I can supply all-purpose or specific usage wheat flour.
Turkey is the number one country amongst the exporting wheat flour countries.
Best price and quality is guaranteed.
Powdered substances obtained by grinding various grain products are called flour. This grinding process is divided into different types: stone mill and industrial type mill.
As you can guess, the healthiest flour is flour milled with a stone mill because it does not contain any additives.
Depending on the type of flour the customer wants and how the customer wants the packaging, we send the product to the customer in the most suitable way.
All qualities and grades as buyers wish. Wheat Flour for specialized requirements of customers. Packages: 25 kg and 50 kg Customized packages is possible.
- All purpose
- Bakery
- Arabic Bread
- Home made Bread
- Pita
- Lavash
- Hamburger Bread
- Baguette
- Toast Bread
- Sandwich Bread
Made From: TURKEY
Max. Humidity Percentage (%): 15.5
Max Protein : 14.5
Weight (kg): 25-40-45-50 kg
Shelf Life: 12 MONTHS
Place of Origin: TURKEY
Brand Name: PAK FLOUR MILLS - PRIVATE LABEL
Packaging: Bag
Unbleached All - Purpose Flour Ideal For Cakes, Cookies, Bread, Brownies, Pancakes & More 2lb (908g) Or 5lb (2.26 Kg) Ingredients: Unbleached Wheat Flour. (Wheat Flour, Iron, Enzymes, Vitamin C)
Ingredient Durum Wheat Semolina
Cooking Time 7-9
Store Conditions Store in a dry and cool place
Shelf Life 2 years
Weight in Grams 400 Gram
Internal Package Barcode 8697480060017
Numbers of Packets in Box 12 Pieces
You can use ancient einkorn wheat flour, which contains high amounts of protein, vitamins A, B, E and fiber, has a low glycemic index and low gluten content, in all your recipes, from your breads to your cookies.
We ground our corn flour, Ata seed corn, in the water mill and turned it into flour. Our corn flour, an indispensable part of the Black Sea culinary culture, will go well with your corn breads, pan-fried fish and kuymaks.
As Azim Un, we know the value of the abundance of labor and bread and we continue our production with the values we adhere to for those who know this value.
Bread making has the nature of a process that begins as soon as the wheat seed first falls into the soil, and with this beginning, each step is full of excitement and hope, and it contains stories that have a different value as symbols and representations at each stage it passes through. We carry the excitement of carrying this adventure to a completely different whole with our creative masters and transferring this whole to future generations.
Azim Un Bread Maker, prepared with these principles and feelings, offers you very different advantages during the bread making stage, some of these advantages are:
Since the water absorption is high, more product is obtained; the efficiency is high.
The dough gets a good volume, opens the knife easily.
The shell color and pore structure of the final product are good.
Bread retains its freshness for a long time.
Azim Burger is another product that must be found in our homes, is practical in production and can be used to achieve excellent results in final products. This product, which is wide in terms of usage area, high in quality, and will provide you with the ideal result in terms of taste and appearance, will become indispensable for home use.
The characteristic features of Azim Burger can be listed as follows;
It gives the desired color to the products, the desired swelling is achieved, it maintains its freshness for a long time, it has a solid structure, its pore structure is homogeneous, and it can produce standard products.
