No 8, 9, 10 - rtu, a, b, c grades 5, 10, 12.5, 14 kgs net polilined carton boxes
A grade to b grade 10 kg or 30 lbs carton box
Kismish.
Red raisin, green raisin, golden raisin. Packing in cartons.
Details. Appearance------grain Sugar----78 Moisture----10 Uniformity of grain----80%, 90%, 100% . 25kg caroon.
Raisin
Muisture max16% 10kg/carton, 12.5kg/carton or as reuquired
Golden sultana Moisture: max15% Colour: 95%yellow sultanas, 5% light yellow , unoiled Appearnce: free flowing Flavor: sweet fruity with no adverse and tain Packaging: 12.5kg net weight carboard box with preferably blue polythene Liner bags Loading:17mts/20fcl(1380cartons/20fcl) 12.5kg/ctn Shelt life&storage: 12months, store in cool dry dark place
Raisins Dry raisins (dry grapes) in neat & clean standard packing. Contains naturally dried fruits in ready to use condition Corrugated boxes containing 50 kgs per bag
Raisins 3,4,5 light and dark crowns available 12.5 KG CARTONS
Our Main Products are: Afghan Processed Thompson Seedless Select Red Raisins Afghan Processed Thompson Seedless Medium Red Raisins Afghan Processed Thompson Seedless Select Green Raisins The moisture content of Afghan raisins is about 15%. We also supply unprocessed raisins in bulk as per the requirements of our customers. Also we have our own trucking/Sea Freight arrangements from Afghanistan to all parts of Europe and beyond.
Afghan raisin
According to the Turkish Standards TS 3411 14-12,5 Kgs Polilined Carton Boxes or in cello bags of 250,500 grams or 1 kgs.
Raisins When most fruits are dried, they keep their same name, but not the grape. The dried, form of the grape, revered throughout history, has its own unique name - the raisin. A, raisin is a dried grape. Raisins are produced in many regions of the world and may be, eaten raw or used in cooking, baking and brewing., Among the most popular types of raisins are Sultana, Malaga, Manuka, Zante Currant,, Muscat and Thompson seedless. The size of small pebbles, raisins have wrinkled skin, surrounding chewy flesh that tastes like a burst of sugary sweetness. While the, colors of raisins vary, they are generally deep brown encolour, oftentimes with hints, of a purple hue., Raisin is a convenient, high energy low fat snack; they are easy to pack, easy to eat, and almost never go bad. Like other dried fruits, raisins are available throughout the, year., Raisins have a variety of colors (green, black, brown, purple, yellow) and sizes., Turkey and the United States are the worldâ??s largest raisin producers. Together, these, two, Countries account for more than 95 percent of production among the major northern, hemisphere Producing countries, and generally, about 80 percent of global production.. Look forward hearing from you soon.
Raisins are dried grapes. They are small, sweet, and chewy, and are often used as a snack or as a topping or ingredient in a variety of dishes. They are made by drying grapes in the sun or in a dehydrator until the moisture content is reduced to about 15%. The grapes can be any variety, but they are typically dark-colored grapes such as Thompson seedless, Flame seedless, or Black Corinth. Raisins are a good source of antioxidants, fiber, and iron, and they are also low in calories. They can be eaten on their own or used in a variety of recipes, such as baked goods, cereals, granola bars, and trail mix.
Sultanas are dried grapes that are typically lighter in color and sweeter than raisins. They are made from white or green grapes, and are often treated with sulfur dioxide to preserve their pale color. Sultanas are plump and juicy, and are commonly used in baked goods, cereals, and snack mixes. They are a good source of antioxidants and fiber, and are also low in calories. Like raisins, sultanas can be eaten on their own as a snack or used in a variety of recipes
RAISIN: Golden, Black, Brown, Green, Malayar
Raisins are basically dried grapes They are shrivelled bitesized morsels of sweetness They are a great and healthy snack option The Raisins exporter in India exports tonnes of the product each year to many countries The Raisins export from India has been increasing over time due to the growing popularity and the uses of the product This is a good opportunity for the Indian Raisins exporter to expand his business and enter the international market The Raisins export from India includes the export of many varieties of this product GLOBAL MARKET DEMAND Raisins are rich in minerals and nutrients and therefore have many health and medicinal benefits The Global Market Demand for Raisins has been on a rise in the world The Raisins exporter in India exports to many countries including Morocco Saudi Arabia Russia Sri Lanka and so on The Raisin import from India has been increasing due to the great reputation and quality of the raisins exported from India SPECIFICATION Product Name Raisins Origin Corinth Greece Family Rhamnaceae Binomial name Vitis vinifera L INGREDIENTS Nutrients Calories 299 kcal Total Carbohydrates 79g Dietary Fiber 37g Minerals Calcium Iron Magnesium Vitamins Vitamin B6 Vitamin C Protein 31 g Fats Fat 05g USES amp BENEFITS USES  Raisins are said to be good for digestion They contain fibres that swell in the presence of water This gives a laxative effect to the stomach and helps in relieving constipation  Raisins are rich in potassium and magnesium This helps to reduce acidity levels and remove the toxins from the system preventing diseases like arthritis gout kidney stones and so on  Raisins contain iron and other BComplex vitamins which help treat anaemia The copper in the raisins helps in the production of red blood cells  Raisins contain polyphenolic phytonutrients also known as antiinflammatory antioxidants They exhibit antibacterial properties that help lower the risk of fever and kill the bacteria
A raisin is a dried grape. Raisins are produced in many regions of the world and may be eaten raw or used in cooking, baking, and brewing. Raisin varieties depend on the type of grape used and are made in a variety of sizes and colors including green, black, brown, blue, purple, and yellow. Raisins can contain up to 72% sugars by weight, most of which is fructose and glucose. They also contain about 3% protein and 3.7%â??6.8% dietary fiber. Raisins, like prunes and apricots, are also high in certain antioxidants, but have a lower vitamin C content than fresh grapes. Raisins are low in sodium and contain no cholesterol. Black Raisins are sweet and delicious. These are used in preparing cookies, raisin bread, or used as just raw raisins.
We are exporting Black Raisin of Afghanistan, if you are interesting to buying feel free to contact us.
