Sri Lankan Pet Homes Suppliers and Manufacturers

\"This is a by-product of the virgin coconut oil manufacturing process, from the residue left after the removal of oil from dried coconut. It is a valuable ingredient with high bypass protein, with an ideal protein to energy ratio and high levels of metabolizable energy. This is highly used in confectionaries, baked food and as a high energy animal food ingredient.\"

A by-product of refining, the free fatty acid distillates of crude coconut oil are perfect raw materials for soap making. Coconut fatty acid distillate is liquid at room temperature and this product which has a high demand is exported in bulk by SMR.

Virgin Coconut Oil is extracted using the 100% natural fresh coconuts by means of expeller pressed method. It is equipped with untouched nutrients because there is no significant process impact on natural coconut oil extraction. Manufactured from fresh coconuts under hygienic conditions and less than 60 Celcius process temperature. Natural favorable coconut oil smell and no color. Manufactured from premium Sri Lankan coconuts. Please contact regarding technical specifications.

RBD Coconut Oil - Organic & Conventional 100% Physically Refined, bleached and deodorized natural coconut oils. Neutral Odour, Less Color, Manufactured from Premium Sri Lankan Coconuts, Contact regarding technical specifications. GFSI Certified products.

Coconut Flour is manufactured simultaneously at the Virgin coconut oil manufacturing plant which is having BRC, FSSC, ISO 22000 and USDA/EU/JAS organic certifications.

Vegetable Fats Industrial bakery margarine Bakery compounds Bakery Shortenings Soap Blends

Hardwood Charcoal (Lump Charcoal)Also known as "Lump Charcoal," this is what you get when the wood is burned down to impurity-free coal. No binders, no fillers just pure, simple, high-quality charcoal. It is made by slowly burning real pieces of wood in an airtight area until all the natural chemicals, sap, and moisture leave the wood. All that's left is pure charcoal. Many different types of trees can be used to make hardwood charcoal, some give off sparks and others donnot. Mostly used in BBQs and for home use, they burn faster than briquettes. MOQ: 24 MT Supplied from Indonesia, Vietnam, Egypt, Paraguay, and Africa.

Hardwood Charcoal (Lump Charcoal)Also known as \"Lump Charcoal,\" this is what you get when the wood is burned down to impurity-free coal. No binders, no fillers just pure, simple, high-quality charcoal. It is made by slowly burning real pieces of wood in an airtight area until all the natural chemicals, sap, and moisture leave the wood. All that\'s left is pure charcoal. Many different types of trees can be used to make hardwood charcoal, some give off sparks and others donâ??t. Mostly used in BBQs and for home use, they burn faster than briquettes. MOQ 24MT Supplied from Indonesia, Vietnam, Egypt, Paraguay and Africa.

Coffee roasting is a heating process that brings out the aroma and flavor locked inside a green coffee seed, which has a mild, grassy taste on its own, and turns the beans brown. The flavor profile of a bean\'s roast level will depend on the varietal and geographic location of that bean as well as the roasting method. Roasting coffee transforms the chemical and physical properties of green coffee beans into roasted coffee products. The roasting process is what produces the characteristic flavor of coffee by causing the green coffee beans to change in taste. Unroasted beans contain similar if not higher levels of acids, protein, sugars, and caffeine as those that have been roasted, but lack the taste of roasted coffee beans due to the Maillard and other chemical reactions that occur during roasting. Coffee tends to be roasted close to where it will be consumed, as green coffee is more stable than roasted beans. The vast majority of coffee is roasted commercially on a large scale, but small-scale commercial roasting has grown significantly with the trend toward \"single-origin\" coffees served at specialty shops. Some coffee drinkers even roast coffee at home as a hobby in order to both experiment with the flavor profile of the beans and ensure the freshest possible roasted coffee. Our own affiliated Wakey brand roasted specialty coffees come in 10%5 Robusta, 100% Arabica and Robusta/Arabica (70:30) mixed in high-quality freshness guaranteed re-sealable sachets and also in bulk. OEM is possible only on a contract basis. MOQ: 10 MT Supplied from Vietnam, India, Africa or Indonesia.