Important substances Chili peppers have a spicy taste because they contain a substance, capsaicin, which is a natural alkaloid, colorless, odorless, resistant to heat and cold. Therefore, boiling or freezing will not cause the loss of the spiciness. properties - Relieve flu symptoms and make breathing more comfortable. Capsaicin in chili peppers helps reduce mucus. or an obstruction in the respiratory system due to the flu Sinus or allergies Help relieve cough food. - Reduce the blockage of blood vessels. Blood clots are a leading cause of heart failure. Eating chili regularly will help reduce the risk of both types of diseases, help with good blood circulation, reduce blood pressure. - pain relief Humans have long used chili peppers to relieve pain, such as toothache. sore throat relief and inflammation of the skin.
Important substances Clove contains up to 16-18% essential oil, with the main components being eugenol (eugenol) and cariophyllin. (caryophyllene) buds of dried cloves are used to relieve diarrhea, expel flatulence, flatulence. Clove oil is pale yellow. Extracted from flower buds, leaves and branches by distillation with water or steam, used in toothpaste, mouthwash, bad breath, perfume, cough medicine. properties - Eugenol in clove essential oil It has the effect of helping to relieve pain symptoms. - Has the effect of helping to treat and cure symptoms related to the gastrointestinal tract. It is an important ingredient in Thai medicinal formulas. The group of gastrointestinal symptoms consists of â??Yathat Bunpâ??, which contains cloves together with other herbs, which have properties to relieve flatulence. and diarrhea that is not caused by an infection - Relieve wind, detoxify, nourish blood - As an ingredient in food, it can be stored longer because cloves can inhibit the growth of mold as well. - It can inhibit and fight 4 types of pathogenic bacteria, Escherichia coli, Staphylococcus aureus, Pseudomonas aeruginosa and Proteus vulgaris, which are bacteria that cause gastrointestinal disease, abscesses and infectious diseases in many systems in the body.
Important substances White sesame is rich in calcium and phosphorus. which is a nutrient that helps maintain bones and teeth According to the nutritional information White sesame contains 6 times more calcium than cow's milk and 20 times more than many vegetables. Eating white sesame seeds regularly reduces the risk of osteoporosis. It also helps to nourish bones and teeth to be stronger as well. properties - Use volatile oil squeezed from the seeds. Cooked as oil on wounds And mixed as a rubbing oil to relieve sprains, bruises, pain, - swelling, reduce inflammation. - Sesame is rich in oleic acid, lowering LDL bad cholesterol and increasing HDL good cholesterol, thereby preventing coronary heart disease. and stroke - White sesame is rich in many vitamins and minerals. It is a source of vitamin B complex (Vitamin B Complex) such as niacin, folic acid, thiamin, vitamin B6 and vitamin B2, which helps in the metabolism of the body. - Reduces the risk of cardiovascular disease Nourish the brain to prevent Alzheimer's disease
Yellow Corn Origin Brazil / USA MQO Spot 12,500MT MQO Contract 12,500MT x 12 months Payment Term: SBLC / DLC Transferable SBLC / DLC NON-Transferable Performance Pond 2% Provided. GACC number Available
Yellow maize is a variety of sweet corn. Its ears are wrapped in tightly bound lime hued husks with silks and a tassel that extend out from the tip. Freshly harvested yellow corn at its peak ripeness is sweet, offering flavors of almond and sugar, the kernels so succulent, the skin pops as you bite into it. As the corn matures, the kernels lose their milky consistency giving way to a starchy and doughy consistency. At this point, the corn is considered a grain crop and is best suited for processing or feed stock.
Desiccated Coconut High Fat 1 kg. per bag. Price 420 usd/100 kg. Products manufactured A variety of food ingredients, both savory and sweet Topping Thai desserts Topping with mango sticky rice - durian sticky rice Mixed with banana flour, Reckless candy, boiled pastry, mixed donut, candied pastry filling, pie pastry filling, coconut bread filling, Coconut biscuits, Coconut pancakes, Coconut bread, Snow Mango Nuts with Coconut Coating, Coconut Coated Nuts, Snow Coated Taro with Coconut, sweet fish sauce, mango salad, used as a substitute for breaded fried shrimp or processed into sweet coconut flakes of various flavors and a variety of creative menus as you wish, etc. - Can be stored for 1 year without being chilled with a chemical free production process. - Free from cancer-causing fungi, contaminated food, tested by standardized laboratories. - Produced from quality fresh coconut without squeezing out coconut milk. - The production process does not add bleach, color, any smell is 100% Oganic. - Coconut meat is high in oil and fiber. - Coconut fillets, small strips, slightly toward the small scales. - Can be crispy up by baking or roasting with a pan. - Able to cook a variety of dishes both savory and sweet. Analyzing food contaminants with better values than standard as follows. 1.Yeast and mold. 2.Bacillus cereus. 3.Clostridium perfringens. 4.Staphylococcus aureus. 5.Escherichia coli. 6.Salmonella spp.
Fresh Young Coconut (Nam Hom Coconut & Geographical Indication (GI) Trimmed Coconut with semi green or with white Size : Mixed Size / M / L Weight : 0.75 - 1.4 Kg / 0.9 - 1.2 Kg / 1.2 Kg 9 Coconuts / Box Trimmed Coconut with semi green or with white 2187 Boxes / 40 feet container
Premium Curry Powder from Thailand with an UNIQUE taste, smell and color. Capacity : 4,000 - 5,000 cartons per month Shelf life: 24 months after production date Storage : Ambient temperature - Avoid Sunlight and Humidity Products Packaging - Sachet 10g. - Glass bottles 50, 100 and 200 grams - Sachet 1 kg Food Standard & Certificate - Non GMO - Non Sodium Glutamate - Vegan - GMP - No Added Preservatives - HACCP - Halal - FSSC 22000 - BRCS
Product Details Product Type: Tropical Fruit Type: Polished Style: Fresh Husk Type: Full-husked Variety: Aromatic Part: Whole Cultivation Type: Common Color: White/Brown Certification: HACCP/GAP Grade: A GRADE (Export) Weight (kg): 18 kg/CARTON Place of Origin: Thailand Shelf life: 30 Days under 2-5C Availability All year round HS Code: 0801.19.10 Unit Size 29-31cm (circumference) Unit Weight 370-450 g Packaging & Delivery Packaging Detail: 40 young coconuts (Ball shaped) per CARTON Carton size: 43.2 x 40 x 21.5 cm Delivery Detail: 8-10 days (depends on destination)
Coconut Origin: Thailand/Indonesia Variety: Young Sweet/Mature Semi Husked MOQ: 1 x 20 foot container Shipping: Sea Freight
Thai White Rice -5% broken -15% broken 25% broken
Thai Young Aromatic Coconut Available for cutting in diamond sharp, cone sharp and whole fruit
Thai Asparagus Packing 250 grams/bundel, 500 grams/bundle, Grade A Jumbo, A, B, C, cutting 25 CM lenght or as per customer requested
Dried butterfly pea from Thailand - available all gramde A, B, and C -packing 500 grams/bag, 1 kg/bag and 5 kg/bag as per customer requested
We and farmer work together to grow and export rice from Thailand , So you will get a very good price ,coz no middle person between us . For more information please see our website www.rocksugarthailand.com
Benefits : - Very Low Glycemic Index Of Only 35 GI - Low Carb Sweetener - All Natural, Whole Food Sweetener that is NOT Processed or Refined - Filled With Healthy Minerals - Contains Very Rich Vitamin B Complex Vitamins - Has 16 Amino Acids In The Sap.
Bettle nut or Arcanuts is produced from Sri Lanka.
Rice from Thailand
Thai Nam Hom Coconuts, Packed 12/16/20 Pre-Cut Polished Cup Shape coconuts per carton . Between 550 - 850 grs per coconut. Customised lazered Company Logo's available and Cling/shrink/Vacuum Packing available. Shelf Life up to 60days.
Pre-Cut Thai Nam Hom coconuts with a pull tab and nitrogen flushed vacuum packaging so as to extend shelf life to allow for shipping longer distance. Shelf life up to 60 days. Packaging is all done from food grade material. Spoon and Straw inclusive.