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Find Verified Processed Vegetable Pastes Purees Suppliers, Manufacturers and Wholesalers

Top Supplier Cities : -   Bucharest   Romania  
Mar-07-21
 
Type: 28 Bx, 24 Bx
Ingredients: water, tomato concentrate and salt, packed in hermetically sealed containers and heat treated (pasteurized)

Product appaearance: Homogenous mass, dense, without foreign bodies (seeds, skins, leaves, peduncles), without signs of alteration (mold, fermentation)

Color: bright red to brick, uniform throughout the table

Physio-chemical characteristic:
Soluble substance (excluding the addition of salt) at 20�ºC - min 24/28
Total acidity: Max 10%
Volatile acidity: Max 0.5%
Insoluble mineral impurities: Max 0.05%
Sodium chloride: Max 2%
Tin (for tin packaging): Max 100 mg/kg

Packaging:
- 720 ml jar
- 800 ml easy open tin

Brand:
- our own brand
- private labeling
Jan-23-23
3 Processed Vegetable Pastes Purees Suppliers
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