Red kidney beans - Red kidney beans 100% - Soak in water for 6 - 8 hours for the beans to bloom evenly, wash them, use to cook tea, cook sticky rice or prepare other dishes - Storage condition: To store in a cool place away from sunlight - Packing: bag, box or as customer's requirement - Origin: Vietnam - Delivery: 7 - 10 days after signed Sales Contract - Payment: T/T, L/C=
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Red kidney beans Specifications Moisture content: 14% max Extraneous matter: 1% max Damaged, Split, Broken: 2% max Insect damaged: 2% max Contrasting colours: 2% max Live insects: Nil Dead weevils: 10/kg max Mouldy bean: Nil Organoleptic: Clean and bright appearance, Natural smell Cooking time: 60-90 minutes after overnight soaking Packing 50 kgs net weight, new PP bags with quality standard markings or according to customer's specification in 20ft containers.
Rice, pulses and spices like pepper.
Dear Customers, We are supplying yellow gram from Tanzania best quality new season. Please contact us for best offer
Spices black pepper, cashew, fresh ginger, cinnamon, rice, vietnam rice, Vietnam st25 rice, husked coconut,.
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Green mung beans.
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