Ginger is frequently used in Ayurvedic and traditional Chinese medicine as a warming element to reduce symptoms associated with nausea, indigestion, and muscle pain. The rhizome can be used fresh or dried and is also pressed into an essential oil for topical use. Ginger is made into an herbal tea in the Philippines called salabat, which is consumed to relieve nausea and to ward off flu and colds. Dried Split Ginger can be kept up to 24 months from manufactured date under good condition.
Thai Aree brings you our homemade recipe of Thai boat noodle soup. It is very convenient, easy to use. We select only best quality ingredients from our local reliable sources. For a hearty soup taste, we carefully combined fresh herbs, sugar, fine tamarind paste and other key ingredient for a perfect balanced recipe to create our "homemade Thai taste". MOQ : 460 Cartons , 12 Pcs/ Carton Carton Dimension: 25.4 x 30.7 x 20 cm. Serving Size: 1 Primary Ingredient: Noodle and Concentrate Soup Base Shelf Life : 18 months Product Storage: Keep in Cool and Dry Place Award: Thai Select : Guarantee the authentic Thai taste of Thai food & A.A. Awards
Pad See Ew is one of the most popular Thai noodle dish, which can be found in most local restaurant. Key ingredients of this noodle dish are sweet soy sauce and Ka-Na (Chinese broccoli). Both ingredients are often stir-fried with rice noodle, egg and meat of your choice. In 2013, Pad See Ew was recorded as the most favorite Thai noodle dish among visitors in Thailand. MOQ : 460 Cartons , 12 Pcs/ Carton Carton Dimension: 32.5 x 34.5 x 22.5 cm. Serving Size: 2 Primary Ingredient: Rice Noodle and Pad See Ew Sauce (Soy Sauce Base) Shelf Life : 18 months Product Storage: Keep in Cool and Dry Place Award: Thai Select : Guarantee the authentic Thai taste of Thai food & A.A. Awards
Ka Prow or Thai Holy Basil is a popular ingredient, which is used in many favorite Thai dish. Pad Ka Prow is the most requested dish among Thai. It is truly our basis and most quintessential Thai dish. Thai Aree brings you our easy-to-use recipe with the finest ingredients of Thai holy basil, chili, garlic and our special oyster sauce for your perfect meal. MOQ : 360 Cartons , 12 Pcs/ Carton Packing Size : Net Weight 12 X 180g in one carton Carton Dimension : W 32.50cm X L 34.5cm X H 22.5cm Serving Size: 2 Primary Ingredient: Noodle and Thai Basil Sauce (Ka Prow Sauce) Application: Stir-Fried Noodle Shelf Life : 18 months Product Storage: Keep in Cool and Dry Place Award: Thai Select : Guarantee the authentic Thai taste of Thai food & A.A. Awards
Thai Red Curry is a Thai Dish accented by an Indian flair. It is also known by Thai people and Thai food lovers all over the world as "Panaeng". The perfect combination of Thai Chilli paste, favorite choice of meats, coconut milk, and aromas of various Thai spices has made Thai Red Curry one of the most flavorful dish on the menu. Thai Red Curry is one of the most popular dishes recognized by Thai food lovers all over the world. Taste : Salty, Spicy, sweet Primary Ingredient : Rice Bran Oil, Coconut Sugar, Shallot, Garlic, Lemongrass, Chilli MOQ : 90 Cartons , 48 Pcs/ Carton Packing Size : Net Weight 48 X 80g in one carton Carton Dimension : W 24.1cm X L 37.50cm X H16.50cm Shelf Life : 18 months Product Storage: Keep in Cool and Dry Place Award: Thai Select : Guarantee the authentic Thai taste of Thai food & A.A. Awards
Thai Massaman is a Thai dish accented by an Indian flair. It is also known by Thai people and Thai food lovers all over the world as "Gang Massaman "The perfect combination of chili paste, various Thai spices, potatoes, peanuts, coconut milk, chicken or any choices of your favorite meats, has made Thai Massaman one of the most flavorful dish on the menu. Thai Massaman is one of the most popular dishes recognized by Thai food lovers all over the world. Taste : Sweet and Salty Primary Ingredient : Coconut Sugar, Tamarind Paste, Garlic, Spices, Shallot MOQ : 90 Cartons , 48 Pcs/ Carton Packing Size : Net Weight 48 X 80g in one carton Carton Dimension : W 24.1cm X L 37.50cm X H16.50cm Shelf Life : 18 months Product Storage: Keep in Cool and Dry Place Award: Thai Select : Guarantee the authentic Thai taste of Thai food & A.A. Awards