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Rex Import Export

Supplier From Sri Lanka
May-07-20
Supplier : Sri lanka wild/farm mud crab, variety of fish, ceylon cinnamon, alba cinnamon, black pepper, curry leaves, cinnamon, turmeric, coconut oil, cardamom, cloves.

Established: 2000

Verification Status



Contact Details:
1) No 536, Weboda West, Sri Lanka
2) Blk 299,05- 459 Punggol Central, 820299, Singapore
Weboda 11858
Sri Lanka


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More Items Similiar to: Rex Import Export

Jun-06-20

Alba Ceylon Cinnamon

$15
MOQ: Not Specified
Supplier From Weboda, Sri Lanka
 
scientific Name: Cinnamomum Verum
Forms: - Sticks - Quills - Crushed - Powder

A Spice obtained from the inner bark of Cinnamomum trees and is used in both sweet and savory food. Ceylon Cinnamon Also Known as 'True' Cinnamon is the Purest and Original Cinnamon. Ceylon cinnamon is the True cinnamon and it offers numerous health benefits to those who Consume it.
But the most important difference between Ceylon & Cassia is that Cassia has high levels of coumarin, which is toxic to the liver. Ceylon Cinnamon is consumed for its medicinal properties; which includes its ability to reduce Cholesterol and Control Blood Sugar.
Jun-06-20

Ceylon Pepper - Sri Lanka Black Pepper

$15 - $20
MOQ: Not Specified
Supplier From Weboda, Sri Lanka
 
Pepper is known as the King of Spice one of the most important spices in the world.

Ceylon Pepper is organic and has a higher piperine content, which gives it a superior quality and pungency.
We supply the finest grade, Ceylon Pepper, in whole, coarse, or in-ground form to our customer's world over.

Ceylon Black Pepper: Whole / Coarse / Ground
Ceylon White Pepper: Whole / Coarse / Ground
Jun-06-20

Sri Lankan Live Mud Crab

$15
MOQ: Not Specified
Supplier From Weboda, Sri Lanka
 
Product Description: "Scylla serrata" is the common mud crab
occurring in the estuarine and mangrove areas and is commonly
called as Sri Lankan mud crab and it prefers to live in low saline
waters.
Sri Lankan Crab is a favourite dish amongst many Asian and European countries. They are known for their succulent sweetmeat which complements very well with rich and chilli crab paste or black pepper sauce, creating the Asia iconic seafood dish of Chilli Crab. Steam some mantou buns for dipping in the sauce! Get cracking with the crab cracker and fork set!
Jan-30-21
Supplier From Weboda, Sri Lanka
 
The consumption of prawns worldwide is astonishing, especially in the United States, Canada, Europe, Australia, and Southeast Asia.
Jan-30-21
Supplier From Weboda, Sri Lanka
 
Scampo, also called Dublin Bay Prawn or Norway Lobster (Nephrops norvegicus), is an edible lobster of the order Decapoda (class Crustacea). It is widespread in the Mediterranean and northeastern Atlantic, from North Africa to Norway and Iceland, and is a gastronomic delicacy.
GOLD Member
Jul-26-17
 
Ceylon cinnamon has been hailed as the "true cinnamon" or the "real cinnamon" that possesses outstanding health benefits especially for the diabetics and those challenged by obesity and high cholesterol issues. Unfortunately this cinnamon which is native to Sri Lanka and sourced from the plant Cinnamomum Zeylanicum

A highly valued culinary and medicinal spice. Price can be up to 10 times more than the Cassia/Chinese cinnamon.
Contains a small, negligible amount of coumarin, a naturally occurring blood-thinning substance. Recommended for regular use, e.g. for correcting blood sugar level.

Thin and paper-like textured bark that forms multiple layers when rolled up.

Tan brown in colour.
GOLD Member
Jul-26-17
 
Cardamom is one of the world’s very ancient spices. It is native to the East originating in the forests of the Western Ghats in southern India, where it grows wild. Today it also grows in Sri Lanka, Guatemala, Indo China and Tanzania. The ancient Egyptians chewed cardamom seeds as a tooth cleaner; the Greeks and Romans used it as a perfume. Vikings came upon cardamom about one thousand years ago, in Constantinople, and introduced it into Scandinavia, where it remains popular to this day.

Cardamom is an expensive spice, second only to saffron. It is often adulterated and there are many inferior substitutes from cardamom-related plants, such as Siam cardamom, Nepal cardamom, winged Java cardamom, and bastard cardamom. However, it is only Elettaria cardamomum which is the true cardamom. Indian cardamom is known in two main varieties: Malabar cardamom and Mysore cardamom.
GOLD Member
VERIFIED
Jan-01-20

Cinnamon Barks

MOQ: 1000  Inches
Sample Available
Supplier From Lucknow, Uttar Pradesh, India
 
Cinnamon Bark of Indian Origin
GOLD Member
Sep-24-13
Supplier From Tra Vinh, Viet Nam

Verification Status