It is called "Queen of the fruits" When you try once you will never say no to it again. The sweet & sour taste like dancing fountain, will refresh your life and make your day is beautiful.
''King of the fruits'' the durian lover knows well that Monthong is very popular, and it's charateristic is "thicker pulp with small seed". And the distinctive point that make it's different from others type of durian is you can enjoy eating it with many periods of the rippen with different tastes and feeling, while most of durians will be perfect to eat when it's soft, which will always come with stronger smell. If you are the starter to try we suggest you to try Monthong at the period "Crispy on the outside, soft on the inside is better!
Bhutan Oyster Mushroom is a mushroom in the same family as oyster mushrooms. Originally found in Bhutan Occurs on dead softwood trees. areas with humid and cool air grow very fast Mushrooms are white to light brown. Flower cap, dense, dark color, white flower stalks, long, thick, meat-like texture. no ring around The white flower fins are close together and what is more outstanding than other mushrooms is the fast flowering of the mushrooms. short flowering spacing Has the ability to use high food It is another type of mushroom that Thai people know and use for cooking and eating widely. And there are many other benefits such as
can help prevent colds
helps blood circulation reduce blood fat and gastritis
Treatment of oral diseases such as toothache, scurvy
alleviate cramps
Helps prevent anemia
Reduce the chance of cancer
- Mulberry Juice 95%, Sugar no more than 5% (to maintain consistent flavour)
- Pasteurised, not from concentrate
- Product comes in 1 litre bags
- 1 box contains 12 bags
- From pesticide-free farms in Kanchanaburi and Ratchaburi, Thailand
- Certified by Thai FDA, with international barcode
- No preservatives, no artificial colours, no artificial flavours
- 1 year storage at room temperature (once opened, must refrigerate)
- Passionfruit Juice 93%, Sugar no more than 7% (to maintain consistent flavour)
- Pasteurised, not from concentrate
- Product comes in 1 litre bags
- 1 box contains 12 bags
- From pesticide-free farms in Kanchanaburi and Ratchaburi, Thailand
- Certified by Thai FDA, with international barcode
- No preservatives, no artificial colours, no artificial flavours
- 1 year storage at room temperature (once opened, must refrigerate)
Grade : 90/95%
Moisture : Less than 10%
Impurity : Less than 10%
Harvest : Year 2023-2024
Packing : 20 Kg/PP Bag
MOQ: 100 Kgs
Origin : Thailand
Port of loadig : Bangkok Port and Laemchabang Port
Important substances
In pepper seeds, it contains piperine. and phenolic substances which is an antioxidant It has properties that help prevent cancer. and has a stimulating effect Piperine has a pungent odor. and has a spicy taste Can prevent new fat cells from forming
properties
Thai Medicine Textbook: Use seeds to reduce flatulence, colic, expel intestinal wind to belch. Helps appetite, relieves wind piles, nourishes the elements, relieves wind paralysis, relieves Muttakit, neutralizes Satthakawata, neutralizes wind caused by reproductive organs, neutralizes wind that causes stomach gurgling, expels phlegm and sweats. Helps reduce body temperature make the body feel cold, feel hot, sweat comfortably, diuretic, stimulate the nerves, nourish the elements, nourish the elements, cure indigestion, fruits and seeds, treat stomach pain, vomit, relieve wind, colic, distension, expel wind in the stomach, diarrhea, stomach pain, toothache, flatulence, indigestion, cure Colds cause a lot of saliva. Helps secrete more gastric juice causes appetite, exhaustion, erosion, dryness, dysentery, body aches, cramps, pain from dog bites, abscesses, hiccups, hemostasis, postpartum medicine, headache, food poisoning In Indian medicine texts, gargle is used to relieve sore throat and reduce fever.
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