Pure Ceylon Black Tea Bags Mihith Ceylon Pure Ceylon Black Tea Bags Experience the bold robust flavor of Ceylonese tea in a convenient package Sourced from misty hills these tea bags bring the essence of tradition to your daily ritual Elevate your tea moment with Mihith Ceylon Ingredients 100 Organic No Preservatives No Additives No Artificial Flavour or Colours Dietary Info Glutenfree Lactosefree Cholesterol free Suitable for Vegans NonGMO Product Description Discover the convenience of Mihith Ceylon Pure Ceylon Black Tea Bagsan effortless way to experience the rich flavors of Ceylonese tea Sourced from the misty hills of Sri Lanka our meticulously selected tea leaves are now conveniently packaged for your enjoyment Indulge in the bold and robust character of our black tea carefully enclosed in each tea bag Experience the deep coppery infusion that reflects the authenticity of Ceylonese tea culture with every convenient steep Elevate your tea ritual with Mihith Ceylon Tea Bagsa perfect blend of tradition and convenience ensuring a delightful cup of Pure Ceylon Black Tea in every sip
We offer Best quality tea from Assam
Once discovered by the British, tea became an icon of Sri Lankan culture and trade values. Tea is consumed as a beverage and food additive in modern times. Organic Black tea and green tea are popular around the world for its unique taste and health benefits. Green tea is popular for its higher content of anti-oxidants and the mild taste. The process itself minimizes the oxidation and increases health benefit for the consumer. Conversely, green tea is a diverse product with variety of taste, aroma and color. This depends on the region of growth, stage of plucking and degree of processing. Well prepared green tea with a touch of cinnamon is always a better option for reduce your daily workout.
The dried leaves of the tea plant, Camellia sinensis, used to make Ceylon teas. The leaves are left long and thin with a wirelike appearance, which is why they are frequently called wiry. These leaves are quite simple to identify in the world of tea. The majority of Ceylon tea is orthodox tea, which was produced by hand-processing and results in a brisk, bright tea Once discovered by the British, tea became an icon of Sri Lankan culture and trade values. Tea is consumed as a beverage and food additive in modern times. Organic Black tea and green tea are popular around the world for its unique taste and health benefits. Black tea is highly oxidized form of selected tea leaves with minimum calories. Complexed five step processing makes the flavonoids highly available for aroma and taste. Two cups of black tea per day will improve you physical and mental state from a stressful day. The anti-oxidant flavonoids help to get rid of bad cholesterol from your regular diet and maintains a healthy blood flow to your brain. Addition of sweeteners, milk, cinnamon and cardamom can double the taste and benefit of your daily tea routine.
'AVAILABLE Loose Black Jasmine Tea Black jasmine tea is made by scenting black tea leaves with jasmine blossoms Raw Material: Black tea + Jasmine blossoms Taste: SUBTLE JASMINE FRAGRANCE, SPICY, LIGHT BITTERNESS, LONG SWEET AFTERTASTE Aroma: Naturally sweet refreshing floral aroma of jasmine blossoms Steep Color: Reddish-brown to dark amber steeping color Packaging: 20 Kg in a bag or as per buyer requirement country of origin: Indonesia Shipping Term: FOB Payment Terms: TT, L/C to be discussed With Genuine Buyer. Interested please share with us your LOI,
Our Black Tea Standard YG/2299 - BOP1
Our Black Tea Standard YG/2300 - PEKOE
Our Black Tea Standard YG/2306 - BOP
Our Black Tea Standard YG/2308 - OP1
YG branded Black Tea in 100 Tea Bag Pack
YG Branded Herbal Tea In Pyramid Tea Bags
History & Origin of Assam Tea Initially, the British felt that the Assam tea plant was inferior. But later they realized that the Chinese variety was unable to survive the hot weather conditions in Assam. Eventually, they decided to go ahead with the Assamese plant. By 1838, the first consignment of 12 chests of Assam tea had reached London. Subsequently (in February 1839) the Assam Company the first joint-stock tea company was formed in London. This was followed by the setting up of other companies like George Williamson and Jorehaut Tea Company
Introduction To The Best Black Tea in India India is the largest producer and consumer of black tea in the world. All four varieties of tea (green, black, oolong, and white tea) come from the same evergreen plant named Camellia Sinensis. The differences among tea varieties result from the way tea manufacturers process the leaves. What is Black Tea? The best Black tea is a fully oxidized tea, unlike green tea which is not oxidized. The processing of this tea involves the additional step of aeration, followed by the withering of leaves for several hours to oxidize the flavonoids. This darkens the color of leaves from green to dark brownish â?? and also gives a distinctive flavor. If you like the flavor of black tea, you can consume it in a variety of ways. In India, people normally add milk and sugar, as well as herbs such as ginger, mulethi, tulsi (holy basil), cinnamon, cardamom, lemongrass, etc to get the best black tea flavor. Why Do People Drink It? Tea is the second most widely consumed beverage in the world after water. And among all tea varieties, black tea is the most widely consumed. Most people drink it (usually hot) for taste, alertness, and energy. Best Black tea contains caffeine and theophylline, both of which can speed up your heart rate and make you feel more alert. There is good scientific evidence to show that drinking tea is good for health. It not only lowers blood pressure but also increases your immunity and protects the heart, helping prevent obesity and tooth decay (among other things).
Green Tea Introduction Green tea is a favorite among fitness enthusiasts. Unlike other teas, green tea is among the least oxidized of all teas. It is quickly preserved and heated to prevent oxidation, the same process that turns the color of an apple after you slice it because it is exposed to oxygen. Due to the difference in its processing, green tea retains the maximum amounts of antioxidants and polyphenols1 that are responsible for its many health benefits. Green teas (Indian) are grown mostly in tea estates in Darjeeling (West Bengal). High-altitude Darjeeling is grown green teas have a special astringent flavor to them, whereas Nilgiri green teas grown in South India have distinct vegetal notes with a stronger taste. What is Green Tea Like all other varieties of tea, green tea comes from the same evergreen plant named Camellia sinensis. However, it is made from unfermented leaves with minimal processing. It reportedly contains the highest concentration of antioxidants called polyphenols. Antioxidants are substances that fight and reduce free radicals and prevent some of the damage they cause to our cells, including cancer and heart disease. Although green tea is extremely popular in Japan and China, it is gaining popularity in India and other countries due to its health benefits and unique taste
"Handwash KLEEN: Gently cleans and protects your hands from bacteria. Especially by the formula with moisturizing nutrients and Green Tea essential oil, to make the skin soft and smooth. Use with water."
Vietnamese Black Tea Pekoe Product code: 6123 Colour: Blackish Taste: Fresh Tastes Aroma: Natural Flavor Packing: 30-40kg/ PP+PE bag Ready in stocks
We have a variety of black tea, including Assam, Ceylon, Ruby, Earl Grey Black Tea, etc.
We have a variety of jasmine green tea and normal green tea, etc.
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