Romanian Processed Food Suppliers and Manufacturers

Pastry margarine, for all kind of folded dough - for Danish pastry or French pastry products - for fresh or frozen products applications - high plasticity and elasticity pastry margarine - strong multilayer development effect - exquisite quality of final pastry products - convenient format of 2 kg, individually packed plates, ready to use - also available in 10 kg blocks, for automatic make up lines, with margarine pump extruder.

High quality, clean label pastry margarine, for all kind of folded dough: - for danish pastry or french pastry products - for fresh or frozen products applications - pastry margarine without hydrogenated fats - without preserving agents - only with natural color agents - with natural butter flavor (on request) - high plasticity and elasticity pastry margarine - strong multilayer development effect - exquisite quality of final pastry products - convenient format of 2 kg, individually packed plates, ready to use - also available in 10 kg blocks, for automatic make up lines, with margarine pump Extruder.

Top quality cream margarine, for all kind of exquisite confectionery creams: - with high whipping capability - cream margarine with fresh mouth feeling after consumption, due to low melting point of The special vegetable fats, included in the superio recipe - smooth and stable cream structure - maximum volume and fine texture.

Clean label dough spreadable fat: - without hydrogenated fats - without preserving agents - only with natural color agents - with natural butter flavor (on request) - gives smooth structure and longer freshness to the final baked goods.

High quality pastry margarine, for all kind of folded dough: or Danish pastry or French pastry products or fresh or frozen products applications high plasticity and elasticity pastry margarine strong multilayer development effect exquisite quality of final pastry products convenient format of 2 kg individually packed plates, ready to use also available in 10 kg blocks, for automatic make up lines, with margarine pump extruder .

Clean label cream and dough margarine: cream margarine without hydrogenated fats without preserving agents only with natural color agents with natural butter flavor (on request) cream margarine with good whipping capability, for good quality cream production, high quality aerated cookies, smooth sweet dough specialties or fine toast bread production.

Puff pastry margarine.

Salted chips.We are direct importers and the entire portfolio of listed products is physically present in our warehouse. our transaction policy is as follows: 20% of the total value of the order will be paid in advance and the remaining 80% will be paid upon loading the transport. our customers will be in constant contact with us regarding the flow of preparation and loading of the order and we will provide photos or videos regarding the processing of the order in the warehouse.

Food.

Food and agricultural products.

Yoda is the first reliable oil pressing machine for home use. It is compact but has a strong motor and all the features of a large, bulky, industrial pressing machine. It is designed to last and to perform, so, you can have your own cold pressed oil, in the confort of your house. Efficiency varies between 30 and 80 %, depending on the ingredients you introduce and their oil content. It has seven presets that ease your work, you just have to presss the right button and every setting is going to be adjusted according to the ingredient you have selected. The presets are: peanut, sesame, sunflower seed, rapeseed, flaxseed, walnut, mix. Every setting corresponds to one of the common ingredients that can be squeezed. If your ingredient is not listed, then you can use the mixed preset. Presets differ one from another, the texture of the ingredient and the oil content determines the temperature used for heating the extrusion shaft and the squeezing pressure that is needed. The Yoda oil machine is a cold press, the oil that comes out is an extra-virgin oil that has a temperature less than 40 Celsius. However, the remaining residue can`t be always evacuated as it is, if the ingredient that you are processing has a very hard texture, the Yoda oil press will heat up the extrusion shaft up to 100 Celsius, in order to be able to evacuate the remaining residues. Depending on the ingredient, the time needed for squeezing oil out of 100 g of ingredients varies between 3 and 5 minutes (for instance, time for squeezing oil out of sesame is lower than that needed for walnuts). Because it uses cold pressing technology, the oil that comes out is a pure, not refined oil, that preserves all the valuable things inside : enzymes, vitamins, minerals, fatty acids, etc. More, it keeps the natural smell and flavour so it is going to enhance your food`s or your salad`s taste. Fresh oil is not clear, it has sediments that settle on the bottom of the recipient if not stirred for a while. Yoda can extract oil out of: sunflower seeds, pumpkin seeds, peanuts, walnuts, hazelnuts, macadamia nuts, sesame, flax seeds, linseed, chia, hemp, dehydrated coconut or raw olives.

White wood and beech wood timber, sunflower and olive oil, pasta, wheat flour.Transportation and shipping

Bakery, pastry equipment, dough dividers, ovens, trays.Bakery pastry biscuits plants modernisation

Metallurgical, chemical, pharmaceutical, agrocommodities.

Sugar ICUMSA 45 Origin : Brazil Available on high quantity with a 12 months contract. PP 50 KG bags LOI to be provide to be able to communicate prices and to define Quantities. Offer will be made CIF. Payement Method : SBLC and MT 103. Buyer's Bank is required to be an A Level International Bank.