Consists of broken pieces of Cinnamon. Comprises of broken pieces and splits of varying sizes of all grades of cinnamon quills.
Cinnamon bark is largely available in the form of quills and making quills is unique to Sri Lanka. Quills are made by rolling the pealed bark and join several of them together to get a pipe like structure in the required length. Other than that pieces of bark are available as chips, quillings or featherings. Cinnamon is unique plant which has essential oil in leaves, bark and roots but chemical composition of them are completely different from each other. Essential oils are produced from both bark and leaves; major chemical in bark oil is Cinnamaldehyde and in leaf oil Euginol. Cinnamon is also available in pure ground form or as n ingredient in curry mixtures and pelleted form too.
This grade is in high demand for its smoothness, exquisite fragrance, pale, tan yellow color and sweet taste. ~16 mm in diameter
M5 consists of selected sections of fine cinnamon with reddish- brown patches on the surface of the quills. M5 is in high demand for its exquisite fragrance, and sweet taste. ~18 mm in diameter
M4 consists of selected sections of course cinnamon with reddish- brown patches on the surface of the quills. M4 is in high demand for its exquisite fragrance, and sweet taste. ~21 mm in diameter
Comprises the finest and the most expensive portions of the rough cinnamon bark. Most popular in the South American market. ~23 mm in diameter
Srilanka real cinnamon (cinnamomum zeylanicom), quills, quillings, chips, featherings, cut cinnamon. Srilanka real cinnamon is derived from the bark of an aromatic coniferous tree cinnamomum zeylanicom and principal ingredients in srilankan food with its aroma.
Product details Cinnamon type - True Ceylon cinnamon (Cinnamomum verum) native to SriLanka Cinnamon Grade - C5 Source - Cinnamon is directly harvested from our own plantation (Ceylon cinnamon holding Plantation located in Southern Province, Kosgoda) and selected farmers located in Southern province SriLanka. Laboratory Certificates - Before starting the packing process harvested and collected cinnamon samples are send for laboratory tests (SGS Lanka (Pvt) Limited SriLanka) According to the test reports only the approved cinnamon test samples are used for the packing process. 1) Phytosanitary certificate 2) Fumigation certificate Packet details Packet size - 17cm x 13cm Sticker size - 10 cm x 7cm Packet Weight - 50g Sticker type - Konica paper sticker - (without water proof) (without lamination) half cut (front & back) - 12 ups Corrugated Cartons type - Printed in 4 colors on 400gsm Grey back Box Board Carton size - 12 9 13 - 25 packets are stacked in 1 carton (Note: Cinnamon packing material, design and packing amounts can be changed depend on buyers requirements)
CINNAMON BALE FORM Alba C5 Special, C5, C4, & C3 M5 & M4 H1, H2 & H3 CINNAMON CUT FORM Alba C5 Special, C4 & C3 M5 & M4 H1 & H2 Offcut CINNAMON QULLING Super Fine Quillings Qullings No.1 Quillings FAQ CINNAMON POWDER Super Fine Medium (Differs according to Mesh sizes.) Quillings FAQ CINNAMON BARK OIL CINNAMON LEAF OIL
Pure sri lankan cinnammon powder and bark. According to buyer specifications
Have all quality range Weight
Cinnamon Leaves
Sri Lankan cinnamon with its sweet, mellow flavor and strong aroma is also known as True Cinnamon, as opposed to various other types of fake cinnamon products. Different forms and grades of cinnamon Cinnamon Bale Form Alba C5 Special C5, C4, C3 M5,M4, H1, H2, H3 Cinnamon Cut Form Alba, C5 Special C4, C3 M5, M4 H1, H2 Offcut Cinnamon Quillings Super Fine Quillings Qullings No.1 Quillings FAQ
Cardamom is a spice derived from the seeds of many plants belonging to the genera Elettaria and Amomum in the Zingiberaceae family It is referred to as the Queen of Spices in contrast to Black Pepper which is referred to as the King of Spice Dried fruit or cardamom pods are traded as a seasoning for meat and used as a flavoring agent for deserts and drinks Grading Mainly graded with colour and size Grade Colour Diameter WeightLiter Jumbo Matured greenish 8 mm 450 gm Lanka Green extra bold Dark greenish 7 mm 435 gm Lanka Green bold Greenish 6 mm 415 gm Green superior Green 5 mm 385 gm
Cinnamomum Zeylanicum, a little evergreen tree native to Sri Lanka, produces the best pure cinnamon from its bark. "True" cinnamon is another name for CEYLON CINNAMON. The colour of Ceylon Cinnamon is light brown, and it has a unique aromatic taste and is sweet. Cinnamon is a crucial spice for candy, baked products, beverages, and curries. Additionally, ceylon cinnamon has some remarkable health advantages Ceylon cinnamon is always celebrated and consumed all around the world for its unique and heavenly citrus tone flavor than strong and hot cassia cinnamon. Cinnamon is the spice that is most often encountered in the spice industry. Cinnamon was used in ancient Sri Lanka for a number of purposes, including medicine, seasoning, perfumery, and soft drinks. Sri Lanka is the world's leading manufacturer and exporter of cinnamon. Ceylon Cinnamon also known as True Cinnamon (Cinnamomum Zeylanicum), has a special place in the hearts of people all over the world since it is only grown in Sri Lanka and possess unique characteristics which makes them more appealing. True Cinnamon is a small, evergreen tree species from the family lauraceae indigenous to Sri Lankan soil. The bark is fine, fragile, yellowish brown and highly fragrant. It is far more superiorly enriched than eastern varieties of cinnamon. Cinnamon is produced by the barks of perfectly matured trees selected by the best hands in the estate. Processing the bark and packaging takes the most time and effort for the production and the quality is highly dependant of the hand skill. Peeled barks are dried in shade to retain their aroma and flavor and rolled after filling.
(Cinnamomum Zeylanicum) Visit Our Website for samples & Details - www.habra.world Link : https://habra.world/product/ceylon-cinnamon-c5-sticks-ancient
(Cinnamomum Zeylanicum) Visit Our Website for samples & Details - www.habra.world Link : https://habra.world/product/ceylon-cinnamon-alba-sticks-ancient
(Elettaria and Amomum in the family Zingiberaceae) Visit Our Website for samples & Details: https://habra.world/product/ceylon-cardamom-ancient
Ceylon Alba cinnamon is the thinnest and finest cinnamon grade in the cinnamon bark(stick) group. and, this is the most expensive Cinnamon grade. Its diameter is 6 mm - 8 mm (diameter similar to pencils). However, this Alba cinnamon grade gives a good taste and fresh Exotic aroma among the other grades. This is the best quality Cinnamon grade you can buy from Sri Lanka. Alba gives the top-quality taste of Ceylon cinnamon. This grade is very rare in the world's cinnamon market. If you are searching for high-quality Alba grade Ceylon cinnamon, this is the best place to buy without fake. As a Sri Lankan Company, We(CGC) are trustworthy for selling fresh and pure Ceylon cinnamon sticks directly from our Sri Lankan cultivations.
Mainly Ceylon Cinnamon is categorized into 4 major grades, They are Alba, Continental(C4, C5, C5 special), Mexican(M5,M4) and Hamburg(H). This is based on the diameter of the cinnamon sticks(quills). Ceylon Cinnamon (Cinnamomum Zeylanicum) is named as true cinnamon and real cinnamon due to its outstanding health benefits. Ceylon Cinnamon is a natural herb for preventing many health diseases. It is a herb to reduce high blood pressure helps to normalize insulin levels in the body and Ceylon Cinnamon contains enzymes that fight cancer. It is better for making Cinnamon stick tea, coffee and different healthy recipes for your family. Explore the taste of the World's Best Pure Cinnamon Powder from Sri Lanka.