Shea Butter Africa Uganda
Nilotica Shea butter is extracted from the Nilotica Shea tree, native to East Africa and cousin to Paradoxa species sourced from West Africa. It contains high therapeutic and conditioning properties. It is prized for its intensive moisture, suppleness and gentle nutty scent. Style : Cold pressed Quality : Grade A Color : Light yellow Melting point : 26-28C Packaging : Hpde bucket p/18kg Origin : Uganda
Shea butter is fat that's been extracted from shea tree nuts. It's off-white or ivory-colored and has a creamy consistency that's easy to spread on your skin. Most shea butter comes from shea trees in Africa. High concentrations of fatty acids and vitamins make shea butter an ideal cosmetic ingredient for softening skin. Shea butter also has anti-inflammatory and healing properties. Using shea butter on your body, especially your face, can condition, tone, and soothe your skin.
Renowned for its healing properties, shea butter has been used traditionally for centuries across Africa. Our Grade A shea butter is sourced from communities in Eastern and Northern Uganda. Only cold-pressed methods are used in the extraction of the oils to ensure that their beneficial properties are preserved. It's naturally luscious, soft, and creamy. Our raw unrefined shea butter (vitellaria nilotica) can be used as-is or as a great addition to your skincare products.
Raw unrefined shea butter (vitellaria nilotica) from communities in northern and north eastern uganda..
Shea butter, avocado, coffee beans, passion fruit, mangoes, capsicum other agricultural and organic products..
Dried fruit (pineapple, mango, jackfruit, banana, papaya), green jackfruit (meat substitute), tropical fruit juice pulp (mango, pineapple, banana), gourmet and extract grade cured vanilla beans, nilotica shea butter, dried herbs (thyme, mint, chives), dried chili peppers (cayenne, scotch bonnet),.Contract manufacturing of dried fruit /herbs/ vegetables/ chili peppers, juice pulp. packhouse in hot fill pouches or regular stand up pouches.
Shea butter, shea nut, beeswax, soybean, sesame, grains and dry legumes.
Avocado, beans, eggs, chicken, chicken feed, watermelon, tree tomato tamarillo, passion fruit, yam, coffee, cocoa, sesame seeds, chia seeds, bell pepper, chilli, black eyed peas, wheat bran flour, maize corn, maize bran flour, milk powder, nile perch fillet, tilapia fillet, fish maws, stevia, ground nut, sorghum seed flour, shea butter, marrow fat beans, kidney beans, musk melon, aloe vera, horn melon, broccoli, french beans, sour soup, butternut, jackfruit, apple, banana, african egg plant, hot chilli, aubergine eggplant, bird lime clammy berries, purple cabbage, turkey berries, fine beans, vegetable, fruits, coffee, legumes consumables.
