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Dec-11-18
Supplier From Johanesberg, Kempton Park, South Africa
 
Mange Tout are a type of legume in other words a vegetable that grows in a pod, like runner beans or chick peas. Mange tout (French for eat everything are edible podded peas, and from May to November. Mange tout are gorgeous eaten raw, either whole or chopped into salads. They are delicious and sweet when small, getting less sweet as they grow more mature.
Dec-11-18
Supplier From Johanesberg, Kempton Park, South Africa
 
Basil is commonly used fresh in cooked recipes. In general, it is added at the last moment, as cooking quickly destroys the flavor.
Dec-11-18
Supplier From Johanesberg, Kempton Park, South Africa
 
Thyme (pronounced time) is a fragrant, small-leafed, woody-stemmed culinary herb that is used frequently in the Mediterranean, Italian and Provençal French cuisines. It pairs well with lamb and tomatoes and is often used in soups, stews, stocks, and sauces.
Dec-11-18
Supplier From Johanesberg, Kempton Park, South Africa
 
Its meat is fair, almost white in colour. The meat is firm and has only a little bit of fat in between, which will come out during cooking. Its taste reminds of chicken, frog-legs, etc. and crocodile dishes can be prepared in a similar way.
Dec-11-18
Supplier From Johanesberg, Kempton Park, South Africa
 
Impala meat has a beautiful red colour and has no visible fat. Even the haunch parts are very tender, the fillets and tenderloins are extremely soft as well. The sizes of the parts are somewhere between kudu and springbuck.
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Dec-11-18
Supplier From Johanesberg, Kempton Park, South Africa
 
Springbok meat is one of the finest and best meat types available. Fresh meat has a beautiful red colour and a fine thread. It tastes very refined, this is because springboks eat a herbal diet of various grass and leaf kinds.
Dec-11-18

Kudu Meat

MOQ: Not Specified
Supplier From Johanesberg, Kempton Park, South Africa
 
Kudu meat has a beatiful dark-red colour and a fine structure. The meat is low-fat and very tender. In South-Africa kudu meat is much desired for biltong (dried meat) which is cut in small slices and eat as a snack You will often see kudu meat served at the well-known African braai (barbecue).
Dec-11-18
Supplier From Johanesberg, Kempton Park, South Africa
 
Ostrich meat is not only very tasty, it is also very lean and contains less than 2% fat The color is bright red. Ostrich is sold in fillet and steak. Ostrich actually does not have any fillet, as all the meat is leg meat and there is no breast fillet. The only reason that fillets and steaks are sold is that some parts are more tender than other parts and therefore are sold as fillets.
Dec-11-18
Supplier From Johanesberg, Kempton Park, South Africa
 
Mint is widely used in com. Mint mint is traditionally made into a sauce to be eaten with roast lamb. Peppermint is an excellent flavouring for ice cream, biscuits and chocolate.
Dec-11-18
Supplier From Johanesberg, Kempton Park, South Africa
 
Rosemary has been used for thousands of years in cooking and in medicine and it is famed for its ability to stimulate the mind, enhance the memory and improve concentration.
Mar-02-19

Raw Cashew Nuts

$3.00K
MOQ: Not Specified
Supplier From Durban, Kwazulu Natal, South Africa
 
Raw Cashew Nuts
Vacuum Packed
A Grade
Nov-28-07

Love H2O

$24 - $500
MOQ: Not Specified
Supplier From Randburg, Gauteng, South Africa
 
Ph 8.2 tds 258 calsium3 magnesium 64 sodium 2 potassium 1 cloride 15 sulphate 5

500ml & 1.5l
Oct-07-17
Supplier From Pretoria, Gautent, South Africa
 
Raw cashew nuts
Outturn : 48 - 53+ lbs
Nut Count less than 200
Moisture : Less than 10 %
Defective: Less than 5 %
Origin : Tanzania
May-25-16

Vanilla Beans

$65 - $70
MOQ: Not Specified
Supplier From Gauteng, JHB, South Africa
 
Sizes: 15cm ~ 16cm, 16 ~ 18cm+
Moisture: 30% min ~ 35% +/-2max
Planifolia: no broken, no split, product is well oily







Packaged by weight: 250g, 500g, 5kg and 10kg vacuum pack pouches
May-07-07
Supplier From Hermanus, Westerncape, South Africa
 
Mineral water in pet bottles in following;1liter,500ml,330ml,we can supply custom labels
Jan-27-15
Supplier From Johannesburg, Gauteng, South Africa
 
SPECIFICATION

Basmati Rice is one of the most favorite cereals consumed by people around the globe. The word Basmati was derived from combination of two words i.e., BAS means fragrance andMATI means soil (earth). The grains are longer & straight in look, but there seems to be a curve at the bottom of grain & near to its tip. Some of the grains are not pointed and the tips appear to be round besides, if the grain is looked at from its head, the portion of lower end from where it grows, seems to be little broken. The smaller grains show visible curve and are little thicker at their tips and slightly thinner at head. Some of the grains are translucent. Aged Rice is 1 - 2 years old and as the moisture evaporates, the naturally present oil spreads throughout the grain delivering its distinct flavor. The cooking of aged Basmati rice yields long grain rice, which grows twice its length giving nice aroma and excellent taste. Each grain of rice is a complete package of nutrition, which provides health and energy. It is no wonder that more than half of the world’s population is dependent on rice as their staple diet. In fact, rice alone is capable of supplying 80% of the body’s daily nutritional requirements. The healthful and gluten free grain is one of the best source of complex carbohydrates, the high energy fuel that powers the body. Although rice lacks a few essential amino acids to make it a complete protein rich diet, yet this deficiency is compensated when eaten with small portion of animal or vegetable protein. Rice is a light food and is easy to digest.

Supreme Quality Basmati Rice:-

Indian traditional supreme quality basmati rice with most authentic flavour, provided by us is well cleaned and hygienically processed and packed to meet with the international standards. Sortex clean quality, free from any foreign material and live or dead weevils etc.

Pusa Basmati Rice:-

Pusa Basmati Polished Sortex White Rice of current year free from any foreign material and live or dead weevils, stones etc. Each and every grain of rice supplied by us is sure to free flow when cooked; it is also available in Steamed, Parboiled (sella) rice.
Pusa Basmati Polished Sortex White Rice of current year Specification:-
Origin: India
Moisture: 13%
Avg. length before cooking: 7.2 mm. to 7.4 mm,
Whiteness: 38-40 KETT
Broken: 1% maximum,
Length to Breadth Ratio: 4.5 or above,
Damaged & Discolored Grains: Nil,
Paddy Grain: Nil,
Black grains: Nil,
Grain: Long, thin and slender
Taste: Naturally sweet
Aroma: Contains marked degree of natural aroma both in raw and cooked state.
Jan-27-15
Supplier From Johannesburg, Gauteng, South Africa
 
Specification

Physical :

Color: Natural White, free from rancidity, musty or objectionable odor.
Flavor : Mild and sweet coconut taste with no off-flavor
Impurities: Not more than 5 dark specks per 100 gram Granulation ( % retained)
Mesh no. 6 0 %
Mesh no. 10 2 13%
Mesh no. 12 15 32 %
Mesh no. 14 28 39 %
Mesh no. 16 16 28 %
Mesh no. 20 4 18 %
Pan 1 6 %

Chemical

Fat Content 65 ± 3 %
Free Fatty Acid 0.3 % maximum(as lauric acid)
PH 6.1 6.8
Moisture content 3.0 % maximum
Residual SO2 50 ppm maximum
MICROBIOLOGICAL :
Total Plate Count 5000 col/grammaximum
Enterobacteriaceae 100 col/gram maximum
Yeast Count 50 col/gram maximum
Moulds Count 50 col/gram maximum
E.Coli Negative
Salmonella Negative
Available Packing: 25 kg and 50 Kg P.P Bags
Jan-27-15

Onions

MOQ: Not Specified
 
Specification

Size for Red Onions

Minimum diameter 60mm.

Common Quality Defects Found in Red Onions

We break quality defects typically into major and minor categories, with no tolerance recommended for the former, and a small tolerance recommended in the latter. This would typically be in the region of 5% 10% of a pack by either weight or count.

Red Onion: Major Quality Defects

Mould, Rots or Breakdown
Pest Damage, Infestation, Taints or Foreign Bodies
Red Onion: Minor Quality Defects

Defects in size and shape not affecting the overall appearance of the product
Skin or colour defects not affecting the life of the product, not exceeding 1cm sq. and not affecting internal quality of the product
Absence of outer skin, light staining to outer layers
Storage Temperatures for Red Onions

Storage temperatures for this product are usually between 0°- 4°C

It should be noted here, that in most mixed product distribution scenarios, red onion along with most other fresh produce is grouped into the chilled storage and distribution network which would be expected to run below 6C.

Available Packing:

Mesh Bags 2lb, 3lb, 5lb pre-packs, 10lb, 25lb, and 50 lb. Cartons 40lb or 50 lb.
Jan-27-15

Garlic

MOQ: Not Specified
 
Specification

Pure white /red fresh garlic
Sizes:4.5/5.0/5.5/6.0cm
Packing in carton/mesh bag or your option
ISO9001 standard
fresh garlic variety:Normal white garlic, pure white garlic
Size: 4.5cm up, 5.0cm up, 5.5cm up, 6.0cm up,
Supplying period: Fresh season: early June to September
Cold storage season: September to next June
Deep-processed products:
Fresh garlic cloves
Dehydrated garlic power, dehydrated garlic granules, dehydrated garlic flakes
Available packing:

10kg/ctn, 10kg/mesh bag, 20kg/mesh bag.
Small packing: 1kg/bag, 10bags/ctn 500g/bag, 20bags/ctn 3pcs/bag, 10kg/ctn 4pcs/bag, 10kg/ctn 5pcs/bag, 10kg/ctn
Jan-27-15

Ginger

MOQ: Not Specified
 
Specification

From the ancient Chinese and the Romans, to mothers of poorly children worldwide, for thousands of years now ginger has been used as a spice and a medicine. Although it is commonly described as a root, it is in fact a rhizome, a stem that grows out from the plant underground, and from which small roots will sprout, as well as new green shoots.

Ginger’s most well-known medicinal use is as a digestive-aid, to relieve tummy pain, nausea and diarrhoea, as well as morning sickness and travel sickness. This is thought to be because of the spice’s high levels of gingerol; a powerful component that gives it its natural zingy flavour, and which acts as an anti-inflammatory in the body.

Have a look at what else ginger can do for your health

The anti-inflammatory properties of ginger are thought to provide pain relief in a number of ways, from halting migraines in their tracks, to easing the aches of arthritis.
Studies have started showing really exciting results on the effect ginger has on ovarian cancer: Although more research is needed, it seems that ginger has the ability to eliminate cancerous ovarian cells. It also seems to dramatically slow the progress of bowel cancer; encouraging news indeed!
Were you spoon-fed ginger ale as a child when you had the flu? If you were, Mum had the right idea, as ginger is shown to have a boosting effect on the immune-system, making you better faster.
Available Packing:

5kgs, 10kgs, 15kgs, 20kgs in mesh bag
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