Turmeric
Turmeric (Curcuma longa) is native to Asia and India. It is very important spice in India, which produces nearly entire whole world's crop and consumes 80% of it. India is by far the largest producer and exporter of turmeric in the world. It occupies about 6% of the total area under spices and condiments in India. Product: Turmeric Finger Moisture: 10% to 12% max Verities: finger/bulbs Grade: polished/unpolished Length: 70% of turmeric should be more than 3 cm above (less than 15mm - 3% Max.) nboiled or less boiled: 0.3% max
Turmeric is mainly used for its strong colour and it's antibacterial properties. In India turmeric is generally use and it is used as whole form as well as in powdered form. Turmeric has earthy aroma and pungent, slightly bitter flavor to foods. It has the strong colour (golden yellow) The curcumin give the golden yellow colour to the turmeric more the curcumin percentage the better colour it gets. Normally the percentage of curcumin is in between 2-5% In India we have wide range of turmeric such as Kasturi, Balaga, Mundaga, Lakadong In which the Lakadong is most famous and demanding turmeric because of it's high curcumin percentage. We assure you about the quality of product and fulfill your requirements We believe in quality over quantity. It has High antibacterial properties It immune our body It helps to keep you healthy and it is also good for skin.
Temulawak (Curcuma xanthorrhiza) or Javanese ginger is a type of rhizome that has been used traditionally as medicine. The extracts are used to cure inflammation, indigestion, skin diseases, and it can also improve appetite.
Zedoary is a close relative to regular turmeric, native to India and Indonesia. Because of the more economic substitutes such as turmeric and ginger, today the zedoary is extremely rare in the West.
Grade : (a) High Quailtya Packing Type : Pp Bags (25kg & 50kgs ), Jute Bag (25kg & 50kg) or Customizable Processed Style : Fresh Cultivation Type : Conventional Inoterms : Fob Chennai/tuticorin or Cif Minimum Order Quantity : 1mt Transport Temp: 8-10 Degree C Supply Capacity: 2000mts/month
Turmeric is native to Indonesia and southern India, where it has been harvested for more than 5,000 years. It has served an important role in many traditional cultures throughout the East, including being a revered member of the Ayurvedic pharmacopeia. While Arab traders introduced it into Europe in the 13th century, it has only recently become popular in Western cultures. Much of its recent popularity is owed to the recent research that has highlighted its therapeutic properties. The leading commercial producers of turmeric include India, Indonesia, China, the Philippines, Taiwan, Haiti and Jamaica. Turmeric was traditionally called Indian saffron since its deep yellow-orange color is similar to that of the prized saffron. It has been used throughout history as a condiment, healing remedy and textile dye. Turmeric comes from the root of the Curcuma longa plant and has a tough brown skin and a deep orange flesh. This herb has a very interesting taste and aroma. Its flavor is peppery, warm and bitter while its fragrance is mild yet slightly reminiscent of orange and ginger, to which it is related.
Turmeric Powder is manufactured by grinding best quality Whole Turmeric. Turmeric Powder is used to flavor food, it is also used as natural color additive. Kore Agro manufactures and exports best quality Turmeric Powder
Turmeric
Whole Turmeric finger Indian origin We have finger/ bulb Curcumin 1-2.5% Packaging 50kg in jute bag or it can be customized MOQ 1 container Payment terms 50% advance with LC 50% after reaching destination port.
Turmeric(Nadan)
Type: Dried Origin: Indonesia Processing Technology: Sliced Moisture: 12-13% Curcumin: 3% Impurities: 3%
Turmeric
Payment Terms : Advance/LC Minimum order requirement: 7 tons Country of origin : India
The beauty of Fiji shines through in the purity of its fresh produce. Our vast lands and tropical climate conditions are ideal for growing the highest grade of turmeric. The pure Fijian rain keeps our grounds at a Ph level of 7, promising a rich source of nutrients. Harvested in black clay loam and red soils, our turmeric grows in its natural habitat, undisturbed by mankind. Our natural Fiji environment provides the ideal conditions for farming throughout the year, and yields the highest grade of this spice. Hills provide a natural water flow system, which allows turmeric to be watered without accumulation, which would otherwise deteriorate the turmeric. The Fijian lands are perfect as they are without the need for commercial farming. We can produce turmeric without man- made energy, through sustainable farming. The untouched and undeveloped territories allow us to keep our produce pure and natural. We provide premium organic Fiji turmeric in custom or generic food grade bags or corrugated boxes.
Turmeric Fingers : Double polished. Turmeric Powder: Best Grade and Medium Best Grade we do supply Turmeric to a health product, Food coloring, Dye and consumption.
Turmeric and especially its most active compound, curcumin have many scientifically proven health benefits, such as the potential to improve heart health and prevent Alzheimer's and cancer. It's a potent anti-inflammatory and antioxidant. It may also help improve symptoms of depression and arthritis.
a. Name of product- Turmeric (Rajapuri, Salem) Turmeric (Curcuma Longa)has many varieties in India. In particular part of Maharashtra there are varieties naming a few (Rajapuri, Erode, Allepy) which are having different colour, aroma, taste and curcumin percentage. b. Price of product- Negotiable c. Product origin- All over India d. Key Specifications/Special Features- High Curcumin percentage, low moisture content. e. Minimum Order Size : As per requirement. f. Packaging details : As per requirement.
Turmeric
Turmeric
