Spice up your life with our Chili â?? where bold heat meets vibrant flavor, creating a culinary adventure that will leave your taste buds tingling for more! Chili is a spicy fruit from plants of the genus Capsicum. It adds heat and flavor to dishes across various cuisines. Chili peppers come in a range of heat levels, from mild to extremely hot. They are versatile ingredients used in sauces, stews, soups, marinades, and more. Chili peppers are also known for their potential health benefits, including boosting metabolism and providing vitamin C.
Kashmiri chillies renowned for their vibrant color and mild heat Perfect for adding a rich red hue and a subtle smoky flavor to your dishes its an essential ingredient in Indian cuisine Carefully processed to retain its natural oils and nutrients this chilli powder is free from artificial additives chemicals and pesticides
Admixture: 0.5%.
Particle Size: 16-80 mesh.
Flavor Profile: Pleasant aroma, heat, and spiciness.
Packaging: Available in 01kg, 10kg, and 25kg options per PP/PE bag, or customized based on customer preferences.
Indigo Exim brings you premium-quality red chilli powder, a must-have spice in every kitchen. Made from carefully selected sun-dried red chillies, our red chilli powder is ground to perfection to retain its vibrant color, rich aroma, and fiery taste.
Key Features
Rich Color: Adds a natural, appetizing red hue to dishes.
Fiery Flavor: Enhances the taste with a perfect balance of heat and spice.
Pure & Fresh: Free from artificial colors, additives, or preservatives.
Customizable Heat Levels: Available in mild, medium, and hot varieties to suit diverse culinary needs.
Applications
Ideal for curries, marinades, sauces, snacks, and spice blends. It's perfect for both traditional and modern cuisine.
Packaging Options
We offer flexible packaging solutions for bulk buyers and retail markets, including private labeling options.
Turmeric powder is a vibrant yellow-orange spice derived from the rhizome of the Curcuma longa plant, which belongs to the ginger family. It is widely used in culinary and traditional medicine practices worldwide. Here's a comprehensive guide on turmeric powder, including its production, culinary uses, health benefits, and storage tips: Production Process Harvesting: Turmeric roots, or rhizomes, are harvested from the underground stems of the Curcuma longa plant. Cleaning: The harvested rhizomes are cleaned to remove dirt and debris. Boiling: The cleaned rhizomes are boiled or steamed to soften them, making them easier to peel. Drying: The peeled rhizomes are dried in the sun or in ovens until they become hard and brittle. Grinding: The dried rhizomes are ground into a fine powder using a spice grinder or mill. Characteristics Color: Turmeric powder has a bright yellow-orange color, which adds vibrant hues to dishes. Flavor: It has a warm, earthy, slightly bitter flavor with hints of ginger and citrus. Aroma: Turmeric powder has a subtle, aromatic fragrance reminiscent of orange and ginger. Culinary Uses Spice: Turmeric powder is a key ingredient in many spice blends, such as curry powder, masalas, and spice rubs, used in Indian, Southeast Asian, and Middle Eastern cuisines. Coloring Agent: It is used to impart a golden-yellow color to rice, soups, stews, sauces, and various dishes. Flavoring Agent: Turmeric powder adds depth of flavor to savory dishes, including curries, stir-fries, lentil dishes, and vegetable preparations.
Turmeric powder derived from the rhizomes of the Curcuma longa plant is widely recognized for its numerous health benefits Here is a description of turmeric powders benefits and its potential impact on health Its important to note that the bioavailability of curcumin is relatively low meaning that the body has difficulty absorbing it Pairing turmeric powder with black pepper or consuming it with fats or oils can enhance its absorption Additionally turmeric powder should be used as a supplement to a balanced diet and lifestyle and is not a substitute for medical treatment Consulting with a healthcare professional is recommended for specific health concerns or conditions Precautions needs to be taken while exporting Turmeric Moisture Important to dry the turmeric in hot sun and under expert supervision to zero down the chances of any fungus Cleaning Turmeric Raw fingers directly comes from farmers Need to do manual cleaning to remove foreign particles and then into the machine under experienced person Need to use JuteGunny bags for packing as it gives proper ventilation for turmeric fingerPreferable packing is 25 Kgs Jute bags Polishing has to be neat and avoid breaking of Fingers into pieces Fumigation needs to be done twice when raw material enters into godown and also when it packed and enters into containers Craft paper and Silica gel to be put into the container and keep third party quality specialist to inspect the container health Need to appoint reputed third party quality inspection agent to count the number of bags quality till the time the container is sealed .
Our Turmeric Powder is ground from premium-quality, sun-dried turmeric roots sourced directly from trusted Indian farmers. Known for its vibrant color, earthy aroma, and high curcumin content, it's widely used in culinary, medicinal, and cosmetic applications around the world.
Origin: India (primarily from Salem, Erode, and Sangli regions)
Appearance: Bright yellow to golden-orange fine powder
Aroma: Strong, earthy, and slightly bitter with warm notes
Flavor: Warm, peppery, and slightly bitter
Curcumin Content: Typically ranges between 2.5% to 5% (as per client requirement)
Pungency: Moderate to high, depending on curcumin levels
Mesh Size: 60 to 100 mesh (customizable)
Moisture Content: Less than 10%
Purity: 100% pure, free from additives or artificial color
Bulk Packs: 25kg and 50kg in food-grade PP, BOPP, or paper bags
Custom Packaging: Available as per buyer requirements
Certifications:
FSSAI
APEDA
Spices Board India
Lab test reports and phytosanitary certificates on request
Ideal for spice blends, food manufacturing, pharmaceuticals, and herbal cosmetics. We ensure hygienic processing and strict quality checks for global compliance and satisfaction.
Moisture 7% max
Cur cumin content Above 2.50%
Shu (ASTA Method) 15,000 - 90,000
Ash 6.5 % max
Sash insoluble 0.6 % max
Total starch 50 % max
Chromate test Negative
Insects / mildew / foreign materials No
Other Natural color and smell
Product Name : Red Chili Powder
Color : Bright red
Pungency in SHU : 8,000-1,00,000 (Heat)
Size : 40 to 60 mesh
Packing : In New PP Bags lined with polyethene Or Paper Bags
Crop : New Crop
Grade : A,B,C
Shipment : Within 8 days after signing the sale contract
Quality : The best
Origin : Guntur, Andhra Pradesh, India
Variety : Teja / S17, Baydgi, 334/ S4,341,DD and Endo-5
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