Sri Lankan aromatic whole black pepper, this world-famous spice will give your food a hot burst of a unique exotic flavor. Dried to preserve and bring out the tongue burning spiciness, this will please your plate to no end. Organically grown and dried Product available in Bulk Packing of 25Kgs We can also do any packing requirement of the Customer with Private Labelling at Extra Cost Minimum Order â?? 500Kgs & UP Price â?? Based on Quantity Product comes with FDA/USDA Organic/Control Union/EU Organic/JAS Organic/Kosher & Soil Association Organic Standard Certifications We welcome inquiries from Clients who are dealing with Organic products with their requirement for best prices.
Product Description : "Black Pepper from Sri Lanka has one of the highest content of Piperine amongst different pepper from around the world Available in multiple grades based on bulk density, percentage of light berries, extraneous matter Botanic Name : Piper Nigrum Agriculture Origin : Sri Lanka Grading : "Grade 1 " Specifications : "Moisture: 12% Piperin content: 4 - 6%"
Product Description : "Black Pepper from Sri Lanka has one of the highest content of Piperine amongst different pepper from around the world Available in multiple grades based on bulk density, percentage of light berries, extraneous matter Botanic Name : Piper Nigrum Agriculture Origin : Sri Lanka Specifications : "Particle Size: 1.7mm - 2.0mm (Pass US 10 and above US 12 ) Moisture:
Product Description : White Pepper from Sri Lanka is higher in Piperine content , We only offer white pepper that is consistent in colour and has less brown/ash berries Botanic Name : Piper Nigrum Agriculture Origin : Sri Lanka Grading : "Grade 1 Grade 2 ( Grade 2 has higher Piperine Content)" Specifications : "Moisture
We are able to provide you with high quality pepper based on your product and price requirements. Prices would vary with the type of grade and density. Available in as Pepper Corn, Powder and Coarse. For the ground products we can customize it as per your mesh requirements.
Pepper
Product description : Organic Black Pepper whole of powdered Name of product - Organic Black Pepper in consumer packs - PET bottles Product origin: Product of Sri Lanka Key Specifications/Special Features : Certified Organic by JAS, USDA and EU, The product is manufactured under ISO 22000 and BRC guidelines Harmonization System (HS) Code : 0904.11.00 Minimum Order Size : 20ft Container Packaging details: 100g PET bottles packed as 100g x 24 PET Bottles per carton
Product description : Organic green pepper in brine Name of product - Organic green pepper in brine Product origin: Product of Sri Lanka Key Specifications/Special Features : Certified Organic by JAS, USDA and EU, The product is manufactured under ISO 22000 and BRC guidelines Harmonization System (HS) Code : 20904.11.00 Minimum Order Size : 20ft Reefer Container Packaging details: 200g x 12 Glass Bottles
Organic Black Pepper Powder FOB/US$ 5 per Kg. Payment terms: L/C at sight.
Ceylon Black Pepper 460G/L to 550G/L available in PP bags packed in 25Kg or 50kg No dusts no impurities Pepper Flakes Pepper powder also available Ceylon White Pepper available too
Best Black Pepper 550GL Highest Grade
Pepper is known as the King of Spice one of the most important spices in the world. Ceylon Pepper is organic and has a higher piperine content, which gives it a superior quality and pungency. We supply the finest grade, Ceylon Pepper, in whole, coarse, or in-ground form to our customer's world over. Ceylon Black Pepper: Whole / Coarse / Ground Ceylon White Pepper: Whole / Coarse / Ground
Black Pepper 100% Natural Grade No 1 & No 2 Black Pepper Light Berries 100% Natural Grade No 1
Name White Pepper 100% Natural Grade AAA ( No 1) Features Colour White Density 600gl Min- 660gl Admixture 1% Max Shape Whole Moisture 14% Max MOQ 15 Tons Samples free or available
Name White Pepper 100% Natural Grade AA ( No 2) Features Colour White Density Below 600gl Admixture 1% Max Shape Whole Moisture 14% Max MOQ 15 Tons Samples free or available
Ceylon Pepper
Pepper is known as the King of Spice is the dried fruit of the pepper vine. White pepper consists of the seed of the pepper plant alone, with the darker-colored skin of the pepper fruit removed. Grades : 500 - 550gl for black pepper Forms : Seeds, Powder
Description: Black pepper is the world's most traded spice, and is one of the most common spices added to cuisines around the world. Black pepper is produced from the still-green, unripe drupe of the pepper plant. The drupes are cooked briefly in hot water, both to clean them and to prepare them for drying. Available Varieties: Whole Powder Crushed form Available Packaging types: Retail Bulk
Ceylon Pepper is particularly favored worldwide as it has the highest percentage of Piperine the alkaloid that lends it a distinct pungency. Piperine content in Sri Lankan black pepper is 2-6 times higher than in other countries. As a result, Ceylon Pepper from Sri Lanka fetches a premium price in the international spice market. The taste of Sri Lankan black pepper is richly aromatic, with floral and citrus notes, while retaining a strong pungency Grades Grade 1 - (Bulk density- 550 g/l minimum) Grade 2 - (Bulk density - 500g/l minimum) Grade 3 (FAQ) - (Bulk density- 450 g/l minimum)
Description: White pepper is produced from peppercorns that have been allowed to fully ripen, skinned, and then dried to produce small tannish colored peppercorns that are used as a spice. white pepper is less aromatic than black pepper and has a somewhat musty flavor. Available Varieties: Whole Powder Crushed form Available Packaging types: Retail Bulk
