Initially, it was cultivated as a dye as its vivid yellow color works brilliantly as a coloring agent. Then its highly developed uses came to know and people started using it for cosmetic and beautification purposes and eventually as a medicine Key Specifications/Special Features : Turmeric is mainly used as a flavoring and coloring agent in the food industry. Oils and oleoresins are extracted from turmeric which is mainly used as a coloring and flavoring agent in the food industry. In Ayurveda and Chinese medicine, turmeric is a common ingredient. Its properties Prevent Cancer, Relieves Arthritis, Controls Diabetes, reduces Cholesterol Level Turmeric is a spice that comes from the turmeric plant. It is commonly used in Asian food. It has a warm, bitter taste and is frequently used to flavor or color curry powders, mustards, butters, and cheeses. specifications: Origin Indonesia Moisture : 6% - 11% Impurity : 1%
We sell Raw Turmeric fingers which are used in the preparation of powdered spices, Masala items, cooking and in various medicine items. For more enquires mail us at
Dry Turmeric (Dehydrated Turmeric) Available as Whole turmeric or Slices, TBC (Tea bag Cut), Coarser Cut (CC), Powder, Fine Powder Transport free within the Sri Lanka Export Quality and 100% Natural No any added Flavor or Artificial Ingredients
Turmeric is the spice that gives curry its yellow color. It has been used in India for thousands of years as a spice and medicinal herb. Recently, science has started to back up what Indians have known for a long time it really does contain compounds with medicinal properties
Turmeric is the spice that gives curry its yellow color. It has been used in India for thousands of years as a spice and medicinal herb. Recently, science has started to back up what Indians have known for a long time it really does contain compounds with medicinal properties
(1kg - 350Rs) Organic Turmeric powder Extract: Prevents the onset of Cancer Anti-Inflammatory Properties Turmeric is Antioxidant Can prevent Alzheimer's Disease Reduces the intensity of Arthritis Turmeric can help delay Age-related Complications Turmeric improves Brain health
alem Gattha Appearance Whole Turmeric Finger Origin Tamil Nadu India Finger Length 75% Minimum Broken 3% Maximum Foreign Matter 1% Maximum Bulbs 2% Maximum Admixture 2% Maximum Moisture 12.5% Size 3cm and Above
Turmeric is the spice that gives curry its yellow color. It has been used in India for thousands of years as a spice and medicinal herb. Recently, science has started to back up what Indians have known for a long time it really does contain compounds with medicinal properties.
Fresh turmeric is the combination of the great taste of spices and several health benefits. It is a popular spice and is highly nutritional with no added artificial flavours and preservatives. Turmeric is a spice, which is obtained from the turmeric plant and mostly used in all the Asian food items Benefits Turmeric helps improve digestion and maintain healthy intestines. Turmeric can also be used as an ingredient in pickle Turmeric is the most effective nutritional supplement that exists on Earth. Curcumin is the key ingredient in turmeric, which offers powerful anti-inflammatory effects. If you want to purchase fresh turmeric, there is an excellent selection available at our website. Specification Variety: Indian Type: Powder Color: Yellow Packing: As per the requirement of the client Transport Air, Sea
Turmeric
Turmeric
Tumeric (Curcuma domestika, Zingiberaceaefamily) is a rhizome herb known for its rich yellow color and warm, pungent aroma. It is native to India and southeast Asia and features prominently in the cuisines of those regions, where itâ??s readily available fresh, or in dried or powdered forms. In addition to lending its golden hue and earthy flavor as an essential cooking ingredient in numerous dishes and beverages, turmeric is also used in various traditional remedies because of its medicinal properties. Some of the beneficial compounds found in turmeric include curcuminoids (strong anti-oxidants with anti-inflammatory properties) and essential oils that boost overall health.
The Best Quality Turmeric from India. True Food. 100% Organic. Government Certified. Minimum Order Quantity 1 Tonne.
Fresh Turmeric Size: 7-12 cm Moisture: Max 70% Curcumin: 5% Drying process: Air dried Shelf life: 3 months Lead time: 7 days (1-25 MT) Packaging: 25kg mesh bag
1. Fresh turmeric harvested by farmers 2. Harvest after 8 month 3. Best quality 4. Good Packing
We are suppliers of Turmeric paste, organic dried fruit, organic juices and organic King coconut water. FOB Prices in USD (350ml glass jar) Turmeric Paste Plain - 2.85$ Turmeric Paste With Black Pepper - 2.85$ Turmeric Paste With White Pepper & Ginger -2.85$ Payment terms: L/C, T/T (50% in Advance for shipments above 5,000 USD) MOQ : 1 Pallet Port of Loading: Colombo, Sri Lanka Our products carry all major organic certifications; HACCP, BRC and ISO22000:2005, certifications. The export product range is fully certified organic with EU, NOP/USDA and Kosher. The entire growing process comes under the inspection and certification of Control Union and is thereafter processed and packed according to strict standards of safety and hygiene and in compliance with certified standards. TC Exim Sri Lanka
Major varieties of Turmeric in India 'Alleppey Finger' (Kerala) 'Erode and Salem turmeric' (Tamil Nadu), 'Rajapore' and 'Sangli turmeric' (Maharashtra) 'Nizamabad Bulb' (Andhra Pradesh) In Tamil nadu, the important varieties cultivated are Erode local, BSR-1, PTS-10, Roma, Suguna, Sudarsana and Salem local. Among these varieties, 70-75% is occupied by the local varieties Allepey Finger Turmeric, Rajapuri, Madras and Erode are some of important exported varieties. Turmeric exported in the processed form is dry turmeric, fresh turmeric, turmeric powder and oleoresin. Alleppey finger turmeric is known for its high content of curcumin - a yellow colouring substance. Its bright yellow colour has been preferred by spices importers in Europe and other continents. In Middle East, the UK, USA and Japan, some of the well-accepted varieties are: 'Alleppey Finger' and 'Erode turmeric', 'Rajapore' and 'Sangli turmeric' and 'Nizamabad Bulb' India also exports turmeric in powder form and as oleoresin
100% Pure Organic Black Turmeric
325mg*60 Capsules Turmeric Extract (250g), Herbal Capsule Shell (75mg). Turmeric is a spice that comes from the turmeric plant. It is commonly used in Asian food. You probably know turmeric as the main spice in curry. It has a warm, bitter taste and is frequently used to flavor or color curry powders, mustards, butters, and cheeses. But the root of turmeric is also used widely to make medicine. It contains a yellow-colored chemical called curcumin, which is often used to color foods and cosmetics. Turmeric and curcumin, one of its constituents, have been studied in numerous clinical trials for various human diseases and conditions. Turmeric is used for arthritis, heartburn (dyspepsia), joint pain, stomach pain, Crohn's disease and ulcerative colitis, diarrhea, intestinal gas, stomach bloating, loss of appetite, jaundice, liver problems, Helicobacter pylori (H. pylori) infection, stomach ulcers, irritable bowel syndrome(IBS), high cholesterol, a skin condition called lichen planus, skin inflammation from radiation treatment, and fatigue.
Turmeric is a flowering plant, Curcuma longa of the ginger family, Zingiberaceae, the roots of which are used in cooking. The plant is a perennial, rhizomes, herbaceous plant native to the Indian subcontinent and Southeast Asia, that requires temperatures between 20 and 30 C (68 and 86 F) and a considerable amount of annual rainfall to thrive. Plants are gathered each year for their rhizomes, some for propagation in the following season and some for consumption.
