Protein (% ): 11,0-11,5. Moisture (% ): 13, 0-14, 53. Ash-dry (% ): 0, 40- 0,75. Wet gluten (perten-% ): 25,0-26,0. Gluten index (perten-% ): 75-90. Falling number (perten-sec): 200-400
Color: White or white with a yellowish tinge The smell: Inherent to a wheat flour, without strangers odours not musty, not musty Taste: Inherent to a wheat flour, without other flavors, not sour, not bitter The ash content of dry matter, %: 0.53 Number of falls, seconds max: 300.0 Humidity, % : 14.2 -15.0 White, conventional units: 56.0-60.0 Gluten, raw. Number, %: 23.0-28.0 Gluten index, min: 65.0 Sifting Specifications, max: 4,0%, tissue #43 Food and energy value of 100 g the wheat flour: Protein, %: 11.0 -13.0 Carbohydrates, %: 70.0 Fats % : 1.1 Energy value, kcal: 334
Flour release, under the order, With individual quality indicators Is possible. Deliveries are carried out by Parties under the schedule Provided by the contract. Delivery conditions - fob, cfr, cif Loading of the container - 22 - 27 tons. Possibilities on shipment - 1500 - 2000 tons of flour per month. Payment conditions - 100 % an Advance payment bank Remittance, letter of credit. Looking forward to hearing from You Aleksandr ivanov Pp bags 50 kg, 25 kg, paper bags 20 kg
