Because of our wide assortment, we are able to fit the needs of all of our clients | Our range in products allows us to have the Tomatoes our clients Deserve | We offer various packaging sizes for both retail and 2,5kg-5kg boxes for wholesale | Able to mix Containers to the wishes of the partner! | Our organic dried Tomatoes have been serving European wholesalers and retailers for over 30 years | None of our Tomatoes are handled with any chemicals or medicine, 1 Year Shelf Life Guarantee! | Multiple sizes and product ranges are within our assortment | MOQ: 1 20ft Containers | The top 5 biggest Dried Tomatoes exporter in Western Europe. | 100% not satisfied money-back guarantee! | Iso 9001 & HACCP.
Sundried Tomato Adds more nutrients to your meals Our standart packings for Tomato Paste are 5/1, 1/1, 1/2, 1/5 Cans, 720ml Jar . MOQ - 20FCL Container
Our process differences, accordingly final outstanding product we have as a result of drying difference, and freezing difference compare to global production, we have a product with major advantages. Such as ; Much much lower microbiology, nearly 0 total count Bright rich red red color (despite to oranj skin color), Back middle point of the tomatoes skin has shrinking effect (this is never done on any cheap product) Co2 IQF system is used effeciently (not the only existence of the tunnel shown and than deep freezed, this is also very important) We have longer the drying period and have similar productions as Semi Dried Tomato business at the point which this business started as Australian Slow Drying method. We dryer 7,5 hours. And use very delicious products as raw material and afterwards, we process the oven exit products in to Co2 cooling system first, than Co2 IQF for freezing.
Our process differences, accordingly final outstanding product we have as a result of drying difference, and freezing difference compare to global production, we have a product with major advantages. Such as ; Much much lower microbiology, nearly 0 total count Bright rich red red color (despite to oranj skin color), Back middle point of the tomatoes skin has shrinking effect (this is never done on any cheap product) Co2 IQF system is used effeciently (not the only existence of the tunnel shown and than deep freezed, this is also very important) We have longer the drying period and have similar productions as Semi Dried Tomato business at the point which this business started as Australian Slow Drying method. We dryer 7,5 hours. And use very delicious products as raw material and afterwards, we process the oven exit products in to Co2 cooling system first, than Co2 IQF for freezing.
