Olive oil, delicatessen products, carcass meat, processed or semi-finished leather, vegetable and fruit.
Fresh figs, santa maria pears, deveci pears peaches, nectarines, quinces, plums.
Fresh fruit as fresh fig, blueberry, raspberry, apple and pear.
Fresh Fruits, Pear, Peach, Black Fig fig, Cherry, Melons, quince, pomegranate .