Black tea, is a type of tea that is more oxidized than oolong, yellow, white and green teas. Black tea is generally stronger in flavor than other teas. All five types are made from leaves of the shrub Camellia sinensis, though Camellia taliensis is also used rarely. Black tea has the highest amount of caffeine, which makes it weight-loss-friendly. More caffeine means an extra boost of energy that can help you burn more calories. A study conducted in 2014 found that drinking three cups of black tea regularly increased weight loss as well as reduced waist circumference. MOQ 14 MT Supplied from India, Sri Lanka, Kenya and Indonesia.
High conductive Nano graphene oxide
Raw Material Source: Highest quality Sri Lankan vein graphite. Production process: Eco-friendly proprietary graphite oxidation Flake size: 125 microns Product customization: Can be done upon application requirement Impurity level: Can be purified upon application requirement Oxygen Content: 28-33% (can be customized) Product Certificate of Analysis: Available MSDS paper: Available Product availability: Powder, paste, dispersion Application area: Research and Development Construction material Plastic and polymer composites Advanced Applications Oil and lubrication Industrial
Bauxite is a naturally occurring, heterogeneous material composed primarily of one or more aluminum hydroxide minerals, plus various mixtures of silica, iron oxide, titania, aluminosilicate, and other impurities in minor or trace amounts. Bauxites are typically classified according to their intended commercial application:� � abrasive, cement, chemical, metallurgical, refractory, etc. The bulk of world bauxite production (approximately 85%) is used as feed for the manufacture of alumina via a wet chemical caustic leach method commonly known as the Bayer process. MOQ 5,000MT Supplied from Africa or India
Himalayan salt is mined from the Salt Range mountains, the southern edge of a fold-and-thrust belt that underlies the Pothohar Plateau south of the Himalayas in Pakistan. Himalayan salt comes from a thick layer of Ediacaran to early Cambrian evaporites of the Salt Range Formation. This geological formation consists of crystalline halite intercalated with potash salts, overlain by gypsiferous marl and inter-layered with beds of gypsum and dolomite with infrequent seams of oil shale that accumulated between 600 and 540 million years ago. These strata and the overlying Cambrian to Eocene sedimentary rocks were thrust southward over younger sedimentary rocks, and eroded to create the Salt Range. The salt, which often has a pinkish tint due to trace minerals, is primarily used as a food additive to replace refined table salt but is also used for cooking and food presentation, decorative lamps and spa treatments. Himalayan salt is a table salt. Analysis of a range of Khewra salt samples showed them to be between 96% and 99% sodium chloride, with trace presence of calcium, iron, zinc, chromium, magnesium, and sulphate, all at varying safe levels below 1%. MOQ 5MT Supplied from Pakistan.
Himalayan salt is mined from the Salt Range mountains, the southern edge of a fold-and-thrust belt that underlies the Pothohar Plateau south of the Himalayas in Pakistan. Himalayan salt comes from a thick layer of Ediacaran to early Cambrian evaporites of the Salt Range Formation. This geological formation consists of crystalline halite intercalated with potash salts, overlain by gypsiferous marl and inter-layered with beds of gypsum and dolomite with infrequent seams of oil shale that accumulated between 600 and 540 million years ago. These strata and the overlying Cambrian to Eocene sedimentary rocks were thrust southward over younger sedimentary rocks, and eroded to create the Salt Range. The salt, which often has a pinkish tint due to trace minerals, is primarily used as a food additive to replace refined table salt but is also used for cooking and food presentation, decorative lamps and spa treatments. Himalayan salt is a table salt. Analysis of a range of Khewra salt samples showed them to be between 96% and 99% sodium chloride, with trace presence of calcium, iron, zinc, chromium, magnesium, and sulphate, all at varying safe levels below 1%. MOQ 5MT Supplied from Pakistan.
Himalayan salt is mined from the Salt Range mountains, the southern edge of a fold-and-thrust belt that underlies the Pothohar Plateau south of the Himalayas in Pakistan. Himalayan salt comes from a thick layer of Ediacaran to early Cambrian evaporites of the Salt Range Formation. This geological formation consists of crystalline halite intercalated with potash salts, overlain by gypsiferous marl and inter-layered with beds of gypsum and dolomite with infrequent seams of oil shale that accumulated between 600 and 540 million years ago. These strata and the overlying Cambrian to Eocene sedimentary rocks were thrust southward over younger sedimentary rocks, and eroded to create the Salt Range. The salt, which often has a pinkish tint due to trace minerals, is primarily used as a food additive to replace refined table salt but is also used for cooking and food presentation, decorative lamps and spa treatments. Himalayan salt is a table salt. Analysis of a range of Khewra salt samples showed them to be between 96% and 99% sodium chloride, with trace presence of calcium, iron, zinc, chromium, magnesium, and sulphate, all at varying safe levels below 1%. MOQ: 5 MT Supplied from Pakistan.
Himalayan salt is mined from the Salt Range mountains, the southern edge of a fold-and-thrust belt that underlies the Pothohar Plateau south of the Himalayas in Pakistan. Himalayan salt comes from a thick layer of Ediacaran to early Cambrian evaporites of the Salt Range Formation. This geological formation consists of crystalline halite intercalated with potash salts, overlain by gypsiferous marl and inter-layered with beds of gypsum and dolomite with infrequent seams of oil shale that accumulated between 600 and 540 million years ago. These strata and the overlying Cambrian to Eocene sedimentary rocks were thrust southward over younger sedimentary rocks, and eroded to create the Salt Range. The salt, which often has a pinkish tint due to trace minerals, is primarily used as a food additive to replace refined table salt but is also used for cooking and food presentation, decorative lamps and spa treatments. Himalayan salt is a table salt. Analysis of a range of Khewra salt samples showed them to be between 96% and 99% sodium chloride, with trace presence of calcium, iron, zinc, chromium, magnesium, and sulphate, all at varying safe levels below 1%. MOQ: 5 MT Supplied from Pakistan.
Himalayan salt is mined from the Salt Range mountains, the southern edge of a fold-and-thrust belt that underlies the Pothohar Plateau south of the Himalayas in Pakistan. Himalayan salt comes from a thick layer of Ediacaran to early Cambrian evaporites of the Salt Range Formation. This geological formation consists of crystalline halite intercalated with potash salts, overlain by gypsiferous marl and inter-layered with beds of gypsum and dolomite with infrequent seams of oil shale that accumulated between 600 and 540 million years ago. These strata and the overlying Cambrian to Eocene sedimentary rocks were thrust southward over younger sedimentary rocks, and eroded to create the Salt Range. The salt, which often has a pinkish tint due to trace minerals, is primarily used as a food additive to replace refined table salt but is also used for cooking and food presentation, decorative lamps and spa treatments. Himalayan salt is a table salt. Analysis of a range of Khewra salt samples showed them to be between 96% and 99% sodium chloride, with trace presence of calcium, iron, zinc, chromium, magnesium, and sulphate, all at varying safe levels below 1%. MOQ 5MT Supplied from Pakistan.
Himalayan salt is mined from the Salt Range mountains, the southern edge of a fold-and-thrust belt that underlies the Pothohar Plateau south of the Himalayas in Pakistan. Himalayan salt comes from a thick layer of Ediacaran to early Cambrian evaporites of the Salt Range Formation. This geological formation consists of crystalline halite intercalated with potash salts, overlain by gypsiferous marl and inter-layered with beds of gypsum and dolomite with infrequent seams of oil shale that accumulated between 600 and 540 million years ago. These strata and the overlying Cambrian to Eocene sedimentary rocks were thrust southward over younger sedimentary rocks, and eroded to create the Salt Range. The salt, which often has a pinkish tint due to trace minerals, is primarily used as a food additive to replace refined table salt but is also used for cooking and food presentation, decorative lamps and spa treatments. Himalayan salt is a table salt. Analysis of a range of Khewra salt samples showed them to be between 96% and 99% sodium chloride, with trace presence of calcium, iron, zinc, chromium, magnesium, and sulphate, all at varying safe levels below 1%. MOQ 5MT Supplied from Pakistan.
Green tea is a type of tea that is made from Camellia sinensis leaves and buds that have not undergone the same withering and oxidation process which is used to make oolong teas and black teas. Green tea originated in China, and since then its production and manufacture has spread to other countries in East Asia. People used green tea in traditional Chinese and Indian medicine to control bleeding and heal wounds, aid digestion, improve heart and mental health, and regulate body temperature. Studies suggest that green tea may have positive effects on weight loss, liver disorders, type 2 diabetes, Alzheimer's disease, and more. MOQ: 14 MT Supplied from India, Kenya, Sri Lanka and Indonesia.
Iron ores are rocks and minerals from which metallic iron can be economically extracted. The ores are usually rich in iron oxides and vary in color from dark grey, bright yellow, or deep purple to rusty red. The iron is usually found in the form of Mangnetie (Fe3O4, 72.4% Fe) hematite (Fe2O3 69.9%) goethite ((FeO(OH), 62.9% Fe) Limonite (FeO(OH) n(H2O) 55% Fe) siderite (FeCO3, 48.2%, Fe) Ores containing very high quantities of hematite or magnetite, typically greater than about 60% iron, are known as natural ore or direct shipping ore, and can be fed directly into iron-marking blast furnaces. Iron ore is the raw material used to make pig iron which is one of the main raw materials to make steel 98% of the mined iron ore is used to make steel. In 2011 the Finacial Times quoted Christopher LaFemina, mining analyst at Barclays Capital, saying that iron ore is " More integral to the global economy than any other commodity except perhaps oil". MOQ 25,000 Supplied from Oman
Silica sand,� also known as quartz sand, white sand, or industrial sand,� is made up of two main elements: silica and oxygen. Specifically, silica sand is made up of silicon dioxide (SiO2). The most common form of SiO2 is quartz â?? a chemically inert and relatively hard mineral. SiO2 grades at a 7 out of 10 on� Mohs hardness scale, making it ideal for use as� filtration media� and� abrasive blasting sands. Although quartz is often white or colourless, it can come in a wide range of shades. The colour of each sand deposit depends largely on the variety of minerals and rock detritus that make up the resource. In order to be considered a silica sand the material must contain at least 95% SiO2 and less than 0.6% iron oxide. If the sand does not meet this criteria, it will qualify as whatâ??s often called â??regularâ?? sand. Regular sand,� also known as feldspathic sand, brown sand, or construction sand, will always contain some silica, but only in amounts less than 95%. For example, typical brown sand used for� concrete applications� can contain up to 80% SiO2, along with varying amounts of iron, carbonate, potassium, and other trace elements/minerals. MOQ 25,000MT Supplied from Egypt, Iraq, Vietnam or Indonesia
Raw Material Source: Highest quality Sri Lankan vein graphite. Production process: Eco-friendly proprietary graphite oxidation/reduction Flake size: 125 microns Product customization: Can be done upon requirement Impurity level: None Oxygen Content: 4-5% (can be customized) Product Certificate of Analysis: Available MSDS paper: Available Product availability: Powder, paste, dispersion Application area: Research and Development Lead acid battery additive Supercapacitor additive Water filtration Plastic and polymer composites Oil and lubrication Advanced Applications Industrial
Laws, refined linseed oil, calcium carbonate (cc5), plaster of paris (gp11), white cement, iron oxide red/black/green, titanium dioxide, cellulose ether.
This Ceylon black tea which has a stronger flavor and is more oxidized than regular oolongs, green teas or white teas. It is popular around the world for its refreshing taste and aroma. Both of which can vary depending on the blend of tea created by the professionals in the industry. All tea comes from the plant known scientifically as Camellia Sinensis and various leaves are plucked by hand. The duration of rolling the leaves depends on the size of the leaf. The process begins the fermentation process and when tea iss ready for fermentation the rolling is stopped. After this in order to stop the fermentation process the cooled leaves are blow dried until the leaves turn black. Sifting them in the final process to separate the various graded 1 . Packing Types - Single Chamber / Double Chamber / Pyramid Tea bags customized with your own private label brand are available under the following specification. Single Chamber Tea Bag - 1.5g / 2g Double Chamber Tea Bag - 1.5g / 2.2g Pyramid Tea Bag - 2g / 3g 2 . Loose Tea Pouches Fill In Pouch Custom branded Loose tea pouches are available in the following sizes. â?¢ 50g â?¢ 100g â?¢ 250g â?¢ 400g 3 . PAPER SACKS Bulk Tea Sacks Paper sacks for bulk tea orders are available under the following specifications. â?¢ 10 -55 Kg paper sacks 4 . Bulk Tea Cartons 5 - 10 kg Tea cartons customized with your own private label
Green tea is a while coming from the same Camellia Sinensis plant are made from leaves which don't go through the process of oxidation described in Black Teas. In order to prepare the green tea leaf, they must be steamed in order to stop the process of fermenting by eliminating the enzymes required for the tea leaf fermentation process. Following which the leaves are rolled traditionally or mechanically and then fire dried to dry them. This process is cycled several times until the leaves are entirely dried up. The method of drying leaves and rolling them is highly volatile because fermentation has to be avoided at all times. Similar to black tea green tea can be infused with various flavors. 1 . Packing Types - Single Chamber / Double Chamber / Pyramid * Tea bags customized with your own private label brand are available under the following specification. Single Chamber Tea Bag - 1.5g / 2g Double Chamber Tea Bag - 1.5g / 2.2g Pyramid Tea Bag - 2g / 3g 2 . Loose Tea Pouches Fill In Pouch * Custom branded Loose tea pouches are available in the following sizes. 50g 100g 250g 400g 3 . PAPER SACKS * Bulk Tea Sacks * Paper sacks for bulk tea orders are available under the following specifications. 10 -55 Kg paper sacks 4 . * Bulk Tea Cartons * 5 - 10 kg Tea cartons customized with your own private label
CIC Purple Queen Rice is a Premium Quality long-grain Purple Rice variety (Basmathi type), Grown & produced in Sri Lanka. Rich in anti-oxidant
Textile chemicals, soda ash light, sodium sulphate, hydrogen peroxide, caustic soda flakes, glacial acetic acid, formic acid, labsa, stearic acid, corn starch, boric acid, borax, pumice stones, melamine, toluene, acetone, xylene, mibk, hdpe, ldpe, lldpe, ipa, isopropyl alcohol, liquid glucose.Manufacture
Benefits of Butterfly Pea (Clitoria Ternatea) Improve eyesight Clitoria Ternatea contains an antioxidant called proanthocyanidin, which increases blood flow to the capillaries of the eyes, useful in treatment of glaucoma, blurred vision, retinal damage or tired eyes. Improve hair growth Rich in bioflavonoids, Butterfly Pea can promote hair growth and reduce greying of hair. Improve skin Butterfly Peaâ??s antioxidants stimulate collagen and elastin synthesis, which helps rejuvenate the skin and lessen wrinkles and other signs of ageing. Aphrodisiac Butterfly Pea has been traditionally used as an aphrodisiac particularly for women and used to treat menstruation problems or white vaginal discharge (leucorrhoea). Antioxidant Flavonoids, anthocyanins and phenolic compounds in Butterfly Pea flowers activate antioxidant activity, which helps decrease oxidative stress caused by disease causing and ageing free radicals. Nootropic Butterfly Pea has been shown to enhance cognitive function and boost brain function. Diuretic Butterfly Pea promotes normal urination, which in turn lowers blood pressure Analgesic Clitoria Ternatea has been used traditionally as a local anaesthetic as it has been shown to help relieve pain and swelling. Anxiolyhic Butterfly Pea has a calming effect on the body, reducing stress and anxiety Anti-inflammatory The deep indigo flowers contain flavonoids. Found in almost all fruits and vegetables, flavonoids are powerful antioxidants with anti-inflammatory and immune system benefits. Anti-Asthmatic It is used in common cold, cough & asthma as it acts as an expectorant and reduces the irritation of respiratory organs. Anti-anxiety and depression Indications are that high doses of Butterfly Pea may be adaptogenic â?? helping the body deal with stressors. Anti-diabetic Butterfly Pea has shown to inhibit glucose intake from the diet. Anti-HIV Butterfly Pea is one of the few herbs to contain cyclotides, which have exhibited anti-HIV effects in studies. Anti-cancer and anti-tumor Clitoria Ternateaâ??s cyclotides can cause cancer cell death by disrupting cell membrane integrity. Anti-microbial In several Indian studies, Butterfly Pea exhibited significant anti-microbial effects against Staphylococcus Aureus. Anti-convulsant Butterfly Pea has been shown to help reduce the severity and stress on the body from convulsions useful in treating epilepsy. Anti-pyretic Clitoria Ternatea can help reduce fever by dilating the blood vessels right beneath the skin, whereby air can cool the blood easier.
