Thai Livestock Suppliers and Manufacturers

Product Description : "- In brine - In sunflower oil - In soy sauce - Fried dried Product origin : Thailand Minimum Order Size and Packaging details : 160 g

Canned Pink Crabmeat

Lump Crabmeat

Our Lamb is classified according to maturity, fat content (GR measure) weight and in some cases muscling. Classification also exists for export mutton. Standard carcasses have the following removed when dressed for export: Skin, head, feet all internal and genital organs, the viscera, intestines and offals, kidney fat, tail and thin and thick skirts. A Lamb is defined as a young sheep under 12 months of age which does not have any permanent incisor teeth.

primal cut can be cut into various retail and food service cuts. Starting with the forequarter right through to the loin, belly, including leg and chump, Our Spanish Beef products are slaughtered and processed according to the "Certified Humane" certification. All our products are slaughtered and processed according to the Islamic Laws of Halal.

Alfalfa

Chicken Pop

Chicken Wing Stick

Chicken Breast

Packing 2 kg per bag x 6 bags per carton (12 kg per cartons) Loading 24 MT per FCL 40 feet Export quality: No yellow skin White skin on No hair No bones No black spot No blood No bad smell No bruise Broken bone less 2 % Clean and wash Moisture contain is less than 3% Weight between 30 gms and 50 gms per pcs Product of Thailand

Product Description - In brine Product origin : Indonisia Minimum Order Size and Packaging details : 170 g

Product Description - In brine Product origin : Indonisia Minimum Order Size and Packaging details : 170 g

Whole Chicken Scientific: Gallus Gallus Domesticus