MOQ : 1 Ton Business Type : Manufacturer, Exporter, Supplier, Trader, Importer Country of Origin : India Cultivation Type : Organic Shelf Life : 2 years Preferred Buyer From Location : Worldwide Product Details Color ; Green Processing Type : Sun Dried Packaging Type : Plastic Bag, Plastic Pouch Purity : 100%
MOQ : 1 Ton Business Type ; Manufacturer, Exporter, Supplier, Trader, Importer Country of Origin ; India Cultivation Type : Organic Shelf Life ; 1 Year Preferred Buyer From Location ; Worldwide Product Details Color ; Red Form : Powder Drying Process ; Sun Dried Packaging Type ; Plastic Packet Specialities : Good Quality, Good For Health
Product Name: Chili Powder / Red Chili Powder Vietnam Supplier Specifications: Admixture Limit: Up to 0.5% Mesh Size: 16-80 Maximum Moisture Content: 12% Aroma: Distinctively aromatic with a robust spicy flavor Packaging: Offered in 1 kg, 10 kg, and 25 kg PP/PE bags, with options for customization available
Turmeric powder specifications: Admixture: Not exceeding 0.5% Moisture: Up to 12% Particle Size: 100% passes through a mesh with 60 holes/cm�?�² Packaging: Available in 25kg and 50kg options, in PP+PE bags or as per your specific requirements Quantity: 17 metric tons per 20-foot container Availability: Year-round supply
Turmeric Powder Discover the vibrant essence of our premium Turmeric Powder, a staple in kitchens around the world known for its golden color, distinct flavor, and remarkable health benefits. Derived from the finest turmeric roots, our turmeric powder is meticulously ground to preserve its natural properties and ensure a superior product. Key Features: - High Quality: Made from carefully selected turmeric roots, ensuring maximum freshness, potency, and flavor. - Vivid Color Imparts a brilliant golden hue to a wide range of dishes, enhancing their visual appeal. - Distinct Flavor:Offers a warm, earthy taste with subtle peppery and bitter notes, perfect for adding depth to your culinary creations. - Health Benefits: Rich in curcumin, a compound known for its powerful anti-inflammatory, antioxidant, and immune-boosting properties. - Versatile Use: Ideal for curries, soups, marinades, smoothies, teas, and as a natural food coloring. Suitable for both savory and sweet dishes. - Natural and Pure: Free from additives, preservatives, and artificial colors, ensuring a pure and wholesome product. Our Turmeric Powder is perfect for chefs, home cooks, and health enthusiasts, providing an authentic and natural way to incorporate this ancient superfood into your daily diet. Embrace the rich heritage and incredible benefits of our Turmeric Powder, and elevate your culinary and wellness experiences.
Turmeric powder, derived from the rhizomes of the Curcuma longa plant, is a bright yellow spice commonly used in culinary and medicinal applications. With a distinct flavor and vibrant color, turmeric powder is a staple ingredient in many cuisines around the world, particularly in South Asian and Middle Eastern cooking. Hereâ??s an overview of turmeric powder, its characteristics, and its various uses. Turmeric Powder advantages Anti-inflammatory Properties Potential Cancer Prevention Supports Digestive Health Natural Beauty Aid turmeric powder 4 Turmeric Powder usage Curries and Stews Rice and Grain Dishes Marinades and Rubs Eggs and Breakfast Dishes Vegetable Stir-fries and Saute's Smoothies and Beverages Turmeric powder is a versatile spice used in a wide range of dishes, including curries, stews, soups, rice dishes, marinades, and sauces. It is a key ingredient in Indian curry powder and is often combined with other spices such as cumin, coriander, and chili powder to create flavorful spice blends. Turmeric powder is used to add color and flavor to dishes, as well as to provide a subtle bitterness that balances the sweetness of other ingredients. Product type : Grounded spices Packging Type : Standerd pack, pp bag, as per requirement Packging Size : 250gm, 500gm, 1kg, 2kg, 5kg, 25kg Country of Origin : india
Red chili powder, a staple in many kitchens, is made from dried and ground red chilies. It's known for its vibrant color and its ability to add heat and flavor to dishes. Here's an in-depth look at red chili powder, its characteristics, types, and culinary uses. Red chili powder is derived from various types of red chilies, with each variety offering a different level of heat and flavor profile. Common varieties include cayenne, Kashmiri, and paprika. Cayenne pepper is known for its high heat level, while Kashmiri chili powder is milder and known for its deep red color, adding a rich hue to dishes without overpowering heat. Paprika, on the other hand, ranges from sweet to hot, offering versatility in culinary applications. Red Chilli Powder advantages Rich in Nutrients High in Antioxidants Boosts Metabolism Enhances Flavor and Color in Cooking red chilli powder 3 Red Chilli Powder usage Curries and Gravies Dry Rubs Sauces and Salsas Stews and Soups Pickles and Preserves Breads and Savory Pastries The process of making red chili powder involves drying ripe red chilies and then grinding them into a fine powder. The drying process can be done under the sun or using mechanical dehydrators. Once dried, the chilies are ground in mills to produce a powder. The fineness of the powder can vary, but it is generally smooth and free-flowing. Some chili powders may also contain added ingredients like salt, garlic, or other spices to enhance their flavor. Product type : Grounded spices Packging Type : Standerd pack, pp bag, as per requirement Packging Size : 250gm, 500gm, 1kg, 2kg, 5kg, 25kg Country of Origin : india
Red chili powder, a staple in many kitchens, is made from dried and ground red chilies. Itâ??s known for its vibrant color and its ability to add heat and flavor to dishes. Hereâ??s an in-depth look at red chili powder, its characteristics, types, and culinary uses. Red chili powder is derived from various types of red chilies, with each variety offering a different level of heat and flavor profile. Common varieties include cayenne, Kashmiri, and paprika. Cayenne pepper is known for its high heat level, while Kashmiri chili powder is milder and known for its deep red color, adding a rich hue to dishes without overpowering heat. Paprika, on the other hand, ranges from sweet to hot, offering versatility in culinary applications. Red Chilli Powder advantages Rich in Nutrients High in Antioxidants Boosts Metabolism Enhances Flavor and Color in Cooking red chilli powder 3 Red Chilli Powder usage Curries and Gravies Dry Rubs Sauces and Salsas Stews and Soups Pickles and Preserves Breads and Savory Pastries The process of making red chili powder involves drying ripe red chilies and then grinding them into a fine powder. The drying process can be done under the sun or using mechanical dehydrators. Once dried, the chilies are ground in mills to produce a powder. The fineness of the powder can vary, but it is generally smooth and free-flowing. Some chili powders may also contain added ingredients like salt, garlic, or other spices to enhance their flavor. Product type : Grounded spices Packging Type : Standerd pack, pp bag, as per requirement Packging Size : 250gm, 500gm, 1kg, 2kg, 5kg, 25kg Country of Origin : india